Raw cane or beet sugar (centrifugal only) — Production, per capita in Central African Republic

Central African Republic: Raw cane or beet sugar (centrifugal only) — Production, per capita was 0.001 t per person in 2023. ▼ Falling

Latest (2023)
0.001 t per person
Change on year
down 1.1%
World rank
95th
of 124 countries
All-time high
0.0039 t per person
in 1998
All-time low
0.0009 t per person
in 1992
Years of data
36
1988–2023

Raw cane or beet sugar (centrifugal only) — Production, per capita in Central African Republic, 1988–2023

0.0010.0020.0030.0041988200520231988: 0.002 t per person1989: 0.002 t per person1990: 0.002 t per person1991: 0.002 t per person1992: 0.001 t per person1993: 0.003 t per person1994: 0.002 t per person1995: 0.003 t per person1996: 0.003 t per person1997: 0.004 t per person1998: 0.004 t per person1999: 0.003 t per person2000: 0.004 t per person2001: 0.003 t per person2002: 0.003 t per person2003: 0.003 t per person2004: 0.003 t per person2005: 0.003 t per person2006: 0.003 t per person2007: 0.003 t per person2008: 0.003 t per person2009: 0.002 t per person2010: 0.002 t per person2011: 0.002 t per person2012: 0.002 t per person2013: 0.002 t per person2014: 0.002 t per person2015: 0.003 t per person2016: 0.002 t per person2017: 0.002 t per person2018: 0.002 t per person2019: 0.002 t per person2020: 0.001 t per person2021: 0.001 t per person2022: 0.001 t per person2023: 0.001 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for raw cane or beet sugar (centrifugal only) — production, per capita in Central African Republic is 0.001 t per person, measured in 2023.

The figure is down 1.1% on the previous year and down 57.1% over ten years.

Over the whole period, raw cane or beet sugar (centrifugal only) — production, per capita in Central African Republic peaked at 0.0039 t per person in 1998 and was at its lowest, 0.0009 t per person, in 1992.

That places Central African Republic 95th out of 124 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 36 years of available data.

Raw cane or beet sugar (centrifugal only) — Production, per capita in Central African Republic, year by year

Annual values for Raw cane or beet sugar (centrifugal only) — Production, per capita in Central African Republic, 1988 to 2023.
Year t per person Change
1988 0.0018 t per person —
1989 0.002 t per person +7.2%
1990 0.0023 t per person +14.6%
1991 0.0015 t per person -32.9%
1992 0.0009 t per person -38.6%
1993 0.0026 t per person +179.1%
1994 0.0025 t per person -4.3%
1995 0.0026 t per person +2.6%
1996 0.0026 t per person +3.3%
1997 0.0036 t per person +37.3%
1998 0.0039 t per person +6.6%
1999 0.0027 t per person -30.5%
2000 0.0036 t per person +33.4%
2001 0.0033 t per person -7.3%
2002 0.003 t per person -9.7%
2003 0.0029 t per person -2.4%
2004 0.0029 t per person -2.1%
2005 0.0028 t per person -2.2%
2006 0.0028 t per person +1.2%
2007 0.0028 t per person +0.5%
2008 0.0028 t per person -2.1%
2009 0.0025 t per person -11.6%
2010 0.0025 t per person +0.8%
2011 0.002 t per person -20.4%
2012 0.0022 t per person +9.8%
2013 0.0023 t per person +4.3%
2014 0.0025 t per person +8.7%
2015 0.0025 t per person +2.8%
2016 0.0019 t per person -24.5%
2017 0.0019 t per person -1.7%
2018 0.002 t per person +9.2%
2019 0.002 t per person -1.3%
2020 0.0014 t per person -30.9%
2021 0.001 t per person -30.0%
2022 0.001 t per person +0.3%
2023 0.001 t per person -1.1%

Central African Republic compared with similar countries

  • Central African Republic's 0.001 t per person is below the median for low income countries, which is 0.0013 t per person, 74% of the median. (17 countries reporting)
  • Central African Republic's 0.001 t per person is below the median for Sub-Saharan Africa, which is 0.0034 t per person, 28% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Raw cane or beet sugar (centrifugal only) — Production, per capita in Central African Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +179.1% 0.0009 t per person 0.0026 t per person

Averages by decade

DecadeAverage LowestHighest Years
1980s 0.0019 t per person 0.0018 t per person 0.002 t per person 2
1990s 0.0025 t per person 0.0009 t per person 0.0039 t per person 10
2000s 0.0029 t per person 0.0025 t per person 0.0036 t per person 10
2010s 0.0022 t per person 0.0019 t per person 0.0025 t per person 10
2020s 0.0011 t per person 0.001 t per person 0.0014 t per person 4

Countries ranked near Central African Republic

  1. 92 Somalia 0.0011 t per person compare
  2. 93 Haiti 0.0011 t per person compare
  3. 94 Burundi 0.001 t per person compare
  4. 96 Liberia 0.0009 t per person compare
  5. 97 Rwanda 0.0008 t per person compare
  6. 98 Albania 0.0008 t per person compare

See the full ranking of 125 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is raw cane or beet sugar (centrifugal only) — production, per capita in Central African Republic?
Raw cane or beet sugar (centrifugal only) — production, per capita in Central African Republic was 0.001 t per person in 2023, according to Statizoid (derived).
What is the highest raw cane or beet sugar (centrifugal only) — production, per capita recorded in Central African Republic?
The highest recorded value was 0.0039 t per person in 1998.
What is the lowest raw cane or beet sugar (centrifugal only) — production, per capita recorded in Central African Republic?
The lowest recorded value was 0.0009 t per person in 1992.
How does Central African Republic rank for raw cane or beet sugar (centrifugal only) — production, per capita?
Central African Republic ranks 95th out of 124 countries with data for 2023.
Is raw cane or beet sugar (centrifugal only) — production, per capita rising or falling in Central African Republic?
Over the last ten years it is down 57.1%. The long-run trend across the full record is falling.
Where does this Central African Republic data come from?
The figures come from Statizoid (derived), published as part of Raw cane or beet sugar (centrifugal only) — Production, per capita. Statizoid updates them automatically from the source API.

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Raw cane or beet sugar (centrifugal only) — Production, per capita in Central African Republic. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production-per-capita/central-african-republic/

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<a href="https://agriculture.statizoid.com/stat/raw-cane-or-beet-sugar-centrifugal-only-production-per-capita/central-african-republic/">Raw cane or beet sugar (centrifugal only) — Production, per capita in Central African Republic</a> — Statizoid

How this figure is calculated

Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Raw cane or beet sugar (centrifugal only) — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Raw cane or beet sugar (centrifugal only) — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
125 places, 6,773 data points, 1961–2023
Last refreshed

Raw cane or beet sugar (centrifugal only) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.