Raw milk of camel — Milk Animals in Morocco

Morocco: Raw milk of camel — Milk Animals was 37,548 An in 2024. ▲ Rising

Latest (2024)
37,548 An
Change on year
up 13.0%
World rank
23rd
of 34 countries
All-time high
37,548 An
in 2024
All-time low
14,400 An
in 1988
Years of data
64
1961–2024

Raw milk of camel — Milk Animals in Morocco, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Morocco recorded 37,548 An for raw milk of camel — milk animals in 2024. That is the highest value across all 64 years on record.

That represents a change of up 13.0% on the previous year and up 22.3% over ten years.

Over the whole period, raw milk of camel — milk animals in Morocco peaked at 37,548 An in 2024 and was at its lowest, 14,400 An, in 1988.

That places Morocco 23rd out of 34 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of camel — Milk Animals in Morocco, year by year

Annual values for Raw milk of camel — Milk Animals in Morocco, 1961 to 2024.
Year An Change
1961 23,000 An
1962 21,000 An -8.7%
1963 21,000 An +0.0%
1964 22,000 An +4.8%
1965 21,000 An -4.5%
1966 22,000 An +4.8%
1967 22,000 An +0.0%
1968 21,000 An -4.5%
1969 22,000 An +4.8%
1970 20,000 An -9.1%
1971 19,000 An -5.0%
1972 16,000 An -15.8%
1973 17,000 An +6.2%
1974 18,000 An +5.9%
1975 18,100 An +0.6%
1976 18,100 An +0.0%
1977 18,200 An +0.6%
1978 18,400 An +1.1%
1979 18,500 An +0.5%
1980 18,600 An +0.5%
1981 18,600 An +0.0%
1982 18,800 An +1.1%
1983 18,900 An +0.5%
1984 17,700 An -6.3%
1985 16,800 An -5.1%
1986 15,700 An -6.5%
1987 17,500 An +11.5%
1988 14,400 An -17.7%
1989 15,600 An +8.3%
1990 18,900 An +21.2%
1991 18,200 An -3.7%
1992 21,800 An +19.8%
1993 20,300 An -6.9%
1994 20,700 An +2.0%
1995 21,300 An +2.9%
1996 20,200 An -5.2%
1997 20,200 An +0.0%
1998 20,200 An +0.0%
1999 20,100 An -0.5%
2000 20,100 An +0.0%
2001 20,700 An +3.0%
2002 21,300 An +2.9%
2003 21,800 An +2.3%
2004 21,800 An +0.0%
2005 22,400 An +2.8%
2006 28,000 An +25.0%
2007 22,400 An -20.0%
2008 25,200 An +12.5%
2009 32,700 An +29.8%
2010 29,100 An -11.0%
2011 30,800 An +5.8%
2012 31,500 An +2.3%
2013 32,000 An +1.6%
2014 30,704 An -4.0%
2015 30,949 An +0.8%
2016 31,300 An +1.1%
2017 31,850 An +1.8%
2018 31,996 An +0.5%
2019 32,377 An +1.2%
2020 32,498 An +0.4%
2021 32,873 An +1.2%
2022 32,957 An +0.3%
2023 33,235 An +0.8%
2024 37,548 An +13.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,667 An 21,000 An 23,000 An 9
1970s 18,130 An 16,000 An 20,000 An 10
1980s 17,260 An 14,400 An 18,900 An 10
1990s 20,190 An 18,200 An 21,800 An 10
2000s 23,640 An 20,100 An 32,700 An 10
2010s 31,258 An 29,100 An 32,377 An 10
2020s 33,822 An 32,498 An 37,548 An 5

Countries ranked near Morocco

  1. 20 Eritrea 78,341 An compare
  2. 21 Mongolia 75,568 An compare
  3. 22 India 47,329 An compare
  4. 24 Djibouti 30,926 An compare
  5. 25 Qatar 29,371 An compare
  6. 26 Afghanistan 21,644 An compare

See the full ranking of 51 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is raw milk of camel — milk animals in Morocco?
Raw milk of camel — milk animals in Morocco was 37,548 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — milk animals recorded in Morocco?
The highest recorded value was 37,548 An in 2024.
What is the lowest raw milk of camel — milk animals recorded in Morocco?
The lowest recorded value was 14,400 An in 1988.
How does Morocco rank for raw milk of camel — milk animals?
Morocco ranks 23rd out of 34 countries with data for 2024.
Is raw milk of camel — milk animals rising or falling in Morocco?
Over the last ten years it is up 22.3%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of camel — Milk Animals in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-camel-milk-animals/morocco/

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About this data

Indicator
Raw milk of camel — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,602 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.