Raw cane or beet sugar (centrifugal only) — Production in Niger

Niger: Raw cane or beet sugar (centrifugal only) — Production was 59,676 t in 2023. ◆ Volatile

Latest (2023)
59,676 t
Change on year
down 3.4%
World rank
88th
of 140 countries
All-time high
62,132 t
in 2021
All-time low
1,245 t
in 1966
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Niger, 1961–2023

020.0k40.0k60.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raw cane or beet sugar (centrifugal only) — production in Niger is 59,676 t, measured in 2023.

That represents a change of down 3.4% on the previous year and up 198.4% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Niger peaked at 62,132 t in 2021 and was at its lowest, 1,245 t, in 1966.

That places Niger 88th out of 140 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw cane or beet sugar (centrifugal only) — Production in Niger, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Niger, 1961 to 2023.
Year t Change
1961 3,228 t —
1962 3,300 t +2.2%
1963 3,070 t -7.0%
1964 4,309 t +40.4%
1965 4,110 t -4.6%
1966 1,245 t -69.7%
1967 2,130 t +71.1%
1968 2,467 t +15.8%
1969 2,486 t +0.8%
1970 3,180 t +27.9%
1971 3,880 t +22.0%
1972 3,852 t -0.7%
1973 5,289 t +37.3%
1974 5,520 t +4.4%
1975 8,968 t +62.5%
1976 8,690 t -3.1%
1977 10,150 t +16.8%
1978 10,989 t +8.3%
1979 11,908 t +8.4%
1980 9,310 t -21.8%
1981 10,240 t +10.0%
1982 13,160 t +28.5%
1983 13,260 t +0.8%
1984 16,500 t +24.4%
1985 10,270 t -37.8%
1986 11,350 t +10.5%
1987 11,000 t -3.1%
1988 10,500 t -4.5%
1989 9,500 t -9.5%
1990 9,210 t -3.1%
1991 7,890 t -14.3%
1992 9,740 t +23.4%
1993 6,090 t -37.5%
1994 5,680 t -6.7%
1995 10,430 t +83.6%
1996 13,906 t +33.3%
1997 17,367 t +24.9%
1998 12,102 t -30.3%
1999 10,170 t -16.0%
2000 20,628 t +102.8%
2001 21,145 t +2.5%
2002 22,000 t +4.0%
2003 22,000 t +0.0%
2004 22,003 t +0.0%
2005 22,000 t -0.0%
2006 24,000 t +9.1%
2007 24,000 t +0.0%
2008 18,775 t -21.8%
2009 21,186 t +12.8%
2010 22,246 t +5.0%
2011 17,668 t -20.6%
2012 19,458 t +10.1%
2013 20,000 t +2.8%
2014 21,560 t +7.8%
2015 31,447 t +45.9%
2016 20,811 t -33.8%
2017 24,026 t +15.5%
2018 24,525 t +2.1%
2019 30,471 t +24.2%
2020 41,932 t +37.6%
2021 62,132 t +48.2%
2022 61,771 t -0.6%
2023 59,676 t -3.4%

Niger compared with similar countries

  • Niger's 59,676 t is above the median for low income countries, which is 30,000 t, 2.0× the median. (17 countries reporting)
  • Niger's 59,676 t is below the median for Sub-Saharan Africa, which is 86,500 t, 69% of the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,927 t 1,245 t 4,309 t 9
1970s 7,243 t 3,180 t 11,908 t 10
1980s 11,509 t 9,310 t 16,500 t 10
1990s 10,258 t 5,680 t 17,367 t 10
2000s 21,774 t 18,775 t 24,000 t 10
2010s 23,221 t 17,668 t 31,447 t 10
2020s 56,378 t 41,932 t 62,132 t 4

Countries ranked near Niger

  1. 85 Sri Lanka 66,000 t compare
  2. 86 Latvia 65,100 t compare
  3. 87 Guyana 60,204 t compare
  4. 89 Romania 52,551 t compare
  5. 90 Kazakhstan 51,899 t compare
  6. 91 China, Taiwan Province of 44,670 t compare

See the full ranking of 183 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Niger?
Raw cane or beet sugar (centrifugal only) — production in Niger was 59,676 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Niger?
The highest recorded value was 62,132 t in 2021.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Niger?
The lowest recorded value was 1,245 t in 1966.
How does Niger rank for raw cane or beet sugar (centrifugal only) — production?
Niger ranks 88th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Niger?
Over the last ten years it is up 198.4%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/niger/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.