Raspberries — Production in Croatia

Croatia: Raspberries — Production was 200 t in 2024. ◆ Volatile

Latest (2024)
200 t
Change on year
up 25.0%
World rank
42nd
of 53 countries
All-time high
1,152 t
in 1999
All-time low
41 t
in 2014
Years of data
33
1992–2024

Raspberries — Production in Croatia, 1992–2024

02505007501.0k1.2k1992200820241992: 235 t1993: 424 t1994: 606 t1995: 592 t1996: 707 t1997: 873 t1998: 1.0k t1999: 1.2k t2000: 959 t2001: 893 t2002: 916 t2003: 771 t2004: 800 t2005: 744.4 t2006: 713.6 t2007: 694.4 t2008: 647.4 t2009: 556.8 t2010: 480.4 t2011: 395.5 t2012: 305.6 t2013: 221 t2014: 41 t2015: 189.2 t2016: 133 t2017: 78 t2018: 110 t2019: 550 t2020: 300 t2021: 100 t2022: 170 t2023: 160 t2024: 200 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Croatia recorded 200 t for raspberries — production in 2024.

Compared with earlier readings it is up 25.0% on the previous year and up 387.8% over ten years.

Over the whole period, raspberries — production in Croatia peaked at 1,152 t in 1999 and was at its lowest, 41 t, in 2014.

Croatia ranks 42nd of 53 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raspberries — Production in Croatia, year by year

Annual values for Raspberries — Production in Croatia, 1992 to 2024.
Year t Change
1992 235 t —
1993 424 t +80.4%
1994 606 t +42.9%
1995 592 t -2.3%
1996 707 t +19.4%
1997 873 t +23.5%
1998 1,020 t +16.8%
1999 1,152 t +12.9%
2000 959 t -16.8%
2001 893 t -6.9%
2002 916 t +2.6%
2003 771 t -15.8%
2004 800 t +3.8%
2005 744.38 t -7.0%
2006 713.62 t -4.1%
2007 694.43 t -2.7%
2008 647.38 t -6.8%
2009 556.84 t -14.0%
2010 480.35 t -13.7%
2011 395.5 t -17.7%
2012 305.62 t -22.7%
2013 221 t -27.7%
2014 41 t -81.4%
2015 189.21 t +361.5%
2016 133 t -29.7%
2017 78 t -41.4%
2018 110 t +41.0%
2019 550 t +400.0%
2020 300 t -45.5%
2021 100 t -66.7%
2022 170 t +70.0%
2023 160 t -5.9%
2024 200 t +25.0%

Croatia compared with similar countries

  • Croatia's 200 t is below the median for Europe & Central Asia, which is 790 t, 25% of the median. (36 countries reporting)
  • Croatia's 200 t is below the median for high income countries, which is 649.07 t, 31% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Raspberries — Production in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +400.0% 110 t 550 t
2015 +361.5% 41 t 189.21 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 701.12 t 235 t 1,152 t 8
2000s 769.56 t 556.84 t 959 t 10
2010s 250.37 t 41 t 550 t 10
2020s 186 t 100 t 300 t 5

Countries ranked near Croatia

  1. 39 Sweden 380 t compare
  2. 40 Romania 330 t compare
  3. 41 Latvia 300 t compare
  4. 42 Belgium-Luxembourg 200 t compare
  5. 42 Denmark 200 t compare
  6. 45 Slovenia 150 t compare

See the full ranking of 76 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is raspberries — production in Croatia?
Raspberries — production in Croatia was 200 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raspberries — production recorded in Croatia?
The highest recorded value was 1,152 t in 1999.
What is the lowest raspberries — production recorded in Croatia?
The lowest recorded value was 41 t in 2014.
How does Croatia rank for raspberries — production?
Croatia ranks 42nd out of 53 countries with data for 2024.
Is raspberries — production rising or falling in Croatia?
Over the last ten years it is up 387.8%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Production. Statizoid updates them automatically from the source API.

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Raspberries — Production in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/raspberries-production/croatia/

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About this data

Indicator
Raspberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,339 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.