Rape and Mustardseed — Domestic supply quantity in United States of America
United States of America: Rape and Mustardseed — Domestic supply quantity was 1.52 million t in 2013. ◆ Volatile
Rape and Mustardseed — Domestic supply quantity in United States of America, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United States of America recorded 1.52 million t for rape and mustardseed — domestic supply quantity in 2013. That is the highest value across all 53 years on record.
Compared with earlier readings it is up 11.0% on the previous year and up 153.8% over ten years.
Over the whole period, rape and mustardseed — domestic supply quantity in United States of America peaked at 1.52 million t in 2013 and was at its lowest, 17,008 t, in 1964.
That places United States of America 12th out of 29 groups with data for 2013, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rape and Mustardseed — Domestic supply quantity in United States of America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 30,100 t | — |
| 1962 | 17,962 t | -40.3% |
| 1963 | 18,375 t | +2.3% |
| 1964 | 17,008 t | -7.4% |
| 1965 | 20,128 t | +18.3% |
| 1966 | 29,758 t | +47.8% |
| 1967 | 36,355 t | +22.2% |
| 1968 | 33,914 t | -6.7% |
| 1969 | 33,803 t | -0.3% |
| 1970 | 50,534 t | +49.5% |
| 1971 | 56,474 t | +11.8% |
| 1972 | 61,531 t | +9.0% |
| 1973 | 50,055 t | -18.7% |
| 1974 | 51,372 t | +2.6% |
| 1975 | 54,842 t | +6.8% |
| 1976 | 58,475 t | +6.6% |
| 1977 | 48,129 t | -17.7% |
| 1978 | 44,553 t | -7.4% |
| 1979 | 38,147 t | -14.4% |
| 1980 | 40,027 t | +4.9% |
| 1981 | 45,468 t | +13.6% |
| 1982 | 40,755 t | -10.4% |
| 1983 | 42,170 t | +3.5% |
| 1984 | 51,238 t | +21.5% |
| 1985 | 56,488 t | +10.2% |
| 1986 | 59,526 t | +5.4% |
| 1987 | 71,386 t | +19.9% |
| 1988 | 79,032 t | +10.7% |
| 1989 | 185,166 t | +134.3% |
| 1990 | 210,205 t | +13.5% |
| 1991 | 119,370 t | -43.2% |
| 1992 | 92,142 t | -22.8% |
| 1993 | 308,329 t | +234.6% |
| 1994 | 580,692 t | +88.3% |
| 1995 | 456,235 t | -21.4% |
| 1996 | 476,714 t | +4.5% |
| 1997 | 728,278 t | +52.8% |
| 1998 | 907,207 t | +24.6% |
| 1999 | 756,906 t | -16.6% |
| 2000 | 1.03 million t | +35.7% |
| 2001 | 970,652 t | -5.5% |
| 2002 | 674,911 t | -30.5% |
| 2003 | 596,937 t | -11.6% |
| 2004 | 764,721 t | +28.1% |
| 2005 | 1.05 million t | +37.9% |
| 2006 | 1.26 million t | +19.8% |
| 2007 | 988,741 t | -21.8% |
| 2008 | 1.22 million t | +23.8% |
| 2009 | 1.09 million t | -11.0% |
| 2010 | 1.46 million t | +34.1% |
| 2011 | 1.23 million t | -15.5% |
| 2012 | 1.36 million t | +10.5% |
| 2013 | 1.52 million t | +11.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26,378 t | 17,008 t | 36,355 t | 9 |
| 1970s | 51,411 t | 38,147 t | 61,531 t | 10 |
| 1980s | 67,126 t | 40,027 t | 185,166 t | 10 |
| 1990s | 463,608 t | 92,142 t | 907,207 t | 10 |
| 2000s | 965,541 t | 596,937 t | 1.26 million t | 10 |
| 2010s | 1.39 million t | 1.23 million t | 1.52 million t | 4 |
Countries ranked near United States of America
- 9 Belgium 1.66 million t compare
- 10 Mexico 1.50 million t compare
- 11 Russian Federation 1.32 million t compare
- 12 Czechia 1.07 million t compare
- 13 Netherlands (Kingdom of the) 888,521 t compare
- 14 Australia and New Zealand 886,382 t compare
- 15 Australia 884,143 t compare
More agriculture & rural data for United States of America
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 3.14 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.05 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -2.22 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 5.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 2.85 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.68 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.69 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -9.19 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.63 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.7342 % change on previous year (2024)
Frequently asked questions
- What is rape and mustardseed — domestic supply quantity in United States of America?
- Rape and mustardseed — domestic supply quantity in United States of America was 1.52 million t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — domestic supply quantity recorded in United States of America?
- The highest recorded value was 1.52 million t in 2013.
- What is the lowest rape and mustardseed — domestic supply quantity recorded in United States of America?
- The lowest recorded value was 17,008 t in 1964.
- How does United States of America rank for rape and mustardseed — domestic supply quantity?
- United States of America ranks 12th out of 29 groups with data for 2013.
- Is rape and mustardseed — domestic supply quantity rising or falling in United States of America?
- Over the last ten years it is up 153.8%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.