Rape and Mustardseed — Import Quantity in Antigua and Barbuda

Antigua and Barbuda: Rape and Mustardseed — Import Quantity was 28.75 t in 2013. ◆ Volatile

Latest (2013)
28.75 t
Change on year
down 20.7%
World rank
141st
of 158 countries
All-time high
42.5 t
in 2005
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Import Quantity in Antigua and Barbuda, 1961–2013

010203040196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustardseed — import quantity in Antigua and Barbuda stood at 28.75 t.

That represents a change of down 20.7% on the previous year and up 2,200.0% over five years.

Over the whole period, rape and mustardseed — import quantity in Antigua and Barbuda peaked at 42.5 t in 2005 and was at its lowest, 0 t, in 1961.

That places Antigua and Barbuda 141st out of 158 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Import Quantity in Antigua and Barbuda, year by year

Annual values for Rape and Mustardseed — Import Quantity in Antigua and Barbuda, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 0 t —
2005 42.5 t —
2006 1.25 t -97.1%
2007 1.25 t +0.0%
2008 1.25 t +0.0%
2009 1.25 t +0.0%
2010 0 t -100.0%
2011 37.5 t —
2012 36.25 t -3.3%
2013 28.75 t -20.7%

Antigua and Barbuda compared with similar countries

  • Antigua and Barbuda's 28.75 t is below the median for high income countries, which is 4,944 t, 1% of the median. (51 countries reporting)
  • Antigua and Barbuda's 28.75 t is below the median for Latin America & Caribbean, which is 448.38 t, 6% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 4.75 t 0 t 42.5 t 10
2010s 25.62 t 0 t 37.5 t 4

Countries ranked near Antigua and Barbuda

  1. 138 Belize 43.75 t compare
  2. 138 Ethiopia 43.75 t compare
  3. 140 China, Macao SAR 37.5 t compare
  4. 142 Uganda 27 t compare
  5. 143 Cambodia 22.5 t compare
  6. 144 Chad 20 t compare

See the full ranking of 198 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is rape and mustardseed — import quantity in Antigua and Barbuda?
Rape and mustardseed — import quantity in Antigua and Barbuda was 28.75 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — import quantity recorded in Antigua and Barbuda?
The highest recorded value was 42.5 t in 2005.
What is the lowest rape and mustardseed — import quantity recorded in Antigua and Barbuda?
The lowest recorded value was 0 t in 1961.
How does Antigua and Barbuda rank for rape and mustardseed — import quantity?
Antigua and Barbuda ranks 141st out of 158 countries with data for 2013.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Import Quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Import Quantity in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-import-quantity/antigua-and-barbuda/

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About this data

Indicator
Rape and Mustardseed — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 9,523 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.