Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered in Saint Lucia

Saint Lucia: Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered was 5,015 An in 2024. ▲ Rising

Latest (2024)
5,015 An
Change on year
up 1.3%
World rank
199th
of 234 countries
All-time high
5,500 An
in 1990
All-time low
2,350 An
in 1961
Years of data
64
1961–2024

Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered in Saint Lucia, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, raw hides and skins of sheep or lambs — producing animals/slaughtered in Saint Lucia stood at 5,015 An.

The figure is up 1.3% on the previous year and down 1.6% over ten years.

Over the whole period, raw hides and skins of sheep or lambs — producing animals/slaughtered in Saint Lucia peaked at 5,500 An in 1990 and was at its lowest, 2,350 An, in 1961.

Saint Lucia ranks 199th of 234 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered in Saint Lucia, year by year

Annual values for Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered in Saint Lucia, 1961 to 2024.
Year An Change
1961 2,350 An —
1962 2,400 An +2.1%
1963 2,400 An +0.0%
1964 2,550 An +6.2%
1965 2,550 An +0.0%
1966 2,550 An +0.0%
1967 2,550 An +0.0%
1968 2,600 An +2.0%
1969 2,650 An +1.9%
1970 2,700 An +1.9%
1971 2,700 An +0.0%
1972 2,700 An +0.0%
1973 3,650 An +35.2%
1974 3,650 An +0.0%
1975 3,500 An -4.1%
1976 3,650 An +4.3%
1977 3,800 An +4.1%
1978 3,950 An +3.9%
1979 4,250 An +7.6%
1980 4,450 An +4.7%
1981 4,600 An +3.4%
1982 4,800 An +4.3%
1983 5,000 An +4.2%
1984 5,200 An +4.0%
1985 5,200 An +0.0%
1986 5,250 An +1.0%
1987 5,300 An +1.0%
1988 5,400 An +1.9%
1989 5,450 An +0.9%
1990 5,500 An +0.9%
1991 5,500 An +0.0%
1992 5,100 An -7.3%
1993 5,000 An -2.0%
1994 4,700 An -6.0%
1995 4,500 An -4.3%
1996 4,400 An -2.2%
1997 4,500 An +2.3%
1998 4,500 An +0.0%
1999 4,500 An +0.0%
2000 4,500 An +0.0%
2001 4,500 An +0.0%
2002 4,500 An +0.0%
2003 4,000 An -11.1%
2004 4,500 An +12.5%
2005 4,500 An +0.0%
2006 3,200 An -28.9%
2007 3,000 An -6.2%
2008 5,000 An +66.7%
2009 5,000 An +0.0%
2010 5,000 An +0.0%
2011 5,000 An +0.0%
2012 5,059 An +1.2%
2013 4,325 An -14.5%
2014 5,097 An +17.8%
2015 5,062 An -0.7%
2016 4,885 An -3.5%
2017 4,771 An -2.3%
2018 4,854 An +1.7%
2019 4,722 An -2.7%
2020 4,865 An +3.0%
2021 4,906 An +0.8%
2022 4,997 An +1.9%
2023 4,949 An -1.0%
2024 5,015 An +1.3%

Saint Lucia compared with similar countries

  • Saint Lucia's 5,015 An is below the median for upper middle income countries, which is 135,499 An, 4% of the median. (49 countries reporting)
  • Saint Lucia's 5,015 An is below the median for Latin America & Caribbean, which is 6,647 An, 75% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +66.7% 3,000 An 5,000 An
1973 +35.2% 2,700 An 3,650 An
2006 -28.9% 4,500 An 3,200 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,511 An 2,350 An 2,650 An 9
1970s 3,455 An 2,700 An 4,250 An 10
1980s 5,065 An 4,450 An 5,450 An 10
1990s 4,820 An 4,400 An 5,500 An 10
2000s 4,270 An 3,000 An 5,000 An 10
2010s 4,878 An 4,325 An 5,097 An 10
2020s 4,946 An 4,865 An 5,015 An 5

Countries ranked near Saint Lucia

  1. 196 Malta 6,110 An compare
  2. 197 Cabo Verde 5,910 An compare
  3. 197 Cape Verde 5,910 An compare
  4. 199 Saint Lucia 5,015 An compare
  5. 201 Timor-Leste 4,500 An compare
  6. 202 Grenada 4,415 An compare

See the full ranking of 264 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is raw hides and skins of sheep or lambs — producing animals/slaughtered in Saint Lucia?
Raw hides and skins of sheep or lambs — producing animals/slaughtered in Saint Lucia was 5,015 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of sheep or lambs — producing animals/slaughtered recorded in Saint Lucia?
The highest recorded value was 5,500 An in 1990.
What is the lowest raw hides and skins of sheep or lambs — producing animals/slaughtered recorded in Saint Lucia?
The lowest recorded value was 2,350 An in 1961.
How does Saint Lucia rank for raw hides and skins of sheep or lambs — producing animals/slaughtered?
Saint Lucia ranks 199th out of 234 countries with data for 2024.
Is raw hides and skins of sheep or lambs — producing animals/slaughtered rising or falling in Saint Lucia?
Over the last ten years it is down 1.6%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-sheep-or-lambs-producing-animals-slaughtered/st-lucia/

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About this data

Indicator
Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.