Raw cane or beet sugar (centrifugal only) — Revealed comparative in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Raw cane or beet sugar (centrifugal only) — Revealed comparative was 0.64 in 2023. ◆ Volatile
Raw cane or beet sugar (centrifugal only) — Revealed comparative in Saint Vincent and the Grenadines, 2010–2023
Source: Food and Agriculture Organization of the United Nations.
Analysis
Saint Vincent and the Grenadines recorded 0.64 for raw cane or beet sugar (centrifugal only) — revealed comparative in 2023. That is the highest value across all 11 years on record.
The figure is up 392.3% on the previous year and up 64.1% over five years.
Over the whole period, raw cane or beet sugar (centrifugal only) — revealed comparative in Saint Vincent and the Grenadines peaked at 0.64 in 2023 and was at its lowest, 0, in 2010.
Saint Vincent and the Grenadines ranks 32nd of 133 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raw cane or beet sugar (centrifugal only) — Revealed comparative in Saint Vincent and the Grenadines, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0 | — |
| 2011 | 0 | — |
| 2012 | 0 | — |
| 2014 | 0 | — |
| 2016 | 0 | — |
| 2017 | 0.07 | — |
| 2018 | 0.39 | +457.1% |
| 2019 | 0.17 | -56.4% |
| 2021 | 0.27 | +58.8% |
| 2022 | 0.13 | -51.9% |
| 2023 | 0.64 | +392.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0788 | 0 | 0.39 | 8 |
| 2020s | 0.3467 | 0.13 | 0.64 | 3 |
Countries ranked near Saint Vincent and the Grenadines
- 29 Saint Kitts and Nevis 0.78 compare
- 30 United Arab Emirates 0.67 compare
- 31 Madagascar 0.65 compare
- 33 Mexico 0.54 compare
- 34 Namibia 0.46 compare
- 35 Barbados 0.4 compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is raw cane or beet sugar (centrifugal only) — revealed comparative in Saint Vincent and the Grenadines?
- Raw cane or beet sugar (centrifugal only) — revealed comparative in Saint Vincent and the Grenadines was 0.64 in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw cane or beet sugar (centrifugal only) — revealed comparative recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 0.64 in 2023.
- What is the lowest raw cane or beet sugar (centrifugal only) — revealed comparative recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 0 in 2010.
- How does Saint Vincent and the Grenadines rank for raw cane or beet sugar (centrifugal only) — revealed comparative?
- Saint Vincent and the Grenadines ranks 32nd out of 133 countries with data for 2023.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK