Rape and Mustardseed — Domestic supply quantity in Polynesia

Polynesia: Rape and Mustardseed — Domestic supply quantity was 309.5 t in 2013. ◆ Volatile

Latest (2013)
309.5 t
Change on year
up 4.8%
World rank
8th
of 11 countries
All-time high
358.75 t
in 2009
All-time low
0 t
in 1961
Years of data
53
1961–2013

Rape and Mustardseed — Domestic supply quantity in Polynesia, 1961–2013

0100200300400196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Polynesia recorded 309.5 t for rape and mustardseed — domestic supply quantity in 2013.

The figure is up 4.8% on the previous year and down 6.2% over ten years.

Over the whole period, rape and mustardseed — domestic supply quantity in Polynesia peaked at 358.75 t in 2009 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Domestic supply quantity in Polynesia, year by year

Annual values for Rape and Mustardseed — Domestic supply quantity in Polynesia, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 1.25 t —
1986 0 t -100.0%
1987 0 t —
1988 0 t —
1989 0 t —
1990 170 t —
1991 0 t -100.0%
1992 162.5 t —
1993 241.25 t +48.5%
1994 246.25 t +2.1%
1995 228.75 t -7.1%
1996 237.5 t +3.8%
1997 226.25 t -4.7%
1998 271.25 t +19.9%
1999 248.75 t -8.3%
2000 240 t -3.5%
2001 320 t +33.3%
2002 310 t -3.1%
2003 330 t +6.5%
2004 293.75 t -11.0%
2005 335 t +14.0%
2006 307.5 t -8.2%
2007 311.25 t +1.2%
2008 315 t +1.2%
2009 358.75 t +13.9%
2010 301.25 t -16.0%
2011 338.75 t +12.4%
2012 295.25 t -12.8%
2013 309.5 t +4.8%

Biggest year-on-year movements

Years where Rape and Mustardseed — Domestic supply quantity in Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 -100.0% 1.25 t 0 t
1991 -100.0% 170 t 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0.125 t 0 t 1.25 t 10
1990s 203.25 t 0 t 271.25 t 10
2000s 312.12 t 240 t 358.75 t 10
2010s 311.19 t 295.25 t 338.75 t 4

Countries ranked near Polynesia

  1. 5 France 4.46 million t compare
  2. 5 Venezuela (Bolivarian Republic of) 2,022 t compare
  3. 6 Japan 2.42 million t compare
  4. 7 Bolivia (Plurinational State of) 621.25 t compare
  5. 7 Poland 2.39 million t compare
  6. 8 United Kingdom of Great Britain and Northern Ireland 1.89 million t compare
  7. 9 Belgium 1.66 million t compare
  8. 9 Melanesia 242.25 t compare
  9. 10 Mexico 1.50 million t compare
  10. 10 Micronesia 17.5 t compare
  11. 11 Russian Federation 1.32 million t compare
  12. 11 United Republic of Tanzania -305.25 t compare

See the full ranking of 201 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is rape and mustardseed — domestic supply quantity in Polynesia?
Rape and mustardseed — domestic supply quantity in Polynesia was 309.5 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — domestic supply quantity recorded in Polynesia?
The highest recorded value was 358.75 t in 2009.
What is the lowest rape and mustardseed — domestic supply quantity recorded in Polynesia?
The lowest recorded value was 0 t in 1961.
How does Polynesia rank for rape and mustardseed — domestic supply quantity?
Polynesia ranks 8th out of 11 countries with data for 2013.
Is rape and mustardseed — domestic supply quantity rising or falling in Polynesia?
Over the last ten years it is down 6.2%. The long-run trend across the full record is volatile.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rape and Mustardseed — Domestic supply quantity in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity/polynesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity/polynesia/">Rape and Mustardseed — Domestic supply quantity in Polynesia</a> — Statizoid

About this data

Indicator
Rape and Mustardseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 9,630 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.