Raspberries — Area harvested in Americas
Americas: Raspberries — Area harvested was 20,882 ha in 2024. ◆ Volatile
Raspberries — Area harvested in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Americas recorded 20,882 ha for raspberries — area harvested in 2024.
Compared with earlier readings it is up 2.2% on the previous year and up 31.7% over ten years.
Over the whole period, raspberries — area harvested in Americas peaked at 21,275 ha in 2017 and was at its lowest, 4,520 ha, in 1973.
That places Americas 6th out of 21 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Raspberries — Area harvested in Americas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 5,050 ha | — |
| 1962 | 4,820 ha | -4.6% |
| 1963 | 5,320 ha | +10.4% |
| 1964 | 5,820 ha | +9.4% |
| 1965 | 6,470 ha | +11.2% |
| 1966 | 6,790 ha | +4.9% |
| 1967 | 6,970 ha | +2.7% |
| 1968 | 5,760 ha | -17.4% |
| 1969 | 5,750 ha | -0.2% |
| 1970 | 5,300 ha | -7.8% |
| 1971 | 5,180 ha | -2.3% |
| 1972 | 4,770 ha | -7.9% |
| 1973 | 4,520 ha | -5.2% |
| 1974 | 4,730 ha | +4.6% |
| 1975 | 4,950 ha | +4.7% |
| 1976 | 4,810 ha | -2.8% |
| 1977 | 4,630 ha | -3.7% |
| 1978 | 4,560 ha | -1.5% |
| 1979 | 4,700 ha | +3.1% |
| 1980 | 4,920 ha | +4.7% |
| 1981 | 4,520 ha | -8.1% |
| 1982 | 5,620 ha | +24.3% |
| 1983 | 5,420 ha | -3.6% |
| 1984 | 5,420 ha | +0.0% |
| 1985 | 5,510 ha | +1.7% |
| 1986 | 5,362 ha | -2.7% |
| 1987 | 7,122 ha | +32.8% |
| 1988 | 6,981 ha | -2.0% |
| 1989 | 7,317 ha | +4.8% |
| 1990 | 7,907 ha | +8.1% |
| 1991 | 12,291 ha | +55.4% |
| 1992 | 12,874 ha | +4.7% |
| 1993 | 12,810 ha | -0.5% |
| 1994 | 13,110 ha | +2.3% |
| 1995 | 13,109 ha | -0.0% |
| 1996 | 13,461 ha | +2.7% |
| 1997 | 14,255 ha | +5.9% |
| 1998 | 14,372 ha | +0.8% |
| 1999 | 14,469 ha | +0.7% |
| 2000 | 14,420 ha | -0.3% |
| 2001 | 14,412 ha | -0.1% |
| 2002 | 14,403 ha | -0.1% |
| 2003 | 14,476 ha | +0.5% |
| 2004 | 14,310 ha | -1.1% |
| 2005 | 14,799 ha | +3.4% |
| 2006 | 14,870 ha | +0.5% |
| 2007 | 14,719 ha | -1.0% |
| 2008 | 15,213 ha | +3.4% |
| 2009 | 14,976 ha | -1.6% |
| 2010 | 14,861 ha | -0.8% |
| 2011 | 15,589 ha | +4.9% |
| 2012 | 15,232 ha | -2.3% |
| 2013 | 15,170 ha | -0.4% |
| 2014 | 15,852 ha | +4.5% |
| 2015 | 18,551 ha | +17.0% |
| 2016 | 21,042 ha | +13.4% |
| 2017 | 21,275 ha | +1.1% |
| 2018 | 20,786 ha | -2.3% |
| 2019 | 19,559 ha | -5.9% |
| 2020 | 20,149 ha | +3.0% |
| 2021 | 19,977 ha | -0.9% |
| 2022 | 20,180 ha | +1.0% |
| 2023 | 20,442 ha | +1.3% |
| 2024 | 20,882 ha | +2.2% |
Biggest year-on-year movements
Years where Raspberries — Area harvested in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +55.4% | 7,907 ha | 12,291 ha |
| 1987 | +32.8% | 5,362 ha | 7,122 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,861 ha | 4,820 ha | 6,970 ha | 9 |
| 1970s | 4,815 ha | 4,520 ha | 5,300 ha | 10 |
| 1980s | 5,819 ha | 4,520 ha | 7,317 ha | 10 |
| 1990s | 12,866 ha | 7,907 ha | 14,469 ha | 10 |
| 2000s | 14,660 ha | 14,310 ha | 15,213 ha | 10 |
| 2010s | 17,792 ha | 14,861 ha | 21,275 ha | 10 |
| 2020s | 20,326 ha | 19,977 ha | 20,882 ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is raspberries — area harvested in Americas?
- Raspberries — area harvested in Americas was 20,882 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raspberries — area harvested recorded in Americas?
- The highest recorded value was 21,275 ha in 2017.
- What is the lowest raspberries — area harvested recorded in Americas?
- The lowest recorded value was 4,520 ha in 1973.
- How does Americas rank for raspberries — area harvested?
- Americas ranks 6th out of 21 groups with data for 2024.
- Is raspberries — area harvested rising or falling in Americas?
- Over the last ten years it is up 31.7%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raspberries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.