Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Greece

Greece: Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio was 0.01 in 2023. ▼ Falling

Latest (2023)
0.01
Change on year
down 80.0%
World rank
89th
of 101 countries
All-time high
0.74
in 2010
All-time low
0.01
in 2023
Years of data
14
2010–2023

Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Greece, 2010–2023

00.20.40.60.82010201620232010: 0.742011: 0.522012: 0.392013: 0.342014: 0.492015: 0.362016: 0.532017: 0.592018: 0.652019: 0.472020: 0.582021: 0.292022: 0.052023: 0.01

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Greece is 0.01, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 80.0% on the previous year and down 97.1% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Greece peaked at 0.74 in 2010 and was at its lowest, 0.01, in 2023.

Greece ranks 89th of 101 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Greece, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Greece, 2010 to 2023.
Year Value Change
2010 0.74
2011 0.52 -29.7%
2012 0.39 -25.0%
2013 0.34 -12.8%
2014 0.49 +44.1%
2015 0.36 -26.5%
2016 0.53 +47.2%
2017 0.59 +11.3%
2018 0.65 +10.2%
2019 0.47 -27.7%
2020 0.58 +23.4%
2021 0.29 -50.0%
2022 0.05 -82.8%
2023 0.01 -80.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.508 0.34 0.74 10
2020s 0.2325 0.01 0.58 4

Countries ranked near Greece

  1. 86 China, Taiwan Province of 0.1 compare
  2. 87 Azerbaijan 0.08 compare
  3. 88 Canada 0.07 compare
  4. 90 Antigua and Barbuda 0
  5. 90 Bulgaria 0
  6. 90 Ghana 0
  7. 90 Ireland 0 compare
  8. 90 Israel 0
  9. 90 Latvia 0
  10. 90 Lebanon 0
  11. 90 Malaysia 0 compare
  12. 90 New Zealand 0
  13. 90 Portugal 0 compare
  14. 90 Saint Kitts and Nevis 0
  15. 90 Slovenia 0

See the full ranking of 112 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Greece?
Raw cane or beet sugar (centrifugal only) — self-sufficiency ratio in Greece was 0.01 in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — self-sufficiency ratio recorded in Greece?
The highest recorded value was 0.74 in 2010.
What is the lowest raw cane or beet sugar (centrifugal only) — self-sufficiency ratio recorded in Greece?
The lowest recorded value was 0.01 in 2023.
How does Greece rank for raw cane or beet sugar (centrifugal only) — self-sufficiency ratio?
Greece ranks 89th out of 101 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — self-sufficiency ratio rising or falling in Greece?
Over the last ten years it is down 97.1%. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-self-sufficiency-ratio/greece/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 1,354 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK