Raw hides and skins of buffaloes — Yield/Carcass Weight in Northern Africa
Northern Africa: Raw hides and skins of buffaloes — Yield/Carcass Weight was 36 kg/An in 2024. ▲ Rising
Raw hides and skins of buffaloes — Yield/Carcass Weight in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for raw hides and skins of buffaloes — yield/carcass weight in Northern Africa is 36 kg/An, measured in 2024.
That represents a change of down 2.7% on the previous year and down 2.7% over ten years.
Over the whole period, raw hides and skins of buffaloes — yield/carcass weight in Northern Africa peaked at 39 kg/An in 2015 and was at its lowest, 14 kg/An, in 1976.
The long-run direction has been consistently rising across the 64 years of available data.
Raw hides and skins of buffaloes — Yield/Carcass Weight in Northern Africa, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 19 kg/An | — |
| 1962 | 19 kg/An | +0.0% |
| 1963 | 19 kg/An | +0.0% |
| 1964 | 20 kg/An | +5.3% |
| 1965 | 20 kg/An | +0.0% |
| 1966 | 20 kg/An | +0.0% |
| 1967 | 20 kg/An | +0.0% |
| 1968 | 16 kg/An | -20.0% |
| 1969 | 15 kg/An | -6.2% |
| 1970 | 15 kg/An | +0.0% |
| 1971 | 15 kg/An | +0.0% |
| 1972 | 15 kg/An | +0.0% |
| 1973 | 15 kg/An | +0.0% |
| 1974 | 15 kg/An | +0.0% |
| 1975 | 15 kg/An | +0.0% |
| 1976 | 14 kg/An | -6.7% |
| 1977 | 14 kg/An | +0.0% |
| 1978 | 14 kg/An | +0.0% |
| 1979 | 14 kg/An | +0.0% |
| 1980 | 14 kg/An | +0.0% |
| 1981 | 15 kg/An | +7.1% |
| 1982 | 15 kg/An | +0.0% |
| 1983 | 15 kg/An | +0.0% |
| 1984 | 15 kg/An | +0.0% |
| 1985 | 15 kg/An | +0.0% |
| 1986 | 15 kg/An | +0.0% |
| 1987 | 15 kg/An | +0.0% |
| 1988 | 15 kg/An | +0.0% |
| 1989 | 15 kg/An | +0.0% |
| 1990 | 15 kg/An | +0.0% |
| 1991 | 17 kg/An | +13.3% |
| 1992 | 17 kg/An | +0.0% |
| 1993 | 17 kg/An | +0.0% |
| 1994 | 21 kg/An | +23.5% |
| 1995 | 20 kg/An | -4.8% |
| 1996 | 22 kg/An | +10.0% |
| 1997 | 21 kg/An | -4.5% |
| 1998 | 21 kg/An | +0.0% |
| 1999 | 20 kg/An | -4.8% |
| 2000 | 20 kg/An | +0.0% |
| 2001 | 30 kg/An | +50.0% |
| 2002 | 33 kg/An | +10.0% |
| 2003 | 35 kg/An | +6.1% |
| 2004 | 35 kg/An | +0.0% |
| 2005 | 36 kg/An | +2.9% |
| 2006 | 36 kg/An | +0.0% |
| 2007 | 36 kg/An | +0.0% |
| 2008 | 36 kg/An | +0.0% |
| 2009 | 35 kg/An | -2.8% |
| 2010 | 36 kg/An | +2.9% |
| 2011 | 35 kg/An | -2.8% |
| 2012 | 36 kg/An | +2.9% |
| 2013 | 38 kg/An | +5.6% |
| 2014 | 37 kg/An | -2.6% |
| 2015 | 39 kg/An | +5.4% |
| 2016 | 39 kg/An | +0.0% |
| 2017 | 39 kg/An | +0.0% |
| 2018 | 38 kg/An | -2.6% |
| 2019 | 37 kg/An | -2.6% |
| 2020 | 37 kg/An | +0.0% |
| 2021 | 37 kg/An | +0.0% |
| 2022 | 37 kg/An | +0.0% |
| 2023 | 37 kg/An | +0.0% |
| 2024 | 36 kg/An | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.67 kg/An | 15 kg/An | 20 kg/An | 9 |
| 1970s | 14.6 kg/An | 14 kg/An | 15 kg/An | 10 |
| 1980s | 14.9 kg/An | 14 kg/An | 15 kg/An | 10 |
| 1990s | 19.1 kg/An | 15 kg/An | 22 kg/An | 10 |
| 2000s | 33.2 kg/An | 20 kg/An | 36 kg/An | 10 |
| 2010s | 37.4 kg/An | 35 kg/An | 39 kg/An | 10 |
| 2020s | 36.8 kg/An | 36 kg/An | 37 kg/An | 5 |
Countries ranked near Northern Africa
- 5 China 44 kg/An compare
- 5 China, mainland 44 kg/An compare
- 5 Türkiye 31 kg/An compare
- 6 Iran (Islamic Republic of) 27 kg/An compare
- 7 Colombia 38 kg/An compare
- 7 Indonesia 38 kg/An compare
- 7 Syrian Arab Republic 22 kg/An compare
- 8 Timor-Leste 17 kg/An compare
- 9 Egypt 36 kg/An compare
- 10 Lao People's Democratic Republic 16 kg/An compare
- 10 Sri Lanka 34 kg/An compare
- 11 Bangladesh 32 kg/An compare
- 11 Thailand 32 kg/An compare
More agriculture & rural data for Northern Africa
- Fruit Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.5 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 6.43 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -0.7019 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 12.66 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 13.45 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.5392 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 0.5431 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 1.56 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.8 % change on previous year (2024)
Frequently asked questions
- What is raw hides and skins of buffaloes — yield/carcass weight in Northern Africa?
- Raw hides and skins of buffaloes — yield/carcass weight in Northern Africa was 36 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw hides and skins of buffaloes — yield/carcass weight recorded in Northern Africa?
- The highest recorded value was 39 kg/An in 2015.
- What is the lowest raw hides and skins of buffaloes — yield/carcass weight recorded in Northern Africa?
- The lowest recorded value was 14 kg/An in 1976.
- How does Northern Africa rank for raw hides and skins of buffaloes — yield/carcass weight?
- Northern Africa ranks 8th out of 17 groups with data for 2024.
- Is raw hides and skins of buffaloes — yield/carcass weight rising or falling in Northern Africa?
- Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw hides and skins of buffaloes — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.