Raw milk of cattle — Gross Production Index Number in Latvia

Latvia: Raw milk of cattle — Gross Production Index Number was 102.26 in 2017. ▼ Falling

Latest (2017)
102.26
Change on year
up 1.5%
World rank
89th
of 173 countries
All-time high
151.28
in 1992
All-time low
80.25
in 2003
Years of data
26
1992–2017

Raw milk of cattle — Gross Production Index Number in Latvia, 1992–2017

0501001501992200420171992: 151.31993: 118.41994: 102.41995: 96.71996: 94.31997: 1011998: 97.21999: 81.72000: 84.32001: 86.72002: 83.22003: 80.22004: 80.32005: 82.72006: 83.22007: 85.92008: 85.32009: 84.82010: 85.12011: 86.22012: 89.22013: 93.52014: 99.32015: 99.92016: 100.82017: 102.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Latvia recorded 102.26 for raw milk of cattle — gross production index number in 2017.

Compared with earlier readings it is up 1.5% on the previous year and up 19.0% over ten years.

Over the whole period, raw milk of cattle — gross production index number in Latvia peaked at 151.28 in 1992 and was at its lowest, 80.25, in 2003.

That places Latvia 89th out of 173 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Raw milk of cattle — Gross Production Index Number in Latvia, year by year

Annual values for Raw milk of cattle — Gross Production Index Number (2014-2016 = 100) in Latvia, 1992 to 2017.
Year Value Change
1992 151.28
1993 118.42 -21.7%
1994 102.43 -13.5%
1995 96.72 -5.6%
1996 94.33 -2.5%
1997 101.01 +7.1%
1998 97.15 -3.8%
1999 81.66 -15.9%
2000 84.33 +3.3%
2001 86.68 +2.8%
2002 83.15 -4.1%
2003 80.25 -3.5%
2004 80.33 +0.1%
2005 82.67 +2.9%
2006 83.22 +0.7%
2007 85.9 +3.2%
2008 85.26 -0.7%
2009 84.85 -0.5%
2010 85.14 +0.3%
2011 86.25 +1.3%
2012 89.21 +3.4%
2013 93.45 +4.8%
2014 99.28 +6.2%
2015 99.94 +0.7%
2016 100.78 +0.8%
2017 102.26 +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 105.38 81.66 151.28 8
2000s 83.66 80.25 86.68 10
2010s 94.54 85.14 102.26 8

Countries ranked near Latvia

  1. 86 Uruguay 102.63 compare
  2. 87 Slovenia 102.48 compare
  3. 88 Czechia 102.37 compare
  4. 90 Haiti 102.17 compare
  5. 91 Cameroon 102.13 compare
  6. 92 Georgia 101.89 compare

See the full ranking of 219 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is raw milk of cattle — gross production index number in Latvia?
Raw milk of cattle — gross production index number in Latvia was 102.26 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — gross production index number recorded in Latvia?
The highest recorded value was 151.28 in 1992.
What is the lowest raw milk of cattle — gross production index number recorded in Latvia?
The lowest recorded value was 80.25 in 2003.
How does Latvia rank for raw milk of cattle — gross production index number?
Latvia ranks 89th out of 173 countries with data for 2017.
Is raw milk of cattle — gross production index number rising or falling in Latvia?
Over the last ten years it is up 19.0%. The long-run trend across the full record is falling.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Raw milk of cattle — Gross Production Index Number in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-gross-production-index-number-2014-2016-100/latvia/

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About this data

Indicator
Raw milk of cattle — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,595 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.