Rape and Mustardseed — Protein supply quantity in Niger

Niger: Rape and Mustardseed — Protein supply quantity was 34.11 t in 2023. ◆ Volatile

Latest (2023)
34.11 t
Change on year
down 1.2%
World rank
112th
of 192 countries
All-time high
174.42 t
in 2021
All-time low
12.88 t
in 2010
Years of data
14
2010–2023

Rape and Mustardseed — Protein supply quantity in Niger, 2010–2023

0501001502010201620232010: 12.9 t2011: 41.1 t2012: 26.9 t2013: 54.8 t2014: 59.3 t2015: 57.5 t2016: 47.1 t2017: 48.8 t2018: 45.5 t2019: 48.7 t2020: 97.9 t2021: 174.4 t2022: 34.5 t2023: 34.1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, rape and mustardseed — protein supply quantity in Niger stood at 34.11 t.

That represents a change of down 1.2% on the previous year and down 37.7% over ten years.

Over the whole period, rape and mustardseed — protein supply quantity in Niger peaked at 174.42 t in 2021 and was at its lowest, 12.88 t, in 2010.

That places Niger 112th out of 192 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Protein supply quantity in Niger, year by year

Annual values for Rape and Mustardseed — Protein supply quantity (t) in Niger, 2010 to 2023.
Year t Change
2010 12.88 t —
2011 41.14 t +219.4%
2012 26.94 t -34.5%
2013 54.76 t +103.3%
2014 59.3 t +8.3%
2015 57.49 t -3.1%
2016 47.08 t -18.1%
2017 48.76 t +3.6%
2018 45.45 t -6.8%
2019 48.71 t +7.2%
2020 97.91 t +101.0%
2021 174.42 t +78.1%
2022 34.54 t -80.2%
2023 34.11 t -1.2%

Niger compared with similar countries

  • Niger's 34.11 t is above the median for low income countries, which is 4.92 t, 6.9× the median. (15 countries reporting)
  • Niger's 34.11 t is above the median for Sub-Saharan Africa, which is 14.09 t, 2.4× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Rape and Mustardseed — Protein supply quantity in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +219.4% 12.88 t 41.14 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 44.25 t 12.88 t 59.3 t 10
2020s 85.24 t 34.11 t 174.42 t 4

Countries ranked near Niger

  1. 109 Bahrain 34.81 t compare
  2. 110 Russian Federation 34.17 t compare
  3. 110 Russia 34.17 t compare
  4. 113 Luxembourg 32.27 t compare
  5. 114 Democratic Republic of the Congo 32.16 t compare
  6. 115 Iran (Islamic Republic of) 28.71 t compare

See the full ranking of 222 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is rape and mustardseed — protein supply quantity in Niger?
Rape and mustardseed — protein supply quantity in Niger was 34.11 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — protein supply quantity recorded in Niger?
The highest recorded value was 174.42 t in 2021.
What is the lowest rape and mustardseed — protein supply quantity recorded in Niger?
The lowest recorded value was 12.88 t in 2010.
How does Niger rank for rape and mustardseed — protein supply quantity?
Niger ranks 112th out of 192 countries with data for 2023.
Is rape and mustardseed — protein supply quantity rising or falling in Niger?
Over the last ten years it is down 37.7%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Protein supply quantity in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-protein-supply-quantity-t/niger/

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About this data

Indicator
Rape and Mustardseed — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 2,957 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.