Rape and Mustard Oil — Stock Variation in Finland

Finland: Rape and Mustard Oil — Stock Variation was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
Change on year
up 100.0%
World rank
26th
of 157 countries
All-time high
11 1000 t
in 2011
All-time low
-4 1000 t
in 2013
Years of data
14
2010–2023

Rape and Mustard Oil — Stock Variation in Finland, 2010–2023

-505102010201620232010: 0 1000 t2011: 11 1000 t2012: 2 1000 t2013: -4 1000 t2014: -2 1000 t2015: -2 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 3 1000 t2020: -2 1000 t2021: -3 1000 t2022: -2 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rape and mustard oil — stock variation in Finland is 0 1000 t, measured in 2023.

The figure is up 100.0% on the previous year and up 100.0% over ten years.

Over the whole period, rape and mustard oil — stock variation in Finland peaked at 11 1000 t in 2011 and was at its lowest, -4 1000 t, in 2013.

That places Finland 26th out of 157 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.8 1000 t -4 1000 t 11 1000 t 10
2020s -1.75 1000 t -3 1000 t 0 1000 t 4

Countries ranked near Finland

  1. 23 Iceland 1 1000 t compare
  2. 23 United Kingdom of Great Britain and Northern Ireland 1 1000 t compare
  3. 23 Nigeria 1 1000 t compare
  4. 26 Tuvalu 0 1000 t
  5. 26 Nauru 0 1000 t
  6. 26 Tonga 0 1000 t
  7. 26 Marshall Islands 0 1000 t
  8. 26 Qatar 0 1000 t compare
  9. 26 Bhutan 0 1000 t
  10. 26 Bahrain 0 1000 t
  11. 26 Cuba 0 1000 t
  12. 26 Djibouti 0 1000 t compare
  13. 26 Comoros 0 1000 t
  14. 26 Afghanistan 0 1000 t
  15. 26 Saint Kitts and Nevis 0 1000 t
  16. 26 China, Macao SAR 0 1000 t compare
  17. 26 Liberia 0 1000 t
  18. 26 Tajikistan 0 1000 t
  19. 26 Mongolia 0 1000 t compare
  20. 26 Solomon Islands 0 1000 t
  21. 26 Mauritania 0 1000 t
  22. 26 Vanuatu 0 1000 t
  23. 26 Libya 0 1000 t
  24. 26 Saint Vincent and the Grenadines 0 1000 t
  25. 26 Albania 0 1000 t
  26. 26 Suriname 0 1000 t
  27. 26 Montenegro 0 1000 t
  28. 26 Seychelles 0 1000 t
  29. 26 Armenia 0 1000 t
  30. 26 French Polynesia 0 1000 t
  31. 26 Sierra Leone 0 1000 t
  32. 26 Bahamas 0 1000 t
  33. 26 Kuwait 0 1000 t
  34. 26 Georgia 0 1000 t
  35. 26 Kyrgyzstan 0 1000 t
  36. 26 Jordan 0 1000 t
  37. 26 Gambia 0 1000 t
  38. 26 Guyana 0 1000 t
  39. 26 Samoa 0 1000 t
  40. 26 Uzbekistan 0 1000 t compare
  41. 26 Gabon 0 1000 t
  42. 26 Azerbaijan 0 1000 t
  43. 26 Maldives 0 1000 t
  44. 26 Antigua and Barbuda 0 1000 t
  45. 26 North Macedonia 0 1000 t
  46. 26 New Caledonia 0 1000 t
  47. 26 Eswatini 0 1000 t
  48. 26 Angola 0 1000 t
  49. 26 Haiti 0 1000 t
  50. 26 Lithuania 0 1000 t compare
  51. 26 Oman 0 1000 t
  52. 26 Barbados 0 1000 t
  53. 26 Congo 0 1000 t
  54. 26 Iraq 0 1000 t
  55. 26 Guinea 0 1000 t
  56. 26 Luxembourg 0 1000 t compare
  57. 26 China, Hong Kong SAR 0 1000 t compare
  58. 26 Tunisia 0 1000 t
  59. 26 Mauritius 0 1000 t
  60. 26 Papua New Guinea 0 1000 t
  61. 26 Paraguay 0 1000 t compare
  62. 26 Saudi Arabia 0 1000 t compare
  63. 26 Croatia 0 1000 t compare
  64. 26 Niger 0 1000 t
  65. 26 Trinidad and Tobago 0 1000 t
  66. 26 El Salvador 0 1000 t
  67. 26 Malta 0 1000 t
  68. 26 Uruguay 0 1000 t compare
  69. 26 Dominican Republic 0 1000 t compare
  70. 26 Namibia 0 1000 t
  71. 26 Rwanda 0 1000 t
  72. 26 Jamaica 0 1000 t
  73. 26 Belize 0 1000 t
  74. 26 Denmark 0 1000 t compare
  75. 26 Fiji 0 1000 t compare
  76. 26 Yemen 0 1000 t compare
  77. 26 Serbia 0 1000 t compare
  78. 26 Burkina Faso 0 1000 t
  79. 26 Lebanon 0 1000 t compare
  80. 26 Slovenia 0 1000 t compare
  81. 26 Malawi 0 1000 t
  82. 26 Bulgaria 0 1000 t compare
  83. 26 Zambia 0 1000 t
  84. 26 Nicaragua 0 1000 t
  85. 26 Switzerland 0 1000 t compare
  86. 26 Madagascar 0 1000 t
  87. 26 Mozambique 0 1000 t
  88. 26 New Zealand 0 1000 t compare
  89. 26 Greece 0 1000 t
  90. 26 Austria 0 1000 t compare
  91. 26 Ghana 0 1000 t
  92. 26 Myanmar 0 1000 t
  93. 26 Botswana 0 1000 t compare
  94. 26 Cyprus 0 1000 t
  95. 26 Morocco 0 1000 t compare
  96. 26 Kazakhstan 0 1000 t compare
  97. 26 Zimbabwe 0 1000 t
  98. 26 China, Taiwan Province of 0 1000 t
  99. 26 Honduras 0 1000 t
  100. 26 Cambodia 0 1000 t
  101. 26 Bangladesh 0 1000 t compare
  102. 26 Senegal 0 1000 t
  103. 26 Ecuador 0 1000 t
  104. 26 Cameroon 0 1000 t
  105. 26 Costa Rica 0 1000 t
  106. 26 South Africa 0 1000 t
  107. 26 Ethiopia 0 1000 t compare
  108. 26 Philippines 0 1000 t compare
  109. 26 Peru 0 1000 t
  110. 26 Thailand 0 1000 t
  111. 26 Sri Lanka 0 1000 t
  112. 26 Uganda 0 1000 t
  113. 26 Brazil 0 1000 t
  114. 26 Indonesia 0 1000 t
  115. 26 Guatemala 0 1000 t
  116. 26 Egypt 0 1000 t compare
  117. 26 Colombia 0 1000 t compare
  118. 26 Kenya 0 1000 t compare

See the full ranking of 204 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is rape and mustard oil — stock variation in Finland?
Rape and mustard oil — stock variation in Finland was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rape and mustard oil — stock variation recorded in Finland?
The highest recorded value was 11 1000 t in 2011.
What is the lowest rape and mustard oil — stock variation recorded in Finland?
The lowest recorded value was -4 1000 t in 2013.
How does Finland rank for rape and mustard oil — stock variation?
Finland ranks 26th out of 157 countries with data for 2023.
Is rape and mustard oil — stock variation rising or falling in Finland?
Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rape and Mustard Oil — Stock Variation in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/rape-and-mustard-oil-stock-variation/finland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/rape-and-mustard-oil-stock-variation/finland/">Rape and Mustard Oil — Stock Variation in Finland</a> — Statizoid

About this data

Indicator
Rape and Mustard Oil — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,594 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.