Rape and Mustardseed — Domestic supply quantity in Slovak Republic

Slovak Republic: Rape and Mustardseed — Domestic supply quantity was 284 1000 t in 2023. ▲ Rising

Latest (2023)
284 1000 t
Change on year
up 1.4%
World rank
26th
of 164 countries
All-time high
284 1000 t
in 2023
All-time low
114 1000 t
in 2012
Years of data
14
2010–2023

Rape and Mustardseed — Domestic supply quantity in Slovak Republic, 2010–2023

01002003002010201620232010: 177 1000 t2011: 118 1000 t2012: 114 1000 t2013: 155 1000 t2014: 173 1000 t2015: 206 1000 t2016: 243 1000 t2017: 237 1000 t2018: 269 1000 t2019: 258 1000 t2020: 238 1000 t2021: 248 1000 t2022: 280 1000 t2023: 284 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, rape and mustardseed — domestic supply quantity in Slovak Republic stood at 284 1000 t. That is the highest value across all 14 years on record.

That represents a change of up 1.4% on the previous year and up 83.2% over ten years.

Over the whole period, rape and mustardseed — domestic supply quantity in Slovak Republic peaked at 284 1000 t in 2023 and was at its lowest, 114 1000 t, in 2012.

That places Slovak Republic 26th out of 164 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 195 1000 t 114 1000 t 269 1000 t 10
2020s 262.5 1000 t 238 1000 t 284 1000 t 4

Countries ranked near Slovak Republic

  1. 23 Hungary 345 1000 t compare
  2. 24 Nepal 330 1000 t compare
  3. 25 Lithuania 302 1000 t compare
  4. 27 Spain 281 1000 t compare
  5. 28 Uruguay 259 1000 t compare
  6. 29 Malaysia 208 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Slovak Republic

All data for Slovak Republic →

Frequently asked questions

What is rape and mustardseed — domestic supply quantity in Slovak Republic?
Rape and mustardseed — domestic supply quantity in Slovak Republic was 284 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — domestic supply quantity recorded in Slovak Republic?
The highest recorded value was 284 1000 t in 2023.
What is the lowest rape and mustardseed — domestic supply quantity recorded in Slovak Republic?
The lowest recorded value was 114 1000 t in 2012.
How does Slovak Republic rank for rape and mustardseed — domestic supply quantity?
Slovak Republic ranks 26th out of 164 countries with data for 2023.
Is rape and mustardseed — domestic supply quantity rising or falling in Slovak Republic?
Over the last ten years it is up 83.2%. The long-run trend across the full record is rising.
Where does this Slovak Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Domestic supply quantity in Slovak Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity-2/slovak-republic/

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About this data

Indicator
Rape and Mustardseed — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,847 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.