Raw hides and skins of cattle — Producing Animals/Slaughtered in Bhutan
Bhutan: Raw hides and skins of cattle — Producing Animals/Slaughtered was 18,930 An in 2024. ◆ Volatile
Raw hides and skins of cattle — Producing Animals/Slaughtered in Bhutan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, raw hides and skins of cattle — producing animals/slaughtered in Bhutan stood at 18,930 An.
That represents a change of down 12.2% on the previous year and up 152.4% over ten years.
Over the whole period, raw hides and skins of cattle — producing animals/slaughtered in Bhutan peaked at 63,000 An in 1990 and was at its lowest, 4,050 An, in 2002.
That places Bhutan 147th out of 190 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw hides and skins of cattle — Producing Animals/Slaughtered in Bhutan, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 25,000 An | — |
| 1962 | 28,000 An | +12.0% |
| 1963 | 31,000 An | +10.7% |
| 1964 | 31,700 An | +2.3% |
| 1965 | 32,500 An | +2.5% |
| 1966 | 33,000 An | +1.5% |
| 1967 | 34,000 An | +3.0% |
| 1968 | 34,500 An | +1.5% |
| 1969 | 35,600 An | +3.2% |
| 1970 | 36,600 An | +2.8% |
| 1971 | 37,500 An | +2.5% |
| 1972 | 38,400 An | +2.4% |
| 1973 | 39,000 An | +1.6% |
| 1974 | 40,000 An | +2.6% |
| 1975 | 41,000 An | +2.5% |
| 1976 | 42,000 An | +2.4% |
| 1977 | 43,000 An | +2.4% |
| 1978 | 44,000 An | +2.3% |
| 1979 | 45,000 An | +2.3% |
| 1980 | 46,000 An | +2.2% |
| 1981 | 47,000 An | +2.2% |
| 1982 | 49,500 An | +5.3% |
| 1983 | 52,600 An | +6.3% |
| 1984 | 55,480 An | +5.5% |
| 1985 | 58,700 An | +5.8% |
| 1986 | 58,600 An | -0.2% |
| 1987 | 60,000 An | +2.4% |
| 1988 | 61,000 An | +1.7% |
| 1989 | 62,000 An | +1.6% |
| 1990 | 63,000 An | +1.6% |
| 1991 | 5,900 An | -90.6% |
| 1992 | 5,400 An | -8.5% |
| 1993 | 5,400 An | +0.0% |
| 1994 | 5,400 An | +0.0% |
| 1995 | 6,000 An | +11.1% |
| 1996 | 7,685 An | +28.1% |
| 1997 | 6,862 An | -10.7% |
| 1998 | 5,700 An | -16.9% |
| 1999 | 5,826 An | +2.2% |
| 2000 | 4,866 An | -16.5% |
| 2001 | 5,200 An | +6.9% |
| 2002 | 4,050 An | -22.1% |
| 2003 | 4,258 An | +5.1% |
| 2004 | 5,490 An | +28.9% |
| 2005 | 5,965 An | +8.7% |
| 2006 | 8,732 An | +46.4% |
| 2007 | 8,835 An | +1.2% |
| 2008 | 8,838 An | +0.0% |
| 2009 | 8,129 An | -8.0% |
| 2010 | 8,190 An | +0.8% |
| 2011 | 8,163 An | -0.3% |
| 2012 | 13,000 An | +59.3% |
| 2013 | 8,280 An | -36.3% |
| 2014 | 7,500 An | -9.4% |
| 2015 | 7,624 An | +1.7% |
| 2016 | 7,787 An | +2.1% |
| 2017 | 7,935 An | +1.9% |
| 2018 | 8,454 An | +6.5% |
| 2019 | 8,765 An | +3.7% |
| 2020 | 10,720 An | +22.3% |
| 2021 | 15,703 An | +46.5% |
| 2022 | 26,787 An | +70.6% |
| 2023 | 21,555 An | -19.5% |
| 2024 | 18,930 An | -12.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,700 An | 25,000 An | 35,600 An | 9 |
| 1970s | 40,650 An | 36,600 An | 45,000 An | 10 |
| 1980s | 55,088 An | 46,000 An | 62,000 An | 10 |
| 1990s | 11,717 An | 5,400 An | 63,000 An | 10 |
| 2000s | 6,436 An | 4,050 An | 8,838 An | 10 |
| 2010s | 8,570 An | 7,500 An | 13,000 An | 10 |
| 2020s | 18,739 An | 10,720 An | 26,787 An | 5 |
Countries ranked near Bhutan
- 144 Papua New Guinea 21,543 An compare
- 145 Gambia 21,471 An compare
- 146 Cyprus 20,530 An compare
- 148 Fiji 17,424 An compare
- 149 Puerto Rico 17,063 An compare
- 150 New Caledonia 13,393 An compare
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is raw hides and skins of cattle — producing animals/slaughtered in Bhutan?
- Raw hides and skins of cattle — producing animals/slaughtered in Bhutan was 18,930 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of cattle — producing animals/slaughtered recorded in Bhutan?
- The highest recorded value was 63,000 An in 1990.
- What is the lowest raw hides and skins of cattle — producing animals/slaughtered recorded in Bhutan?
- The lowest recorded value was 4,050 An in 2002.
- How does Bhutan rank for raw hides and skins of cattle — producing animals/slaughtered?
- Bhutan ranks 147th out of 190 countries with data for 2024.
- Is raw hides and skins of cattle — producing animals/slaughtered rising or falling in Bhutan?
- Over the last ten years it is up 152.4%. The long-run trend across the full record is volatile.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of cattle — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.