Raspberries — Production in Slovakia

Slovakia: Raspberries — Production was 40 t in 2024. ◆ Volatile

Latest (2024)
40 t
Change on year
unchanged
World rank
49th
of 53 countries
All-time high
239.78 t
in 1993
All-time low
2 t
in 2010
Years of data
32
1993–2024

Raspberries — Production in Slovakia, 1993–2024

0501001502002501993200820241993: 239.8 t1994: 187.3 t1995: 100 t1996: 200 t1997: 208.6 t1998: 210.6 t1999: 201.2 t2000: 200 t2001: 180 t2002: 173.5 t2003: 173 t2004: 190 t2005: 180 t2006: 160 t2007: 19 t2008: 14 t2009: 6 t2010: 2 t2011: 4 t2012: 5 t2013: 6 t2014: 21 t2015: 22 t2016: 19 t2017: 17 t2018: 20 t2019: 10 t2020: 10 t2021: 10 t2022: 30 t2023: 40 t2024: 40 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for raspberries — production in Slovakia is 40 t, measured in 2024.

That represents a change of up 90.5% over ten years.

Over the whole period, raspberries — production in Slovakia peaked at 239.78 t in 1993 and was at its lowest, 2 t, in 2010.

That places Slovakia 49th out of 53 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raspberries — Production in Slovakia, year by year

Annual values for Raspberries — Production in Slovakia, 1993 to 2024.
Year t Change
1993 239.78 t —
1994 187.28 t -21.9%
1995 100 t -46.6%
1996 200 t +100.0%
1997 208.61 t +4.3%
1998 210.58 t +0.9%
1999 201.16 t -4.5%
2000 200 t -0.6%
2001 180 t -10.0%
2002 173.48 t -3.6%
2003 172.98 t -0.3%
2004 190 t +9.8%
2005 180 t -5.3%
2006 160 t -11.1%
2007 19 t -88.1%
2008 14 t -26.3%
2009 6 t -57.1%
2010 2 t -66.7%
2011 4 t +100.0%
2012 5 t +25.0%
2013 6 t +20.0%
2014 21 t +250.0%
2015 22 t +4.8%
2016 19 t -13.6%
2017 17 t -10.5%
2018 20 t +17.6%
2019 10 t -50.0%
2020 10 t +0.0%
2021 10 t +0.0%
2022 30 t +200.0%
2023 40 t +33.3%
2024 40 t +0.0%

Slovakia compared with similar countries

  • Slovakia's 40 t is below the median for Europe & Central Asia, which is 790 t, 5% of the median. (36 countries reporting)
  • Slovakia's 40 t is below the median for high income countries, which is 649.07 t, 6% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Raspberries — Production in Slovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +250.0% 6 t 21 t
2022 +200.0% 10 t 30 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 192.49 t 100 t 239.78 t 7
2000s 129.55 t 6 t 200 t 10
2010s 12.6 t 2 t 22 t 10
2020s 26 t 10 t 40 t 5

Countries ranked near Slovakia

  1. 46 Estonia 100 t compare
  2. 47 Zimbabwe 98.61 t compare
  3. 48 Czechia 60 t compare
  4. 50 New Zealand 7.89 t compare
  5. 51 Greece 0 t compare
  6. 51 Luxembourg 0 t compare
  7. 51 Malta 0 t

See the full ranking of 76 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is raspberries — production in Slovakia?
Raspberries — production in Slovakia was 40 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — production recorded in Slovakia?
The highest recorded value was 239.78 t in 1993.
What is the lowest raspberries — production recorded in Slovakia?
The lowest recorded value was 2 t in 2010.
How does Slovakia rank for raspberries — production?
Slovakia ranks 49th out of 53 countries with data for 2024.
Is raspberries — production rising or falling in Slovakia?
Over the last ten years it is up 90.5%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Production. Statizoid updates them automatically from the source API.

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Raspberries — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raspberries-production/slovak-republic/

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About this data

Indicator
Raspberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,339 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.