Rape and Mustardseed — Stock Variation in United States of America

United States of America: Rape and Mustardseed — Stock Variation was 0 t in 2013. ▬ Flat

Latest (2013)
0 t
Rank
12th
of 27 groups
All-time high
11,875 t
in 2005
All-time low
-3,750 t
in 2001
Years of data
53
1961–2013

Rape and Mustardseed — Stock Variation in United States of America, 1961–2013

-5.0k05.0k10.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustardseed — stock variation in United States of America stood at 0 t.

That represents a change of up 100.0% over ten years.

Over the whole period, rape and mustardseed — stock variation in United States of America peaked at 11,875 t in 2005 and was at its lowest, -3,750 t, in 2001.

That places United States of America 12th out of 27 groups with data for 2013, putting it in the middle of the range.

Rape and Mustardseed — Stock Variation in United States of America, year by year

Annual values for Rape and Mustardseed — Stock Variation in United States of America, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 -2,500 t
1998 -2,500 t -0.0%
1999 -1,250 t -50.0%
2000 -1,250 t -0.0%
2001 -3,750 t +200.0%
2002 -3,750 t -0.0%
2003 -1,250 t -66.7%
2004 4,375 t -450.0%
2005 11,875 t +171.4%
2006 0 t -100.0%
2007 0 t
2008 0 t
2009 0 t
2010 0 t
2011 0 t
2012 0 t
2013 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s -625 t -2,500 t 0 t 10
2000s 625 t -3,750 t 11,875 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near United States of America

  1. 9 Mexico 107,573 t compare
  2. 10 Belarus 100,000 t compare
  3. 11 United Arab Emirates 90,000 t compare
  4. 12 Bulgaria 50,000 t compare
  5. 12 Lithuania 50,000 t compare
  6. 12 Pakistan 50,000 t compare
  7. 15 Argentina 35,250 t compare

See the full ranking of 108 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is rape and mustardseed — stock variation in United States of America?
Rape and mustardseed — stock variation in United States of America was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — stock variation recorded in United States of America?
The highest recorded value was 11,875 t in 2005.
What is the lowest rape and mustardseed — stock variation recorded in United States of America?
The lowest recorded value was -3,750 t in 2001.
How does United States of America rank for rape and mustardseed — stock variation?
United States of America ranks 12th out of 27 groups with data for 2013.
Is rape and mustardseed — stock variation rising or falling in United States of America?
Over the last ten years it is up 100.0%. The long-run trend across the full record is flat.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Stock Variation. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Stock Variation in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-stock-variation/united-states-of-america/

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About this data

Indicator
Rape and Mustardseed — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 4,928 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.