Raw hides and skins of sheep or lambs — Production in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Raw hides and skins of sheep or lambs — Production was 309,017 t in 2024. ◆ Volatile
Raw hides and skins of sheep or lambs — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, raw hides and skins of sheep or lambs — production in Low Income Food Deficit Countries (LIFDCs) stood at 309,017 t. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 2.4% on the previous year and up 31.8% over ten years.
Over the whole period, raw hides and skins of sheep or lambs — production in Low Income Food Deficit Countries (LIFDCs) peaked at 309,017 t in 2024 and was at its lowest, 56,074 t, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 5th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of sheep or lambs — Production in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 56,074 t | — |
| 1962 | 57,403 t | +2.4% |
| 1963 | 59,078 t | +2.9% |
| 1964 | 60,628 t | +2.6% |
| 1965 | 62,400 t | +2.9% |
| 1966 | 63,864 t | +2.3% |
| 1967 | 66,169 t | +3.6% |
| 1968 | 68,386 t | +3.3% |
| 1969 | 68,658 t | +0.4% |
| 1970 | 69,338 t | +1.0% |
| 1971 | 69,383 t | +0.1% |
| 1972 | 66,785 t | -3.7% |
| 1973 | 67,552 t | +1.1% |
| 1974 | 69,372 t | +2.7% |
| 1975 | 74,162 t | +6.9% |
| 1976 | 79,636 t | +7.4% |
| 1977 | 85,654 t | +7.6% |
| 1978 | 88,612 t | +3.5% |
| 1979 | 91,684 t | +3.5% |
| 1980 | 96,163 t | +4.9% |
| 1981 | 99,356 t | +3.3% |
| 1982 | 97,714 t | -1.7% |
| 1983 | 96,079 t | -1.7% |
| 1984 | 94,956 t | -1.2% |
| 1985 | 95,879 t | +1.0% |
| 1986 | 92,567 t | -3.5% |
| 1987 | 94,701 t | +2.3% |
| 1988 | 99,598 t | +5.2% |
| 1989 | 104,808 t | +5.2% |
| 1990 | 107,701 t | +2.8% |
| 1991 | 105,048 t | -2.5% |
| 1992 | 125,692 t | +19.7% |
| 1993 | 122,039 t | -2.9% |
| 1994 | 128,814 t | +5.6% |
| 1995 | 131,456 t | +2.1% |
| 1996 | 137,984 t | +5.0% |
| 1997 | 143,152 t | +3.7% |
| 1998 | 159,851 t | +11.7% |
| 1999 | 168,899 t | +5.7% |
| 2000 | 168,970 t | +0.0% |
| 2001 | 172,495 t | +2.1% |
| 2002 | 162,048 t | -6.1% |
| 2003 | 171,125 t | +5.6% |
| 2004 | 177,383 t | +3.7% |
| 2005 | 189,493 t | +6.8% |
| 2006 | 202,652 t | +6.9% |
| 2007 | 207,412 t | +2.3% |
| 2008 | 213,573 t | +3.0% |
| 2009 | 216,808 t | +1.5% |
| 2010 | 231,534 t | +6.8% |
| 2011 | 241,667 t | +4.4% |
| 2012 | 218,974 t | -9.4% |
| 2013 | 224,712 t | +2.6% |
| 2014 | 234,484 t | +4.3% |
| 2015 | 233,929 t | -0.2% |
| 2016 | 238,981 t | +2.2% |
| 2017 | 243,705 t | +2.0% |
| 2018 | 247,036 t | +1.4% |
| 2019 | 260,594 t | +5.5% |
| 2020 | 279,713 t | +7.3% |
| 2021 | 281,282 t | +0.6% |
| 2022 | 288,767 t | +2.7% |
| 2023 | 301,658 t | +4.5% |
| 2024 | 309,017 t | +2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 62,518 t | 56,074 t | 68,658 t | 9 |
| 1970s | 76,218 t | 66,785 t | 91,684 t | 10 |
| 1980s | 97,182 t | 92,567 t | 104,808 t | 10 |
| 1990s | 133,064 t | 105,048 t | 168,899 t | 10 |
| 2000s | 188,196 t | 162,048 t | 216,808 t | 10 |
| 2010s | 237,562 t | 218,974 t | 260,594 t | 10 |
| 2020s | 292,087 t | 279,713 t | 309,017 t | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 3 Türkiye 92,644 t compare
- 3 Australia and New Zealand 285,819 t compare
- 4 Australia 203,991 t compare
- 5 India 196,200 t compare
- 5 Iran (Islamic Republic of) 39,188 t compare
- 6 New Zealand 81,828 t compare
- 6 Syrian Arab Republic 32,346 t compare
- 7 Sudan (former) 64,285 t compare
- 7 United Republic of Tanzania 13,080 t compare
- 8 Bolivia (Plurinational State of) 10,489 t compare
- 8 United Kingdom of Great Britain and Northern Ireland 57,265 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.9219 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.06 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.3055 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of sheep or lambs — production in Low Income Food Deficit Countries (LIFDCs)?
- Raw hides and skins of sheep or lambs — production in Low Income Food Deficit Countries (LIFDCs) was 309,017 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of sheep or lambs — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 309,017 t in 2024.
- What is the lowest raw hides and skins of sheep or lambs — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 56,074 t in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for raw hides and skins of sheep or lambs — production?
- Low Income Food Deficit Countries (LIFDCs) ranks 5th out of 29 groups with data for 2024.
- Is raw hides and skins of sheep or lambs — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 31.8%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.