Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) in Kenya
Kenya: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) was 5 kg/An in 2024. ▬ Flat
Raw hides and skins of goats or kids — Yield/Carcass Weight in Kenya, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Kenya recorded 5 kg/An for raw hides and skins of goats or kids — yield/carcass weight in 2024.
That represents a change of up 25.0% on the previous year and unchanged over ten years.
Over the whole period, raw hides and skins of goats or kids — yield/carcass weight in Kenya peaked at 6 kg/An in 2013 and was at its lowest, 2 kg/An, in 2017.
Kenya ranks 11th of 219 countries on this measure, in the top 10%.
Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) in Kenya, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 4 kg/An | — |
| 1962 | 4 kg/An | +0.0% |
| 1963 | 4 kg/An | +0.0% |
| 1964 | 4 kg/An | +0.0% |
| 1965 | 4 kg/An | +0.0% |
| 1966 | 4 kg/An | +0.0% |
| 1967 | 4 kg/An | +0.0% |
| 1968 | 4 kg/An | +0.0% |
| 1969 | 4 kg/An | +0.0% |
| 1970 | 4 kg/An | +0.0% |
| 1971 | 4 kg/An | +0.0% |
| 1972 | 4 kg/An | +0.0% |
| 1973 | 4 kg/An | +0.0% |
| 1974 | 4 kg/An | +0.0% |
| 1975 | 4 kg/An | +0.0% |
| 1976 | 4 kg/An | +0.0% |
| 1977 | 4 kg/An | +0.0% |
| 1978 | 4 kg/An | +0.0% |
| 1979 | 4 kg/An | +0.0% |
| 1980 | 4 kg/An | +0.0% |
| 1981 | 4 kg/An | +0.0% |
| 1982 | 4 kg/An | +0.0% |
| 1983 | 4 kg/An | +0.0% |
| 1984 | 4 kg/An | +0.0% |
| 1985 | 4 kg/An | +0.0% |
| 1986 | 4 kg/An | +0.0% |
| 1987 | 4 kg/An | +0.0% |
| 1988 | 4 kg/An | +0.0% |
| 1989 | 4 kg/An | +0.0% |
| 1990 | 4 kg/An | +0.0% |
| 1991 | 4 kg/An | +0.0% |
| 1992 | 4 kg/An | +0.0% |
| 1993 | 4 kg/An | +0.0% |
| 1994 | 4 kg/An | +0.0% |
| 1995 | 4 kg/An | +0.0% |
| 1996 | 4 kg/An | +0.0% |
| 1997 | 4 kg/An | +0.0% |
| 1998 | 4 kg/An | +0.0% |
| 1999 | 4 kg/An | +0.0% |
| 2000 | 4 kg/An | +0.0% |
| 2001 | 4 kg/An | +0.0% |
| 2002 | 4 kg/An | +0.0% |
| 2003 | 4 kg/An | +0.0% |
| 2004 | 4 kg/An | +0.0% |
| 2005 | 4 kg/An | +0.0% |
| 2006 | 4 kg/An | +0.0% |
| 2007 | 4 kg/An | +0.0% |
| 2008 | 4 kg/An | +0.0% |
| 2009 | 4 kg/An | +0.0% |
| 2010 | 4 kg/An | +0.0% |
| 2011 | 5 kg/An | +25.0% |
| 2012 | 5 kg/An | +0.0% |
| 2013 | 6 kg/An | +20.0% |
| 2014 | 5 kg/An | -16.7% |
| 2015 | 5 kg/An | +0.0% |
| 2016 | 3 kg/An | -40.0% |
| 2017 | 2 kg/An | -33.3% |
| 2018 | 2 kg/An | +0.0% |
| 2019 | 2 kg/An | +0.0% |
| 2020 | 4 kg/An | +100.0% |
| 2021 | 4 kg/An | +0.0% |
| 2022 | 4 kg/An | +0.0% |
| 2023 | 4 kg/An | +0.0% |
| 2024 | 5 kg/An | +25.0% |
Kenya compared with similar countries
- Kenya's 5 kg/An is above the median for lower middle income countries, which is 2 kg/An, 2.5× the median. (38 countries reporting)
- Kenya's 5 kg/An is above the median for Sub-Saharan Africa, which is 2 kg/An, 2.5× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4 kg/An | 4 kg/An | 4 kg/An | 9 |
| 1970s | 4 kg/An | 4 kg/An | 4 kg/An | 10 |
| 1980s | 4 kg/An | 4 kg/An | 4 kg/An | 10 |
| 1990s | 4 kg/An | 4 kg/An | 4 kg/An | 10 |
| 2000s | 4 kg/An | 4 kg/An | 4 kg/An | 10 |
| 2010s | 3.9 kg/An | 2 kg/An | 6 kg/An | 10 |
| 2020s | 4.2 kg/An | 4 kg/An | 5 kg/An | 5 |
Countries ranked near Kenya
- 11 Australia 5 kg/An compare
- 11 Bangladesh 5 kg/An compare
- 11 China, Taiwan Province of 5 kg/An compare
- 11 Cyprus 5 kg/An compare
- 11 Qatar 5 kg/An compare
More agriculture & rural data for Kenya
- Cropland extent over the long-term, annual growth rate -0.9835 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1186 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.2405 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4888 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
Frequently asked questions
- What is raw hides and skins of goats or kids — yield/carcass weight in Kenya?
- Raw hides and skins of goats or kids — yield/carcass weight in Kenya was 5 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of goats or kids — yield/carcass weight recorded in Kenya?
- The highest recorded value was 6 kg/An in 2013.
- What is the lowest raw hides and skins of goats or kids — yield/carcass weight recorded in Kenya?
- The lowest recorded value was 2 kg/An in 2017.
- How does Kenya rank for raw hides and skins of goats or kids — yield/carcass weight?
- Kenya ranks 11th out of 219 countries with data for 2024.
- Is raw hides and skins of goats or kids — yield/carcass weight rising or falling in Kenya?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.