Raw milk of cattle — Production in Kyrgyzstan

Kyrgyzstan: Raw milk of cattle — Production was 1.82 million t in 2024. ▲ Rising

Latest (2024)
1.82 million t
Change on year
up 2.6%
World rank
62nd
of 185 countries
All-time high
1.82 million t
in 2024
All-time low
864,200 t
in 1995
Years of data
33
1992–2024

Raw milk of cattle — Production in Kyrgyzstan, 1992–2024

0500.0k1.0M1.5M2.0M1992200820241992: 961.0k t1993: 946.0k t1994: 871.6k t1995: 864.2k t1996: 885.3k t1997: 911.5k t1998: 959.3k t1999: 1.0M t2000: 1.1M t2001: 1.1M t2002: 1.1M t2003: 1.2M t2004: 1.1M t2005: 1.2M t2006: 1.2M t2007: 1.2M t2008: 1.2M t2009: 1.3M t2010: 1.3M t2011: 1.3M t2012: 1.4M t2013: 1.4M t2014: 1.4M t2015: 1.5M t2016: 1.5M t2017: 1.5M t2018: 1.6M t2019: 1.6M t2020: 1.7M t2021: 1.7M t2022: 1.7M t2023: 1.8M t2024: 1.8M t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of cattle — production in Kyrgyzstan stood at 1.82 million t. That is the highest value across all 33 years on record.

That represents a change of up 2.6% on the previous year and up 29.3% over ten years.

Over the whole period, raw milk of cattle — production in Kyrgyzstan peaked at 1.82 million t in 2024 and was at its lowest, 864,200 t, in 1995.

That places Kyrgyzstan 62nd out of 185 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Raw milk of cattle — Production in Kyrgyzstan, year by year

Annual values for Raw milk of cattle — Production in Kyrgyzstan, 1992 to 2024.
Year t Change
1992 961,000 t
1993 946,000 t -1.6%
1994 871,600 t -7.9%
1995 864,200 t -0.8%
1996 885,300 t +2.4%
1997 911,500 t +3.0%
1998 959,284 t +5.2%
1999 1.04 million t +8.6%
2000 1.08 million t +3.5%
2001 1.11 million t +2.9%
2002 1.14 million t +2.7%
2003 1.16 million t +1.7%
2004 1.13 million t -2.3%
2005 1.15 million t +1.7%
2006 1.17 million t +1.5%
2007 1.20 million t +2.4%
2008 1.23 million t +2.8%
2009 1.27 million t +3.4%
2010 1.32 million t +3.8%
2011 1.32 million t -0.0%
2012 1.35 million t +2.2%
2013 1.37 million t +1.8%
2014 1.41 million t +2.7%
2015 1.45 million t +2.8%
2016 1.50 million t +3.3%
2017 1.53 million t +1.9%
2018 1.57 million t +2.8%
2019 1.63 million t +3.7%
2020 1.67 million t +2.5%
2021 1.70 million t +1.9%
2022 1.73 million t +2.1%
2023 1.78 million t +2.5%
2024 1.82 million t +2.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 930,080 t 864,200 t 1.04 million t 8
2000s 1.16 million t 1.08 million t 1.27 million t 10
2010s 1.45 million t 1.32 million t 1.63 million t 10
2020s 1.74 million t 1.67 million t 1.82 million t 5

Countries ranked near Kyrgyzstan

  1. 59 Myanmar 1.90 million t compare
  2. 60 Morocco 1.85 million t compare
  3. 61 Serbia and Montenegro 1.83 million t compare
  4. 63 Republic of Korea 1.77 million t compare
  5. 64 Israel 1.65 million t compare
  6. 65 Lithuania 1.53 million t compare

See the full ranking of 231 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is raw milk of cattle — production in Kyrgyzstan?
Raw milk of cattle — production in Kyrgyzstan was 1.82 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Kyrgyzstan?
The highest recorded value was 1.82 million t in 2024.
What is the lowest raw milk of cattle — production recorded in Kyrgyzstan?
The lowest recorded value was 864,200 t in 1995.
How does Kyrgyzstan rank for raw milk of cattle — production?
Kyrgyzstan ranks 62nd out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Kyrgyzstan?
Over the last ten years it is up 29.3%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/kyrgyz-republic/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.