Rape and Mustardseed — Domestic supply quantity in Burkina Faso

Burkina Faso: Rape and Mustardseed — Domestic supply quantity was 440.25 t in 2013. ◆ Volatile

Latest (2013)
440.25 t
Change on year
down 11.1%
World rank
94th
of 161 countries
All-time high
495 t
in 2012
All-time low
-369 t
in 2011
Years of data
53
1961–2013

Rape and Mustardseed — Domestic supply quantity in Burkina Faso, 1961–2013

-400-2000200400196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, rape and mustardseed — domestic supply quantity in Burkina Faso stood at 440.25 t.

That represents a change of down 11.1% on the previous year and up 173.0% over ten years.

Over the whole period, rape and mustardseed — domestic supply quantity in Burkina Faso peaked at 495 t in 2012 and was at its lowest, -369 t, in 2011.

Burkina Faso ranks 94th of 161 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Domestic supply quantity in Burkina Faso, year by year

Annual values for Rape and Mustardseed — Domestic supply quantity in Burkina Faso, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 41.25 t
1995 51.25 t +24.2%
1996 16.25 t -68.3%
1997 27.5 t +69.2%
1998 8.75 t -68.2%
1999 121.25 t +1285.7%
2000 35 t -71.1%
2001 61.25 t +75.0%
2002 116.25 t +89.8%
2003 161.25 t +38.7%
2004 137.5 t -14.7%
2005 72.5 t -47.3%
2006 166.25 t +129.3%
2007 262.5 t +57.9%
2008 181.25 t -31.0%
2009 206.25 t +13.8%
2010 301.75 t +46.3%
2011 -369 t -222.3%
2012 495 t -234.1%
2013 440.25 t -11.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 26.62 t 0 t 121.25 t 10
2000s 140 t 35 t 262.5 t 10
2010s 217 t -369 t 495 t 4

Countries ranked near Burkina Faso

  1. 91 Peru 672 t compare
  2. 92 Kuwait 640 t compare
  3. 93 Niger 462.5 t compare
  4. 95 Guinea 427.5 t compare
  5. 96 Guyana 333 t compare
  6. 97 Philippines 329.25 t compare

See the full ranking of 201 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is rape and mustardseed — domestic supply quantity in Burkina Faso?
Rape and mustardseed — domestic supply quantity in Burkina Faso was 440.25 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — domestic supply quantity recorded in Burkina Faso?
The highest recorded value was 495 t in 2012.
What is the lowest rape and mustardseed — domestic supply quantity recorded in Burkina Faso?
The lowest recorded value was -369 t in 2011.
How does Burkina Faso rank for rape and mustardseed — domestic supply quantity?
Burkina Faso ranks 94th out of 161 countries with data for 2013.
Is rape and mustardseed — domestic supply quantity rising or falling in Burkina Faso?
Over the last ten years it is up 173.0%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Domestic supply quantity in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity/burkina-faso/

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About this data

Indicator
Rape and Mustardseed — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 9,630 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.