Raw milk of buffalo — Production in Greece

Greece: Raw milk of buffalo — Production was 0 t in 2024. ◆ Volatile

Latest (2024)
0 t
World rank
22nd
of 41 countries
All-time high
22,055 t
in 1962
All-time low
0 t
in 2018
Years of data
64
1961–2024

Raw milk of buffalo — Production in Greece, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw milk of buffalo — production in Greece is 0 t, measured in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, raw milk of buffalo — production in Greece peaked at 22,055 t in 1962 and was at its lowest, 0 t, in 2018.

Greece ranks 22nd of 41 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of buffalo — Production in Greece, year by year

Annual values for Raw milk of buffalo — Production in Greece, 1961 to 2024.
Year t Change
1961 19,216 t
1962 22,055 t +14.8%
1963 18,069 t -18.1%
1964 16,359 t -9.5%
1965 11,592 t -29.1%
1966 10,703 t -7.7%
1967 8,000 t -25.3%
1968 6,786 t -15.2%
1969 6,056 t -10.8%
1970 5,257 t -13.2%
1971 3,605 t -31.4%
1972 2,609 t -27.6%
1973 2,278 t -12.7%
1974 2,015 t -11.5%
1975 1,621 t -19.6%
1976 1,286 t -20.7%
1977 1,050 t -18.4%
1978 653 t -37.8%
1979 612 t -6.3%
1980 584 t -4.6%
1981 261 t -55.3%
1982 229 t -12.3%
1983 191 t -16.6%
1984 159 t -16.8%
1985 133 t -16.4%
1986 170 t +27.8%
1987 159 t -6.5%
1988 150 t -5.7%
1989 143 t -4.7%
1990 98 t -31.5%
1991 98 t +0.0%
1992 108 t +10.2%
1993 115 t +6.5%
1994 48 t -58.3%
1995 52 t +8.3%
1996 50 t -3.8%
1997 59 t +18.0%
1998 67 t +13.6%
1999 31 t -53.7%
2000 31 t +0.0%
2001 43 t +38.7%
2002 32 t -25.6%
2003 55 t +71.9%
2004 131 t +138.2%
2005 90 t -31.3%
2006 123 t +36.7%
2007 156 t +26.8%
2008 163.68 t +4.9%
2009 107.95 t -34.0%
2010 109.12 t +1.1%
2011 153.12 t +40.3%
2012 388.32 t +153.6%
2013 452.32 t +16.5%
2014 265.2 t -41.4%
2015 528 t +99.1%
2016 3,032 t +474.2%
2017 2,891 t -4.7%
2018 0 t -100.0%
2019 0 t
2020 90 t
2021 0 t -100.0%
2022 0 t
2023 0 t
2024 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,204 t 6,056 t 22,055 t 9
1970s 2,099 t 612 t 5,257 t 10
1980s 217.9 t 133 t 584 t 10
1990s 72.6 t 31 t 115 t 10
2000s 93.26 t 31 t 163.68 t 10
2010s 781.91 t 0 t 3,032 t 10
2020s 18 t 0 t 90 t 5

Countries ranked near Greece

  1. 19 Bhutan 760 t compare
  2. 20 Brunei Darussalam 120.08 t compare
  3. 21 Albania 13.43 t compare
  4. 22 Austria 0 t
  5. 22 Belgium 0 t
  6. 22 Cyprus 0 t
  7. 22 Czechia 0 t
  8. 22 Denmark 0 t
  9. 22 Estonia 0 t
  10. 22 Finland 0 t
  11. 22 France 0 t
  12. 22 Ireland 0 t
  13. 22 Latvia 0 t
  14. 22 Lithuania 0 t
  15. 22 Luxembourg 0 t
  16. 22 Malta 0 t
  17. 22 Poland 0 t
  18. 22 Portugal 0 t
  19. 22 Slovakia 0 t
  20. 22 Slovenia 0 t
  21. 22 Spain 0 t
  22. 22 Sweden 0 t

See the full ranking of 66 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is raw milk of buffalo — production in Greece?
Raw milk of buffalo — production in Greece was 0 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of buffalo — production recorded in Greece?
The highest recorded value was 22,055 t in 1962.
What is the lowest raw milk of buffalo — production recorded in Greece?
The lowest recorded value was 0 t in 2018.
How does Greece rank for raw milk of buffalo — production?
Greece ranks 22nd out of 41 countries with data for 2024.
Is raw milk of buffalo — production rising or falling in Greece?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of buffalo — Production. Statizoid updates them automatically from the source API.

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Raw milk of buffalo — Production in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-buffalo-production-2/greece/

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About this data

Indicator
Raw milk of buffalo — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 2,587 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.