Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Barbados
Barbados: Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) was 8 kg/An in 2024. ▲ Rising
Raw hides and skins of sheep or lambs — Yield/Carcass Weight in Barbados, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, raw hides and skins of sheep or lambs — yield/carcass weight in Barbados stood at 8 kg/An.
That represents a change of unchanged over ten years.
Over the whole period, raw hides and skins of sheep or lambs — yield/carcass weight in Barbados peaked at 9 kg/An in 2010 and was at its lowest, 3 kg/An, in 1961.
That places Barbados 7th out of 234 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of sheep or lambs — Yield/Carcass Weight (sheep) in Barbados, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 3 kg/An | — |
| 1962 | 3 kg/An | +0.0% |
| 1963 | 3 kg/An | +0.0% |
| 1964 | 3 kg/An | +0.0% |
| 1965 | 3 kg/An | +0.0% |
| 1966 | 3 kg/An | +0.0% |
| 1967 | 3 kg/An | +0.0% |
| 1968 | 3 kg/An | +0.0% |
| 1969 | 3 kg/An | +0.0% |
| 1970 | 3 kg/An | +0.0% |
| 1971 | 3 kg/An | +0.0% |
| 1972 | 3 kg/An | +0.0% |
| 1973 | 3 kg/An | +0.0% |
| 1974 | 3 kg/An | +0.0% |
| 1975 | 3 kg/An | +0.0% |
| 1976 | 3 kg/An | +0.0% |
| 1977 | 3 kg/An | +0.0% |
| 1978 | 3 kg/An | +0.0% |
| 1979 | 3 kg/An | +0.0% |
| 1980 | 3 kg/An | +0.0% |
| 1981 | 3 kg/An | +0.0% |
| 1982 | 3 kg/An | +0.0% |
| 1983 | 3 kg/An | +0.0% |
| 1984 | 3 kg/An | +0.0% |
| 1985 | 3 kg/An | +0.0% |
| 1986 | 3 kg/An | +0.0% |
| 1987 | 3 kg/An | +0.0% |
| 1988 | 3 kg/An | +0.0% |
| 1989 | 3 kg/An | +0.0% |
| 1990 | 8 kg/An | +166.7% |
| 1991 | 8 kg/An | +0.0% |
| 1992 | 8 kg/An | +0.0% |
| 1993 | 8 kg/An | +0.0% |
| 1994 | 8 kg/An | +0.0% |
| 1995 | 8 kg/An | +0.0% |
| 1996 | 8 kg/An | +0.0% |
| 1997 | 8 kg/An | +0.0% |
| 1998 | 8 kg/An | +0.0% |
| 1999 | 8 kg/An | +0.0% |
| 2000 | 8 kg/An | +0.0% |
| 2001 | 8 kg/An | +0.0% |
| 2002 | 8 kg/An | +0.0% |
| 2003 | 8 kg/An | +0.0% |
| 2004 | 8 kg/An | +0.0% |
| 2005 | 8 kg/An | +0.0% |
| 2006 | 8 kg/An | +0.0% |
| 2007 | 8 kg/An | +0.0% |
| 2008 | 8 kg/An | +0.0% |
| 2009 | 8 kg/An | +0.0% |
| 2010 | 9 kg/An | +12.5% |
| 2011 | 9 kg/An | +0.0% |
| 2012 | 8 kg/An | -11.1% |
| 2013 | 8 kg/An | +0.0% |
| 2014 | 8 kg/An | +0.0% |
| 2015 | 8 kg/An | +0.0% |
| 2016 | 8 kg/An | +0.0% |
| 2017 | 8 kg/An | +0.0% |
| 2018 | 8 kg/An | +0.0% |
| 2019 | 8 kg/An | +0.0% |
| 2020 | 8 kg/An | +0.0% |
| 2021 | 8 kg/An | +0.0% |
| 2022 | 8 kg/An | +0.0% |
| 2023 | 8 kg/An | +0.0% |
| 2024 | 8 kg/An | +0.0% |
Barbados compared with similar countries
- Barbados's 8 kg/An is above the median for high income countries, which is 4 kg/An, 2.0× the median. (56 countries reporting)
- Barbados's 8 kg/An is above the median for Latin America & Caribbean, which is 3 kg/An, 2.7× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3 kg/An | 3 kg/An | 3 kg/An | 9 |
| 1970s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 1980s | 3 kg/An | 3 kg/An | 3 kg/An | 10 |
| 1990s | 8 kg/An | 8 kg/An | 8 kg/An | 10 |
| 2000s | 8 kg/An | 8 kg/An | 8 kg/An | 10 |
| 2010s | 8.2 kg/An | 8 kg/An | 9 kg/An | 10 |
| 2020s | 8 kg/An | 8 kg/An | 8 kg/An | 5 |
Countries ranked near Barbados
- 6 Melanesia 10 kg/An compare
- 7 Bolivia (Plurinational State of) 8 kg/An compare
- 7 Syrian Arab Republic 8 kg/An compare
- 7 Syria 8 kg/An compare
More agriculture & rural data for Barbados
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0283 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0354 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — yield/carcass weight in Barbados?
- Raw hides and skins of sheep or lambs — yield/carcass weight in Barbados was 8 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Barbados?
- The highest recorded value was 9 kg/An in 2010.
- What is the lowest raw hides and skins of sheep or lambs — yield/carcass weight recorded in Barbados?
- The lowest recorded value was 3 kg/An in 1961.
- How does Barbados rank for raw hides and skins of sheep or lambs — yield/carcass weight?
- Barbados ranks 7th out of 234 countries with data for 2024.
- Is raw hides and skins of sheep or lambs — yield/carcass weight rising or falling in Barbados?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.