Raw milk of cattle — Milk Animals in Uruguay

Uruguay: Raw milk of cattle — Milk Animals was 781,870 An in 2024. ▲ Rising

Latest (2024)
781,870 An
Change on year
up 12.8%
World rank
63rd
of 185 countries
All-time high
860,000 An
in 1998
All-time low
390,000 An
in 1967
Years of data
64
1961–2024

Raw milk of cattle — Milk Animals in Uruguay, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for raw milk of cattle — milk animals in Uruguay is 781,870 An, measured in 2024.

The figure is up 12.8% on the previous year and up 1.3% over ten years.

Over the whole period, raw milk of cattle — milk animals in Uruguay peaked at 860,000 An in 1998 and was at its lowest, 390,000 An, in 1967.

Uruguay ranks 63rd of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of cattle — Milk Animals in Uruguay, year by year

Annual values for Raw milk of cattle — Milk Animals in Uruguay, 1961 to 2024.
Year An Change
1961 552,000 An
1962 546,000 An -1.1%
1963 553,000 An +1.3%
1964 526,000 An -4.9%
1965 556,000 An +5.7%
1966 470,000 An -15.5%
1967 390,000 An -17.0%
1968 440,000 An +12.8%
1969 490,000 An +11.4%
1970 490,000 An +0.0%
1971 450,000 An -8.2%
1972 470,000 An +4.4%
1973 435,000 An -7.4%
1974 470,000 An +8.0%
1975 438,000 An -6.8%
1976 423,000 An -3.4%
1977 461,000 An +9.0%
1978 450,000 An -2.4%
1979 480,000 An +6.7%
1980 594,000 An +23.8%
1981 632,000 An +6.4%
1982 650,000 An +2.8%
1983 632,000 An -2.8%
1984 592,000 An -6.3%
1985 603,000 An +1.9%
1986 639,000 An +6.0%
1987 650,000 An +1.7%
1988 611,000 An -6.0%
1989 625,000 An +2.3%
1990 627,000 An +0.3%
1991 630,000 An +0.5%
1992 625,000 An -0.8%
1993 671,947 An +7.5%
1994 680,000 An +1.2%
1995 720,000 An +5.9%
1996 752,000 An +4.4%
1997 783,000 An +4.1%
1998 860,000 An +9.8%
1999 840,000 An -2.3%
2000 700,000 An -16.7%
2001 720,000 An +2.9%
2002 710,000 An -1.4%
2003 721,000 An +1.5%
2004 715,000 An -0.8%
2005 780,000 An +9.1%
2006 806,549 An +3.4%
2007 743,000 An -7.9%
2008 744,000 An +0.1%
2009 710,000 An -4.6%
2010 764,000 An +7.6%
2011 793,000 An +3.8%
2012 755,000 An -4.8%
2013 782,000 An +3.6%
2014 772,000 An -1.3%
2015 783,000 An +1.4%
2016 767,000 An -2.0%
2017 767,000 An +0.0%
2018 766,000 An -0.1%
2019 759,000 An -0.9%
2020 749,000 An -1.3%
2021 712,000 An -4.9%
2022 682,000 An -4.2%
2023 693,000 An +1.6%
2024 781,870 An +12.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 502,556 An 390,000 An 556,000 An 9
1970s 456,700 An 423,000 An 490,000 An 10
1980s 622,800 An 592,000 An 650,000 An 10
1990s 718,895 An 625,000 An 860,000 An 10
2000s 734,955 An 700,000 An 806,549 An 10
2010s 770,800 An 755,000 An 793,000 An 10
2020s 723,574 An 682,000 An 781,870 An 5

Countries ranked near Uruguay

  1. 60 Japan 826,200 An compare
  2. 61 Senegal 817,000 An compare
  3. 62 Ecuador 783,268 An compare
  4. 64 Spain 774,010 An compare
  5. 65 Guatemala 746,798 An compare
  6. 66 Eritrea 720,000 An compare

See the full ranking of 231 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is raw milk of cattle — milk animals in Uruguay?
Raw milk of cattle — milk animals in Uruguay was 781,870 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — milk animals recorded in Uruguay?
The highest recorded value was 860,000 An in 1998.
What is the lowest raw milk of cattle — milk animals recorded in Uruguay?
The lowest recorded value was 390,000 An in 1967.
How does Uruguay rank for raw milk of cattle — milk animals?
Uruguay ranks 63rd out of 185 countries with data for 2024.
Is raw milk of cattle — milk animals rising or falling in Uruguay?
Over the last ten years it is up 1.3%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Milk Animals in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-milk-animals/uruguay/

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About this data

Indicator
Raw milk of cattle — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,349 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.