Rape and Mustardseed — Import quantity in Lesotho
Lesotho: Rape and Mustardseed — Import quantity was 0 1000 t in 2023. ◆ Volatile
Rape and Mustardseed — Import quantity in Lesotho, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Lesotho recorded 0 1000 t for rape and mustardseed — import quantity in 2023. That is the lowest value across all 10 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, rape and mustardseed — import quantity in Lesotho peaked at 1 1000 t in 2014 and was at its lowest, 0 1000 t, in 2017.
That places Lesotho 129th out of 192 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rape and Mustardseed — Import quantity in Lesotho, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2014 | 1 1000 t | — |
| 2015 | 1 1000 t | +0.0% |
| 2016 | 1 1000 t | +0.0% |
| 2017 | 0 1000 t | -100.0% |
| 2018 | 1 1000 t | — |
| 2019 | 0 1000 t | -100.0% |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Lesotho compared with similar countries
- Lesotho's 0 1000 t is below the median for lower middle income countries, which is 1 1000 t. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.6667 1000 t | 0 1000 t | 1 1000 t | 6 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Lesotho
- 129 Nauru 0 1000 t
- 129 Tonga 0 1000 t
- 129 Marshall Islands 0 1000 t
- 129 Bhutan 0 1000 t
- 129 Democratic People's Republic of Korea 0 1000 t
- 129 Kiribati 0 1000 t
- 129 Turkmenistan 0 1000 t
- 129 Comoros 0 1000 t
- 129 Sao Tome and Principe 0 1000 t
- 129 Timor-Leste 0 1000 t
- 129 Guinea-Bissau 0 1000 t
- 129 Solomon Islands 0 1000 t
- 129 China, Macao SAR 0 1000 t
- 129 Saint Kitts and Nevis 0 1000 t
- 129 Micronesia 0 1000 t
- 129 Vanuatu 0 1000 t
- 129 Liberia 0 1000 t
- 129 Mauritania 0 1000 t compare
- 129 Libya 0 1000 t compare
- 129 Cabo Verde 0 1000 t
- 129 Saint Vincent and the Grenadines 0 1000 t
- 129 Armenia 0 1000 t
- 129 French Polynesia 0 1000 t compare
- 129 Seychelles 0 1000 t
- 129 Grenada 0 1000 t
- 129 Suriname 0 1000 t
- 129 Montenegro 0 1000 t
- 129 Sierra Leone 0 1000 t
- 129 Samoa 0 1000 t
- 129 Saint Lucia 0 1000 t
- 129 Kyrgyzstan 0 1000 t compare
- 129 Angola 0 1000 t
- 129 Azerbaijan 0 1000 t compare
- 129 Antigua and Barbuda 0 1000 t
- 129 Eswatini 0 1000 t
- 129 Papua New Guinea 0 1000 t
- 129 Niger 0 1000 t compare
- 129 Malta 0 1000 t
- 129 Lao People's Democratic Republic 0 1000 t
- 129 Dominican Republic 0 1000 t compare
- 129 Fiji 0 1000 t
- 129 Yemen 0 1000 t
- 129 Malawi 0 1000 t
- 129 Syrian Arab Republic 0 1000 t
- 129 Burkina Faso 0 1000 t compare
- 129 Belize 0 1000 t
- 129 Polynesia 0 1000 t compare
- 129 Rwanda 0 1000 t
- 129 Zambia 0 1000 t
- 129 Madagascar 0 1000 t
- 129 Ghana 0 1000 t compare
- 129 Mozambique 0 1000 t
- 129 Cambodia 0 1000 t
- 129 Botswana 0 1000 t compare
- 129 Myanmar 0 1000 t compare
- 129 Zimbabwe 0 1000 t
- 129 Ethiopia 0 1000 t
- 129 Uganda 0 1000 t
- 129 United Republic of Tanzania 0 1000 t
- 129 Nauru 0 1000 t
- 129 East Timor 0 1000 t
- 129 Laos 0 1000 t
- 129 Syria 0 1000 t
More agriculture & rural data for Lesotho
- Agriculture, forestry, and fishing, value added (current US$), annual 5.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0649 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 70.63 current US$ per person (2025)
- Rural population, annual growth rate -0.6715 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5533 units per person (2025)
- Share of GDP from agriculture 6.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.5% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is rape and mustardseed — import quantity in Lesotho?
- Rape and mustardseed — import quantity in Lesotho was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — import quantity recorded in Lesotho?
- The highest recorded value was 1 1000 t in 2014.
- What is the lowest rape and mustardseed — import quantity recorded in Lesotho?
- The lowest recorded value was 0 1000 t in 2017.
- How does Lesotho rank for rape and mustardseed — import quantity?
- Lesotho ranks 129th out of 192 countries with data for 2023.
- Is rape and mustardseed — import quantity rising or falling in Lesotho?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Lesotho data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.