Raspberries — Production in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Raspberries — Production was 3,040 t in 2024. ◆ Volatile

Latest (2024)
3,040 t
Change on year
down 5.3%
World rank
22nd
of 53 countries
All-time high
7,962 t
in 1961
All-time low
300 t
in 1985
Years of data
64
1961–2024

Raspberries — Production in Netherlands (Kingdom of the), 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raspberries — production in Netherlands (Kingdom of the) stood at 3,040 t.

That represents a change of down 5.3% on the previous year and down 32.4% over ten years.

Over the whole period, raspberries — production in Netherlands (Kingdom of the) peaked at 7,962 t in 1961 and was at its lowest, 300 t, in 1985.

Netherlands (Kingdom of the) ranks 22nd of 53 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raspberries — Production in Netherlands (Kingdom of the), year by year

Annual values for Raspberries — Production in Netherlands (Kingdom of the), 1961 to 2024.
Year t Change
1961 7,962 t
1962 6,876 t -13.6%
1963 5,262 t -23.5%
1964 6,835 t +29.9%
1965 5,971 t -12.6%
1966 5,467 t -8.4%
1967 5,774 t +5.6%
1968 4,094 t -29.1%
1969 5,135 t +25.4%
1970 3,943 t -23.2%
1971 3,204 t -18.7%
1972 2,400 t -25.1%
1973 3,000 t +25.0%
1974 2,300 t -23.3%
1975 2,200 t -4.3%
1976 500 t -77.3%
1977 600 t +20.0%
1978 1,000 t +66.7%
1979 600 t -40.0%
1980 700 t +16.7%
1981 700 t +0.0%
1982 700 t +0.0%
1983 700 t +0.0%
1984 600 t -14.3%
1985 300 t -50.0%
1986 400 t +33.3%
1987 300 t -25.0%
1988 400 t +33.3%
1989 300 t -25.0%
1990 300 t +0.0%
1991 300 t +0.0%
1992 400 t +33.3%
1993 400 t +0.0%
1994 400 t +0.0%
1995 500 t +25.0%
1996 500 t +0.0%
1997 600 t +20.0%
1998 300 t -50.0%
1999 400 t +33.3%
2000 400 t +0.0%
2001 400 t +0.0%
2002 500 t +25.0%
2003 400 t -20.0%
2004 400 t +0.0%
2005 450 t +12.5%
2006 520 t +15.6%
2007 590 t +13.5%
2008 770 t +30.5%
2009 680 t -11.7%
2010 2,212 t +225.3%
2011 2,463 t +11.4%
2012 2,751 t +11.7%
2013 3,492 t +26.9%
2014 4,500 t +28.9%
2015 4,000 t -11.1%
2016 6,500 t +62.5%
2017 6,500 t +0.0%
2018 4,600 t -29.2%
2019 4,510 t -2.0%
2020 3,600 t -20.2%
2021 3,640 t +1.1%
2022 3,000 t -17.6%
2023 3,210 t +7.0%
2024 3,040 t -5.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,931 t 4,094 t 7,962 t 9
1970s 1,975 t 500 t 3,943 t 10
1980s 510 t 300 t 700 t 10
1990s 410 t 300 t 600 t 10
2000s 511 t 400 t 770 t 10
2010s 4,153 t 2,212 t 6,500 t 10
2020s 3,298 t 3,000 t 3,640 t 5

Countries ranked near Netherlands (Kingdom of the)

  1. 19 Canada 6,765 t compare
  2. 20 Bulgaria 5,120 t compare
  3. 21 Switzerland 4,467 t compare
  4. 23 Italy 2,830 t compare
  5. 24 Kyrgyzstan 2,648 t compare
  6. 25 Norway 2,000 t compare

See the full ranking of 76 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is raspberries — production in Netherlands (Kingdom of the)?
Raspberries — production in Netherlands (Kingdom of the) was 3,040 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — production recorded in Netherlands (Kingdom of the)?
The highest recorded value was 7,962 t in 1961.
What is the lowest raspberries — production recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 300 t in 1985.
How does Netherlands (Kingdom of the) rank for raspberries — production?
Netherlands (Kingdom of the) ranks 22nd out of 53 countries with data for 2024.
Is raspberries — production rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is down 32.4%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Production. Statizoid updates them automatically from the source API.

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Raspberries — Production in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/raspberries-production/netherlands-kingdom-of-the/

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About this data

Indicator
Raspberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,339 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.