Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) in Cameroon

Cameroon: Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) was 1 kg/An in 2024. ▲ Rising

Latest (2024)
1 kg/An
Change on year
unchanged
World rank
197th
of 219 countries
All-time high
2 kg/An
in 2016
All-time low
1 kg/An
in 1961
Years of data
64
1961–2024

Raw hides and skins of goats or kids — Yield/Carcass Weight in Cameroon, 1961–2024

00.511.52196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw hides and skins of goats or kids — yield/carcass weight in Cameroon is 1 kg/An, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, raw hides and skins of goats or kids — yield/carcass weight in Cameroon peaked at 2 kg/An in 2016 and was at its lowest, 1 kg/An, in 1961.

That places Cameroon 197th out of 219 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of goats or kids — Yield/Carcass Weight (goats) in Cameroon, year by year

Annual values for Raw hides and skins of goats or kids — Yield/Carcass Weight in Cameroon, 1961 to 2024.
Year kg/An Change
1961 1 kg/An —
1962 1 kg/An +0.0%
1963 1 kg/An +0.0%
1964 1 kg/An +0.0%
1965 1 kg/An +0.0%
1966 1 kg/An +0.0%
1967 1 kg/An +0.0%
1968 1 kg/An +0.0%
1969 1 kg/An +0.0%
1970 1 kg/An +0.0%
1971 1 kg/An +0.0%
1972 1 kg/An +0.0%
1973 1 kg/An +0.0%
1974 1 kg/An +0.0%
1975 1 kg/An +0.0%
1976 1 kg/An +0.0%
1977 1 kg/An +0.0%
1978 1 kg/An +0.0%
1979 1 kg/An +0.0%
1980 1 kg/An +0.0%
1981 1 kg/An +0.0%
1982 1 kg/An +0.0%
1983 1 kg/An +0.0%
1984 1 kg/An +0.0%
1985 1 kg/An +0.0%
1986 1 kg/An +0.0%
1987 1 kg/An +0.0%
1988 1 kg/An +0.0%
1989 1 kg/An +0.0%
1990 1 kg/An +0.0%
1991 1 kg/An +0.0%
1992 1 kg/An +0.0%
1993 1 kg/An +0.0%
1994 1 kg/An +0.0%
1995 1 kg/An +0.0%
1996 1 kg/An +0.0%
1997 1 kg/An +0.0%
1998 1 kg/An +0.0%
1999 1 kg/An +0.0%
2000 1 kg/An +0.0%
2001 1 kg/An +0.0%
2002 1 kg/An +0.0%
2003 1 kg/An +0.0%
2004 1 kg/An +0.0%
2005 1 kg/An +0.0%
2006 1 kg/An +0.0%
2007 1 kg/An +0.0%
2008 1 kg/An +0.0%
2009 1 kg/An +0.0%
2010 1 kg/An +0.0%
2011 1 kg/An +0.0%
2012 1 kg/An +0.0%
2013 1 kg/An +0.0%
2014 1 kg/An +0.0%
2015 1 kg/An +0.0%
2016 2 kg/An +100.0%
2017 1 kg/An -50.0%
2018 1 kg/An +0.0%
2019 1 kg/An +0.0%
2020 1 kg/An +0.0%
2021 1 kg/An +0.0%
2022 1 kg/An +0.0%
2023 1 kg/An +0.0%
2024 1 kg/An +0.0%

Cameroon compared with similar countries

  • Cameroon's 1 kg/An is below the median for lower middle income countries, which is 2 kg/An, 50% of the median. (38 countries reporting)
  • Cameroon's 1 kg/An is below the median for Sub-Saharan Africa, which is 2 kg/An, 50% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1 kg/An 1 kg/An 1 kg/An 9
1970s 1 kg/An 1 kg/An 1 kg/An 10
1980s 1 kg/An 1 kg/An 1 kg/An 10
1990s 1 kg/An 1 kg/An 1 kg/An 10
2000s 1 kg/An 1 kg/An 1 kg/An 10
2010s 1.1 kg/An 1 kg/An 2 kg/An 10
2020s 1 kg/An 1 kg/An 1 kg/An 5

Countries ranked near Cameroon

  1. 197 Angola 1 kg/An compare
  2. 197 Central African Republic 1 kg/An compare
  3. 197 China, Macao SAR 1 kg/An compare
  4. 197 Eritrea 1 kg/An compare
  5. 197 Gambia 1 kg/An compare
  6. 197 Guadeloupe 1 kg/An compare
  7. 197 Lesotho 1 kg/An compare
  8. 197 Sao Tome and Principe 1 kg/An compare
  9. 197 Singapore 1 kg/An compare
  10. 197 South Africa 1 kg/An compare
  11. 197 Switzerland 1 kg/An compare
  12. 197 Togo 1 kg/An compare
  13. 197 Venezuela (Bolivarian Republic of) 1 kg/An compare
  14. 197 Eritrea 1 kg/An compare
  15. 197 Gambia 1 kg/An compare
  16. 197 Lesotho 1 kg/An compare
  17. 197 Sao Tome and Principe 1 kg/An compare

See the full ranking of 249 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is raw hides and skins of goats or kids — yield/carcass weight in Cameroon?
Raw hides and skins of goats or kids — yield/carcass weight in Cameroon was 1 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of goats or kids — yield/carcass weight recorded in Cameroon?
The highest recorded value was 2 kg/An in 2016.
What is the lowest raw hides and skins of goats or kids — yield/carcass weight recorded in Cameroon?
The lowest recorded value was 1 kg/An in 1961.
How does Cameroon rank for raw hides and skins of goats or kids — yield/carcass weight?
Cameroon ranks 197th out of 219 countries with data for 2024.
Is raw hides and skins of goats or kids — yield/carcass weight rising or falling in Cameroon?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of goats or kids — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw hides and skins of goats or kids — Yield/Carcass Weight in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-goats-or-kids-yield-carcass-weight/cameroon/

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About this data

Indicator
Raw hides and skins of goats or kids — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,236 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.