Raw cane or beet sugar (centrifugal only) — Production in Colombia

Colombia: Raw cane or beet sugar (centrifugal only) — Production was 1.96 million t in 2023. ▲ Rising

Latest (2023)
1.96 million t
Change on year
down 6.6%
World rank
20th
of 140 countries
All-time high
2.74 million t
in 2004
All-time low
362,643 t
in 1961
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production in Colombia, 1961–2023

500.0k1.0M1.5M2.0M2.5M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Colombia recorded 1.96 million t for raw cane or beet sugar (centrifugal only) — production in 2023.

The figure is down 6.6% on the previous year and down 8.0% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production in Colombia peaked at 2.74 million t in 2004 and was at its lowest, 362,643 t, in 1961.

Colombia ranks 20th of 140 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Raw cane or beet sugar (centrifugal only) — Production in Colombia, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production in Colombia, 1961 to 2023.
Year t Change
1961 362,643 t
1962 401,872 t +10.8%
1963 368,139 t -8.4%
1964 427,601 t +16.2%
1965 485,191 t +13.5%
1966 537,365 t +10.8%
1967 596,575 t +11.0%
1968 663,327 t +11.2%
1969 708,878 t +6.9%
1970 676,174 t -4.6%
1971 743,974 t +10.0%
1972 823,681 t +10.7%
1973 819,880 t -0.5%
1974 894,787 t +9.1%
1975 969,700 t +8.4%
1976 934,630 t -3.6%
1977 872,088 t -6.7%
1978 1.03 million t +17.7%
1979 1.10 million t +7.6%
1980 1.25 million t +12.9%
1981 1.23 million t -1.8%
1982 1.33 million t +8.6%
1983 1.35 million t +1.5%
1984 1.18 million t -12.7%
1985 1.37 million t +16.0%
1986 1.30 million t -5.1%
1987 1.39 million t +7.2%
1988 1.36 million t -1.9%
1989 1.49 million t +9.4%
1990 1.59 million t +6.5%
1991 1.70 million t +7.2%
1992 1.95 million t +14.8%
1993 2.00 million t +2.4%
1994 1.96 million t -1.8%
1995 2.06 million t +4.8%
1996 2.15 million t +4.4%
1997 2.14 million t -0.6%
1998 2.13 million t -0.5%
1999 2.33 million t +9.4%
2000 2.39 million t +2.8%
2001 2.24 million t -6.1%
2002 2.53 million t +12.7%
2003 2.65 million t +4.8%
2004 2.74 million t +3.4%
2005 2.68 million t -2.1%
2006 2.42 million t -10.0%
2007 2.28 million t -5.7%
2008 2.04 million t -10.6%
2009 2.60 million t +27.6%
2010 2.08 million t -20.0%
2011 2.21 million t +6.3%
2012 2.08 million t -5.9%
2013 2.13 million t +2.4%
2014 2.38 million t +11.9%
2015 2.35 million t -1.0%
2016 2.09 million t -11.2%
2017 2.23 million t +6.8%
2018 2.34 million t +4.5%
2019 2.20 million t -5.6%
2020 2.22 million t +0.6%
2021 2.10 million t -5.3%
2022 2.09 million t -0.2%
2023 1.96 million t -6.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 505,732 t 362,643 t 708,878 t 9
1970s 886,633 t 676,174 t 1.10 million t 10
1980s 1.32 million t 1.18 million t 1.49 million t 10
1990s 2.00 million t 1.59 million t 2.33 million t 10
2000s 2.46 million t 2.04 million t 2.74 million t 10
2010s 2.21 million t 2.08 million t 2.38 million t 10
2020s 2.09 million t 1.96 million t 2.22 million t 4

Countries ranked near Colombia

  1. 17 Indonesia 2.27 million t compare
  2. 18 South Africa 2.08 million t compare
  3. 19 Philippines 2.00 million t compare
  4. 21 Ukraine 1.85 million t compare
  5. 22 Argentina 1.71 million t compare
  6. 23 Netherlands (Kingdom of the) 1.32 million t compare

See the full ranking of 183 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production in Colombia?
Raw cane or beet sugar (centrifugal only) — production in Colombia was 1.96 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw cane or beet sugar (centrifugal only) — production recorded in Colombia?
The highest recorded value was 2.74 million t in 2004.
What is the lowest raw cane or beet sugar (centrifugal only) — production recorded in Colombia?
The lowest recorded value was 362,643 t in 1961.
How does Colombia rank for raw cane or beet sugar (centrifugal only) — production?
Colombia ranks 20th out of 140 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production rising or falling in Colombia?
Over the last ten years it is down 8.0%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw cane or beet sugar (centrifugal only) — Production. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production/colombia/

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About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 10,025 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.