Rape and Mustardseed — Domestic supply quantity in Kyrgyzstan

Kyrgyzstan: Rape and Mustardseed — Domestic supply quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
108th
of 164 countries
All-time high
1 1000 t
in 2017
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Rape and Mustardseed — Domestic supply quantity in Kyrgyzstan, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 1 1000 t2018: 1 1000 t2019: 0 1000 t2020: 0 1000 t2021: 1 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, rape and mustardseed — domestic supply quantity in Kyrgyzstan stood at 0 1000 t. That is the lowest value across all 14 years on record.

That represents a change of down 100.0% over five years.

Over the whole period, rape and mustardseed — domestic supply quantity in Kyrgyzstan peaked at 1 1000 t in 2017 and was at its lowest, 0 1000 t, in 2010.

Kyrgyzstan ranks 108th of 164 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rape and Mustardseed — Domestic supply quantity in Kyrgyzstan, year by year

Annual values for Rape and Mustardseed — Domestic supply quantity in Kyrgyzstan, 2010 to 2023.
Year 1000 t Change
2010 0 1000 t
2011 0 1000 t
2012 0 1000 t
2013 0 1000 t
2014 0 1000 t
2015 0 1000 t
2016 0 1000 t
2017 1 1000 t
2018 1 1000 t +0.0%
2019 0 1000 t -100.0%
2020 0 1000 t
2021 1 1000 t
2022 0 1000 t -100.0%
2023 0 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.2 1000 t 0 1000 t 1 1000 t 10
2020s 0.25 1000 t 0 1000 t 1 1000 t 4

Countries ranked near Kyrgyzstan

  1. 108 Tuvalu 0 1000 t
  2. 108 Naoero 0 1000 t
  3. 108 Tonga 0 1000 t
  4. 108 Marshall Islands 0 1000 t
  5. 108 Bhutan 0 1000 t compare
  6. 108 Kiribati 0 1000 t
  7. 108 Turkmenistan 0 1000 t
  8. 108 Comoros 0 1000 t
  9. 108 Sao Tome and Principe 0 1000 t
  10. 108 Guinea-Bissau 0 1000 t
  11. 108 Solomon Islands 0 1000 t
  12. 108 China, Macao SAR 0 1000 t
  13. 108 Saint Kitts and Nevis 0 1000 t compare
  14. 108 Lesotho 0 1000 t compare
  15. 108 Liberia 0 1000 t
  16. 108 Vanuatu 0 1000 t
  17. 108 Mauritania 0 1000 t compare
  18. 108 Libya 0 1000 t compare
  19. 108 Saint Vincent and the Grenadines 0 1000 t
  20. 108 Seychelles 0 1000 t
  21. 108 French Polynesia 0 1000 t compare
  22. 108 Armenia 0 1000 t
  23. 108 Grenada 0 1000 t
  24. 108 Suriname 0 1000 t
  25. 108 Montenegro 0 1000 t
  26. 108 Sierra Leone 0 1000 t
  27. 108 Samoa 0 1000 t
  28. 108 Saint Lucia 0 1000 t
  29. 108 Angola 0 1000 t
  30. 108 Antigua and Barbuda 0 1000 t
  31. 108 Azerbaijan 0 1000 t compare
  32. 108 Eswatini 0 1000 t
  33. 108 Papua New Guinea 0 1000 t
  34. 108 Niger 0 1000 t compare
  35. 108 Malta 0 1000 t
  36. 108 Dominican Republic 0 1000 t compare
  37. 108 Fiji 0 1000 t
  38. 108 Yemen 0 1000 t
  39. 108 Malawi 0 1000 t
  40. 108 Burkina Faso 0 1000 t compare
  41. 108 Belize 0 1000 t
  42. 108 Rwanda 0 1000 t
  43. 108 Zambia 0 1000 t
  44. 108 Ghana 0 1000 t compare
  45. 108 Madagascar 0 1000 t
  46. 108 Mozambique 0 1000 t compare
  47. 108 Cambodia 0 1000 t
  48. 108 Botswana 0 1000 t compare
  49. 108 Costa Rica 0 1000 t compare
  50. 108 Zimbabwe 0 1000 t
  51. 108 Uganda 0 1000 t

See the full ranking of 212 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is rape and mustardseed — domestic supply quantity in Kyrgyzstan?
Rape and mustardseed — domestic supply quantity in Kyrgyzstan was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustardseed — domestic supply quantity recorded in Kyrgyzstan?
The highest recorded value was 1 1000 t in 2017.
What is the lowest rape and mustardseed — domestic supply quantity recorded in Kyrgyzstan?
The lowest recorded value was 0 1000 t in 2010.
How does Kyrgyzstan rank for rape and mustardseed — domestic supply quantity?
Kyrgyzstan ranks 108th out of 164 countries with data for 2023.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Rape and Mustardseed — Domestic supply quantity in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustardseed-domestic-supply-quantity-2/kyrgyz-republic/

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About this data

Indicator
Rape and Mustardseed — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,847 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.