Raw milk of cattle — Gross Production Index Number in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Raw milk of cattle — Gross Production Index Number was 128.56 in 2024. ◆ Volatile
Raw milk of cattle — Gross Production Index Number in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, raw milk of cattle — gross production index number in Land Locked Developing Countries (LLDCs) stood at 128.56. That is the highest value across all 64 years on record.
That represents a change of up 2.1% on the previous year and up 31.4% over ten years.
Over the whole period, raw milk of cattle — gross production index number in Land Locked Developing Countries (LLDCs) peaked at 128.56 in 2024 and was at its lowest, 5.37, in 1961.
That places Land Locked Developing Countries (LLDCs) 6th out of 29 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of cattle — Gross Production Index Number in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 5.37 | — |
| 1962 | 5.42 | +0.9% |
| 1963 | 5.64 | +4.1% |
| 1964 | 5.7 | +1.1% |
| 1965 | 6.04 | +6.0% |
| 1966 | 6.23 | +3.1% |
| 1967 | 6.46 | +3.7% |
| 1968 | 6.61 | +2.3% |
| 1969 | 6.83 | +3.3% |
| 1970 | 6.64 | -2.8% |
| 1971 | 6.78 | +2.1% |
| 1972 | 6.83 | +0.7% |
| 1973 | 7.08 | +3.7% |
| 1974 | 7.13 | +0.7% |
| 1975 | 7.38 | +3.5% |
| 1976 | 7.76 | +5.1% |
| 1977 | 7.73 | -0.4% |
| 1978 | 8.18 | +5.8% |
| 1979 | 8.39 | +2.6% |
| 1980 | 8.44 | +0.6% |
| 1981 | 8.43 | -0.1% |
| 1982 | 8.65 | +2.6% |
| 1983 | 8.98 | +3.8% |
| 1984 | 8.74 | -2.7% |
| 1985 | 8.5 | -2.7% |
| 1986 | 8.16 | -4.0% |
| 1987 | 8.44 | +3.4% |
| 1988 | 8.63 | +2.3% |
| 1989 | 8.89 | +3.0% |
| 1990 | 9.9 | +11.4% |
| 1991 | 9.12 | -7.9% |
| 1992 | 21.93 | +140.5% |
| 1993 | 27.6 | +25.9% |
| 1994 | 48.55 | +75.9% |
| 1995 | 47.14 | -2.9% |
| 1996 | 44.09 | -6.5% |
| 1997 | 45.22 | +2.6% |
| 1998 | 49.8 | +10.1% |
| 1999 | 52.58 | +5.6% |
| 2000 | 52.64 | +0.1% |
| 2001 | 53.29 | +1.2% |
| 2002 | 62.2 | +16.7% |
| 2003 | 65.83 | +5.8% |
| 2004 | 67.44 | +2.4% |
| 2005 | 70.95 | +5.2% |
| 2006 | 74.07 | +4.4% |
| 2007 | 78.14 | +5.5% |
| 2008 | 80.6 | +3.1% |
| 2009 | 82 | +1.7% |
| 2010 | 79.74 | -2.8% |
| 2011 | 79.73 | -0.0% |
| 2012 | 91.6 | +14.9% |
| 2013 | 93.37 | +1.9% |
| 2014 | 97.83 | +4.8% |
| 2015 | 99.08 | +1.3% |
| 2016 | 103.09 | +4.0% |
| 2017 | 105 | +1.9% |
| 2018 | 107.66 | +2.5% |
| 2019 | 113.82 | +5.7% |
| 2020 | 114.62 | +0.7% |
| 2021 | 118.55 | +3.4% |
| 2022 | 122.47 | +3.3% |
| 2023 | 125.9 | +2.8% |
| 2024 | 128.56 | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.03 | 5.37 | 6.83 | 9 |
| 1970s | 7.39 | 6.64 | 8.39 | 10 |
| 1980s | 8.59 | 8.16 | 8.98 | 10 |
| 1990s | 35.59 | 9.12 | 52.58 | 10 |
| 2000s | 68.72 | 52.64 | 82 | 10 |
| 2010s | 97.09 | 79.73 | 113.82 | 10 |
| 2020s | 122.02 | 114.62 | 128.56 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 3 Nepal 221.78 compare
- 4 Palestine, State of 197.37 compare
- 5 Democratic Republic of the Congo 127.93 compare
- 5 Seychelles 190.43 compare
- 6 India 185.64 compare
- 7 Egypt 182.59 compare
- 7 Türkiye 124.45 compare
- 8 Niger 165.96 compare
- 9 Philippines 161.46 compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.69 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.3524 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.84 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.5 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.25 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 3.61 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.25 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.46 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.83 % change on previous year (2024)
Frequently asked questions
- What is raw milk of cattle — gross production index number in Land Locked Developing Countries (LLDCs)?
- Raw milk of cattle — gross production index number in Land Locked Developing Countries (LLDCs) was 128.56 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — gross production index number recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 128.56 in 2024.
- What is the lowest raw milk of cattle — gross production index number recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 5.37 in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for raw milk of cattle — gross production index number?
- Land Locked Developing Countries (LLDCs) ranks 6th out of 29 groups with data for 2024.
- Is raw milk of cattle — gross production index number rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 31.4%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.