Raw cane or beet sugar (centrifugal only) — Revealed comparative in Fiji

Fiji: Raw cane or beet sugar (centrifugal only) — Revealed comparative was 12.4 in 2024. ▼ Falling

Latest (2024)
12.4
Change on year
down 13.5%
World rank
4th
of 133 countries
All-time high
29.65
in 2014
All-time low
12.39
in 2010
Years of data
15
2010–2024

Raw cane or beet sugar (centrifugal only) — Revealed comparative in Fiji, 2010–2024

01020302010201720242010: 12.42011: 192012: 23.22013: 17.62014: 29.62015: 25.12016: 16.72017: 24.82018: 16.42019: 19.42020: 21.82021: 13.12022: 15.82023: 14.32024: 12.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for raw cane or beet sugar (centrifugal only) — revealed comparative in Fiji is 12.4, measured in 2024.

That represents a change of down 13.5% on the previous year and down 58.2% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — revealed comparative in Fiji peaked at 29.65 in 2014 and was at its lowest, 12.39, in 2010.

That places Fiji 4th out of 133 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently falling across the 15 years of available data.

Raw cane or beet sugar (centrifugal only) — Revealed comparative in Fiji, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Revealed comparative advantage index in Fiji, 2010 to 2024.
Year Value Change
2010 12.39
2011 19.02 +53.5%
2012 23.17 +21.8%
2013 17.59 -24.1%
2014 29.65 +68.6%
2015 25.15 -15.2%
2016 16.7 -33.6%
2017 24.83 +48.7%
2018 16.38 -34.0%
2019 19.4 +18.4%
2020 21.77 +12.2%
2021 13.07 -40.0%
2022 15.81 +21.0%
2023 14.33 -9.4%
2024 12.4 -13.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 20.43 12.39 29.65 10
2020s 15.48 12.4 21.77 5

Countries ranked near Fiji

  1. 1 Eswatini 54.57 compare
  2. 2 Belize 36.88 compare
  3. 3 Mauritius 26.82 compare
  4. 5 Cuba 11.21 compare
  5. 6 El Salvador 10.98 compare
  6. 7 Brazil 9.55 compare

See the full ranking of 144 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — revealed comparative in Fiji?
Raw cane or beet sugar (centrifugal only) — revealed comparative in Fiji was 12.4 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — revealed comparative recorded in Fiji?
The highest recorded value was 29.65 in 2014.
What is the lowest raw cane or beet sugar (centrifugal only) — revealed comparative recorded in Fiji?
The lowest recorded value was 12.39 in 2010.
How does Fiji rank for raw cane or beet sugar (centrifugal only) — revealed comparative?
Fiji ranks 4th out of 133 countries with data for 2024.
Is raw cane or beet sugar (centrifugal only) — revealed comparative rising or falling in Fiji?
Over the last ten years it is down 58.2%. The long-run trend across the full record is falling.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Revealed comparative in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-revealed-comparative-advantage-index/fiji/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
144 places, 1,796 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK