Raw cane or beet sugar (centrifugal only) — Production, per capita in Zimbabwe

Zimbabwe: Raw cane or beet sugar (centrifugal only) — Production, per capita was 0.0251 t per person in 2023. ▼ Falling

Latest (2023)
0.0251 t per person
Change on year
up 1.6%
World rank
39th
of 124 countries
All-time high
0.0627 t per person
in 1975
All-time low
0.0008 t per person
in 1992
Years of data
63
1961–2023

Raw cane or beet sugar (centrifugal only) — Production, per capita in Zimbabwe, 1961–2023

00.020.040.06196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

Zimbabwe recorded 0.0251 t per person for raw cane or beet sugar (centrifugal only) — production, per capita in 2023.

The figure is up 1.6% on the previous year and down 28.0% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production, per capita in Zimbabwe peaked at 0.0627 t per person in 1975 and was at its lowest, 0.0008 t per person, in 1992.

Zimbabwe ranks 39th of 124 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Raw cane or beet sugar (centrifugal only) — Production, per capita in Zimbabwe, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production, per capita in Zimbabwe, 1961 to 2023.
Year t per person Change
1961 0.0102 t per person —
1962 0.0205 t per person +101.1%
1963 0.0311 t per person +51.8%
1964 0.0431 t per person +38.6%
1965 0.0507 t per person +17.7%
1966 0.0613 t per person +20.9%
1967 0.0359 t per person -41.4%
1968 0.0335 t per person -6.8%
1969 0.0395 t per person +17.9%
1970 0.0455 t per person +15.3%
1971 0.0434 t per person -4.7%
1972 0.0438 t per person +0.9%
1973 0.0437 t per person -0.2%
1974 0.0473 t per person +8.2%
1975 0.0627 t per person +32.4%
1976 0.0452 t per person -27.9%
1977 0.0469 t per person +3.9%
1978 0.0474 t per person +1.1%
1979 0.045 t per person -5.1%
1980 0.0482 t per person +7.0%
1981 0.0493 t per person +2.4%
1982 0.0519 t per person +5.3%
1983 0.0535 t per person +2.9%
1984 0.0552 t per person +3.2%
1985 0.0525 t per person -4.9%
1986 0.0571 t per person +8.8%
1987 0.0488 t per person -14.5%
1988 0.0473 t per person -3.3%
1989 0.0509 t per person +7.8%
1990 0.0486 t per person -4.6%
1991 0.0332 t per person -31.6%
1992 0.0008 t per person -97.5%
1993 0.0052 t per person +531.8%
1994 0.0467 t per person +803.9%
1995 0.0466 t per person -0.0%
1996 0.0302 t per person -35.3%
1997 0.0529 t per person +75.4%
1998 0.0513 t per person -3.1%
1999 0.0495 t per person -3.5%
2000 0.0492 t per person -0.6%
2001 0.0458 t per person -6.9%
2002 0.0468 t per person +2.1%
2003 0.0394 t per person -15.7%
2004 0.0369 t per person -6.5%
2005 0.0344 t per person -6.7%
2006 0.0353 t per person +2.5%
2007 0.0273 t per person -22.7%
2008 0.0224 t per person -17.7%
2009 0.0198 t per person -11.6%
2010 0.0251 t per person +26.5%
2011 0.0274 t per person +9.1%
2012 0.0363 t per person +32.5%
2013 0.0349 t per person -3.9%
2014 0.0315 t per person -9.5%
2015 0.0286 t per person -9.3%
2016 0.031 t per person +8.5%
2017 0.0265 t per person -14.8%
2018 0.0301 t per person +13.9%
2019 0.0316 t per person +4.9%
2020 0.0275 t per person -13.0%
2021 0.0247 t per person -10.1%
2022 0.0247 t per person -0.2%
2023 0.0251 t per person +1.6%

Zimbabwe compared with similar countries

  • Zimbabwe's 0.0251 t per person is above the median for lower middle income countries, which is 0.0045 t per person, 5.6× the median. (29 countries reporting)
  • Zimbabwe's 0.0251 t per person is above the median for Sub-Saharan Africa, which is 0.0034 t per person, 7.3× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Raw cane or beet sugar (centrifugal only) — Production, per capita in Zimbabwe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +803.9% 0.0052 t per person 0.0467 t per person
1993 +531.8% 0.0008 t per person 0.0052 t per person
1962 +101.1% 0.0102 t per person 0.0205 t per person
1992 -97.5% 0.0332 t per person 0.0008 t per person
1997 +75.4% 0.0302 t per person 0.0529 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0362 t per person 0.0102 t per person 0.0613 t per person 9
1970s 0.0471 t per person 0.0434 t per person 0.0627 t per person 10
1980s 0.0515 t per person 0.0473 t per person 0.0571 t per person 10
1990s 0.0365 t per person 0.0008 t per person 0.0529 t per person 10
2000s 0.0357 t per person 0.0198 t per person 0.0492 t per person 10
2010s 0.0303 t per person 0.0251 t per person 0.0363 t per person 10
2020s 0.0255 t per person 0.0247 t per person 0.0275 t per person 4

Countries ranked near Zimbabwe

  1. 36 Pakistan 0.0273 t per person compare
  2. 37 Cuba 0.0271 t per person compare
  3. 38 India 0.0257 t per person compare
  4. 40 Egypt 0.0249 t per person compare
  5. 41 Croatia 0.0246 t per person compare
  6. 42 Barbados 0.0243 t per person compare

See the full ranking of 125 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production, per capita in Zimbabwe?
Raw cane or beet sugar (centrifugal only) — production, per capita in Zimbabwe was 0.0251 t per person in 2023, according to Statizoid (derived).
What is the highest raw cane or beet sugar (centrifugal only) — production, per capita recorded in Zimbabwe?
The highest recorded value was 0.0627 t per person in 1975.
What is the lowest raw cane or beet sugar (centrifugal only) — production, per capita recorded in Zimbabwe?
The lowest recorded value was 0.0008 t per person in 1992.
How does Zimbabwe rank for raw cane or beet sugar (centrifugal only) — production, per capita?
Zimbabwe ranks 39th out of 124 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production, per capita rising or falling in Zimbabwe?
Over the last ten years it is down 28.0%. The long-run trend across the full record is falling.
Where does this Zimbabwe data come from?
The figures come from Statizoid (derived), published as part of Raw cane or beet sugar (centrifugal only) — Production, per capita. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production, per capita in Zimbabwe. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production-per-capita/zimbabwe/

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How this figure is calculated

Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Raw cane or beet sugar (centrifugal only) — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,773 data points, 1961–2023
Last refreshed

Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.