Raspberries — Yield in Zimbabwe

Zimbabwe: Raspberries — Yield was 2,060 kg/ha in 2024. ▲ Rising

Latest (2024)
2,060 kg/ha
Change on year
up 0.4%
World rank
43rd
of 51 countries
All-time high
2,060 kg/ha
in 2024
All-time low
1,600 kg/ha
in 1998
Years of data
34
1991–2024

Raspberries — Yield in Zimbabwe, 1991–2024

05001.0k1.5k2.0k1991200720241991: 2.0k kg/ha1992: 1.9k kg/ha1993: 1.9k kg/ha1994: 1.8k kg/ha1995: 1.8k kg/ha1996: 1.8k kg/ha1997: 1.8k kg/ha1998: 1.6k kg/ha1999: 1.8k kg/ha2000: 1.8k kg/ha2001: 1.8k kg/ha2002: 1.8k kg/ha2003: 1.8k kg/ha2004: 1.8k kg/ha2005: 1.8k kg/ha2006: 1.9k kg/ha2007: 1.9k kg/ha2008: 1.9k kg/ha2009: 1.9k kg/ha2010: 1.9k kg/ha2011: 1.9k kg/ha2012: 2.0k kg/ha2013: 2.0k kg/ha2014: 2.0k kg/ha2015: 2.0k kg/ha2016: 2.0k kg/ha2017: 2.0k kg/ha2018: 2.0k kg/ha2019: 2.0k kg/ha2020: 2.0k kg/ha2021: 2.0k kg/ha2022: 2.0k kg/ha2023: 2.1k kg/ha2024: 2.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, raspberries — yield in Zimbabwe stood at 2,060 kg/ha. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 0.4% on the previous year and up 3.6% over ten years.

Over the whole period, raspberries — yield in Zimbabwe peaked at 2,060 kg/ha in 2024 and was at its lowest, 1,600 kg/ha, in 1998.

That places Zimbabwe 43rd out of 51 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Raspberries — Yield in Zimbabwe, year by year

Annual values for Raspberries — Yield in Zimbabwe, 1991 to 2024.
Year kg/ha Change
1991 2,000 kg/ha —
1992 1,876 kg/ha -6.2%
1993 1,861 kg/ha -0.8%
1994 1,847 kg/ha -0.8%
1995 1,833 kg/ha -0.8%
1996 1,819 kg/ha -0.7%
1997 1,807 kg/ha -0.7%
1998 1,600 kg/ha -11.4%
1999 1,798 kg/ha +12.4%
2000 1,802 kg/ha +0.2%
2001 1,806 kg/ha +0.3%
2002 1,811 kg/ha +0.3%
2003 1,817 kg/ha +0.3%
2004 1,827 kg/ha +0.5%
2005 1,840 kg/ha +0.7%
2006 1,854 kg/ha +0.7%
2007 1,868 kg/ha +0.7%
2008 1,881 kg/ha +0.7%
2009 1,894 kg/ha +0.7%
2010 1,907 kg/ha +0.7%
2011 1,919 kg/ha +0.6%
2012 2,000 kg/ha +4.2%
2013 2,000 kg/ha +0.0%
2014 1,990 kg/ha -0.5%
2015 1,983 kg/ha -0.3%
2016 1,985 kg/ha +0.1%
2017 1,991 kg/ha +0.3%
2018 2,003 kg/ha +0.6%
2019 2,013 kg/ha +0.5%
2020 2,019 kg/ha +0.3%
2021 2,029 kg/ha +0.5%
2022 2,042 kg/ha +0.7%
2023 2,051 kg/ha +0.4%
2024 2,060 kg/ha +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,827 kg/ha 1,600 kg/ha 2,000 kg/ha 9
2000s 1,840 kg/ha 1,802 kg/ha 1,894 kg/ha 10
2010s 1,979 kg/ha 1,907 kg/ha 2,013 kg/ha 10
2020s 2,040 kg/ha 2,019 kg/ha 2,060 kg/ha 5

Countries ranked near Zimbabwe

  1. 40 Australia 2,706 kg/ha compare
  2. 41 Hungary 2,222 kg/ha compare
  3. 42 Australia and New Zealand 2,113 kg/ha compare
  4. 44 Croatia 2,000 kg/ha compare
  5. 44 Czechia 2,000 kg/ha compare
  6. 46 Romania 1,941 kg/ha compare

See the full ranking of 74 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is raspberries — yield in Zimbabwe?
Raspberries — yield in Zimbabwe was 2,060 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — yield recorded in Zimbabwe?
The highest recorded value was 2,060 kg/ha in 2024.
What is the lowest raspberries — yield recorded in Zimbabwe?
The lowest recorded value was 1,600 kg/ha in 1998.
How does Zimbabwe rank for raspberries — yield?
Zimbabwe ranks 43rd out of 51 countries with data for 2024.
Is raspberries — yield rising or falling in Zimbabwe?
Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Yield. Statizoid updates them automatically from the source API.

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Raspberries — Yield in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/raspberries-yield/zimbabwe/

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About this data

Indicator
Raspberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 2,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.