Raw hides and skins of cattle — Producing Animals/Slaughtered in Equatorial Guinea

Equatorial Guinea: Raw hides and skins of cattle — Producing Animals/Slaughtered was 440 An in 2024. ▲ Rising

Latest (2024)
440 An
Change on year
up 0.2%
World rank
183rd
of 190 countries
All-time high
450 An
in 2013
All-time low
192 An
in 1963
Years of data
64
1961–2024

Raw hides and skins of cattle — Producing Animals/Slaughtered in Equatorial Guinea, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, raw hides and skins of cattle — producing animals/slaughtered in Equatorial Guinea stood at 440 An.

The figure is up 0.2% on the previous year and up 1.6% over ten years.

Over the whole period, raw hides and skins of cattle — producing animals/slaughtered in Equatorial Guinea peaked at 450 An in 2013 and was at its lowest, 192 An, in 1963.

Equatorial Guinea ranks 183rd of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw hides and skins of cattle — Producing Animals/Slaughtered in Equatorial Guinea, year by year

Annual values for Raw hides and skins of cattle — Producing Animals/Slaughtered in Equatorial Guinea, 1961 to 2024.
Year An Change
1961 213 An
1962 203 An -4.7%
1963 192 An -5.4%
1964 193 An +0.5%
1965 237 An +22.8%
1966 230 An -3.0%
1967 240 An +4.3%
1968 240 An +0.0%
1969 250 An +4.2%
1970 260 An +4.0%
1971 270 An +3.8%
1972 270 An +0.0%
1973 270 An +0.0%
1974 280 An +3.7%
1975 290 An +3.6%
1976 300 An +3.4%
1977 310 An +3.3%
1978 320 An +3.2%
1979 320 An +0.0%
1980 330 An +3.1%
1981 330 An +0.0%
1982 340 An +3.0%
1983 340 An +0.0%
1984 350 An +2.9%
1985 355 An +1.4%
1986 360 An +1.4%
1987 365 An +1.4%
1988 370 An +1.4%
1989 375 An +1.4%
1990 380 An +1.3%
1991 385 An +1.3%
1992 390 An +1.3%
1993 395 An +1.3%
1994 395 An +0.0%
1995 400 An +1.3%
1996 400 An +0.0%
1997 405 An +1.2%
1998 405 An +0.0%
1999 410 An +1.2%
2000 410 An +0.0%
2001 415 An +1.2%
2002 415 An +0.0%
2003 420 An +1.2%
2004 420 An +0.0%
2005 420 An +0.0%
2006 425 An +1.2%
2007 425 An +0.0%
2008 425 An +0.0%
2009 425 An +0.0%
2010 445 An +4.7%
2011 445 An +0.0%
2012 439 An -1.3%
2013 450 An +2.5%
2014 433 An -3.8%
2015 426 An -1.6%
2016 424 An -0.5%
2017 433 An +2.1%
2018 437 An +0.9%
2019 438 An +0.2%
2020 436 An -0.5%
2021 437 An +0.2%
2022 438 An +0.2%
2023 439 An +0.2%
2024 440 An +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 222 An 192 An 250 An 9
1970s 289 An 260 An 320 An 10
1980s 351.5 An 330 An 375 An 10
1990s 396.5 An 380 An 410 An 10
2000s 420 An 410 An 425 An 10
2010s 437 An 424 An 450 An 10
2020s 438 An 436 An 440 An 5

Countries ranked near Equatorial Guinea

  1. 180 French Polynesia 845 An compare
  2. 181 Saint Vincent and the Grenadines 515 An compare
  3. 182 Antigua and Barbuda 461 An compare
  4. 184 Faroe Islands 243 An compare
  5. 185 Saint Kitts and Nevis 226 An compare
  6. 186 Bahamas 105 An compare

See the full ranking of 239 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is raw hides and skins of cattle — producing animals/slaughtered in Equatorial Guinea?
Raw hides and skins of cattle — producing animals/slaughtered in Equatorial Guinea was 440 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw hides and skins of cattle — producing animals/slaughtered recorded in Equatorial Guinea?
The highest recorded value was 450 An in 2013.
What is the lowest raw hides and skins of cattle — producing animals/slaughtered recorded in Equatorial Guinea?
The lowest recorded value was 192 An in 1963.
How does Equatorial Guinea rank for raw hides and skins of cattle — producing animals/slaughtered?
Equatorial Guinea ranks 183rd out of 190 countries with data for 2024.
Is raw hides and skins of cattle — producing animals/slaughtered rising or falling in Equatorial Guinea?
Over the last ten years it is up 1.6%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Raw hides and skins of cattle — Producing Animals/Slaughtered in Equatorial Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/raw-hides-and-skins-of-cattle-producing-animals-slaughtered/equatorial-guinea/

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About this data

Indicator
Raw hides and skins of cattle — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.