Raw hides and skins of cattle — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Raw hides and skins of cattle — Producing Animals/Slaughtered was 55.95 million An in 2024. ▲ Rising

Latest (2024)
55.95 million An
Change on year
up 0.3%
Rank
4th
of 29 groups
All-time high
55.95 million An
in 2024
All-time low
17.51 million An
in 1961
Years of data
64
1961–2024

Raw hides and skins of cattle — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs), 1961–2024

20.0M30.0M40.0M50.0M60.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 55.95 million An for raw hides and skins of cattle — producing animals/slaughtered in 2024. That is the highest value across all 64 years on record.

The figure is up 0.3% on the previous year and up 14.4% over ten years.

Over the whole period, raw hides and skins of cattle — producing animals/slaughtered in Net Food Importing Developing Countries (NFIDCs) peaked at 55.95 million An in 2024 and was at its lowest, 17.51 million An, in 1961.

Net Food Importing Developing Countries (NFIDCs) ranks 4th of 29 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Raw hides and skins of cattle — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year An Change
1961 17.51 million An
1962 17.74 million An +1.3%
1963 17.81 million An +0.4%
1964 18.52 million An +4.0%
1965 18.79 million An +1.5%
1966 19.80 million An +5.4%
1967 20.48 million An +3.5%
1968 21.62 million An +5.5%
1969 22.06 million An +2.0%
1970 22.46 million An +1.8%
1971 22.27 million An -0.8%
1972 22.39 million An +0.5%
1973 22.55 million An +0.7%
1974 22.82 million An +1.2%
1975 22.73 million An -0.4%
1976 23.38 million An +2.8%
1977 24.18 million An +3.4%
1978 25.75 million An +6.5%
1979 26.07 million An +1.2%
1980 25.72 million An -1.3%
1981 25.87 million An +0.6%
1982 26.21 million An +1.3%
1983 26.51 million An +1.2%
1984 26.54 million An +0.1%
1985 26.75 million An +0.8%
1986 27.29 million An +2.0%
1987 26.56 million An -2.7%
1988 27.75 million An +4.5%
1989 28.65 million An +3.2%
1990 29.10 million An +1.6%
1991 27.84 million An -4.3%
1992 28.39 million An +2.0%
1993 28.82 million An +1.5%
1994 28.79 million An -0.1%
1995 29.61 million An +2.9%
1996 30.04 million An +1.4%
1997 31.13 million An +3.6%
1998 32.27 million An +3.7%
1999 33.36 million An +3.4%
2000 33.73 million An +1.1%
2001 32.54 million An -3.5%
2002 33.27 million An +2.2%
2003 33.76 million An +1.5%
2004 33.89 million An +0.4%
2005 35.27 million An +4.1%
2006 37.19 million An +5.4%
2007 37.35 million An +0.4%
2008 39.04 million An +4.5%
2009 39.87 million An +2.1%
2010 41.69 million An +4.6%
2011 42.62 million An +2.2%
2012 44.67 million An +4.8%
2013 45.56 million An +2.0%
2014 48.92 million An +7.4%
2015 48.71 million An -0.4%
2016 50.30 million An +3.3%
2017 51.87 million An +3.1%
2018 52.00 million An +0.3%
2019 53.21 million An +2.3%
2020 52.70 million An -1.0%
2021 53.16 million An +0.9%
2022 54.44 million An +2.4%
2023 55.75 million An +2.4%
2024 55.95 million An +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.37 million An 17.51 million An 22.06 million An 9
1970s 23.46 million An 22.27 million An 26.07 million An 10
1980s 26.79 million An 25.72 million An 28.65 million An 10
1990s 29.93 million An 27.84 million An 33.36 million An 10
2000s 35.59 million An 32.54 million An 39.87 million An 10
2010s 47.95 million An 41.69 million An 53.21 million An 10
2020s 54.40 million An 52.70 million An 55.95 million An 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 China 45.95 million An compare
  2. 2 China, mainland 45.89 million An compare
  3. 3 USSR 40.30 million An compare
  4. 4 Brazil 39.69 million An compare
  5. 4 Türkiye 5.08 million An compare
  6. 5 Argentina 13.93 million An compare
  7. 6 Viet Nam 1.82 million An compare
  8. 6 Australia and New Zealand 13.37 million An compare
  9. 7 Pakistan 10.50 million An compare

See the full ranking of 239 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is raw hides and skins of cattle — producing animals/slaughtered in Net Food Importing Developing Countries (NFIDCs)?
Raw hides and skins of cattle — producing animals/slaughtered in Net Food Importing Developing Countries (NFIDCs) was 55.95 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — producing animals/slaughtered recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 55.95 million An in 2024.
What is the lowest raw hides and skins of cattle — producing animals/slaughtered recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 17.51 million An in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for raw hides and skins of cattle — producing animals/slaughtered?
Net Food Importing Developing Countries (NFIDCs) ranks 4th out of 29 groups with data for 2024.
Is raw hides and skins of cattle — producing animals/slaughtered rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 14.4%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-producing-animals-slaughtered/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Raw hides and skins of cattle — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.