Rape and Mustard Oil — Production in China
China: Rape and Mustard Oil — Production was 4,326 1000 t in 2023. ▼ Falling
Rape and Mustard Oil — Production in China, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, rape and mustard oil — production in China stood at 4,326 1000 t.
Compared with earlier readings it is up 19.4% on the previous year and down 14.5% over ten years.
Over the whole period, rape and mustard oil — production in China peaked at 5,703 1000 t in 2014 and was at its lowest, 2,970 1000 t, in 2020.
China ranks 2nd of 73 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Rape and Mustard Oil — Production in China, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 5,391 1000 t | — |
| 2011 | 5,186 1000 t | -3.8% |
| 2012 | 5,521 1000 t | +6.5% |
| 2013 | 5,061 1000 t | -8.3% |
| 2014 | 5,703 1000 t | +12.7% |
| 2015 | 5,226 1000 t | -8.4% |
| 2016 | 4,189 1000 t | -19.8% |
| 2017 | 3,588 1000 t | -14.3% |
| 2018 | 3,643 1000 t | +1.5% |
| 2019 | 3,070 1000 t | -15.7% |
| 2020 | 2,970 1000 t | -3.3% |
| 2021 | 3,326 1000 t | +12.0% |
| 2022 | 3,622 1000 t | +8.9% |
| 2023 | 4,326 1000 t | +19.4% |
China compared with similar countries
- China's 4,326 1000 t is above the median for upper middle income countries, which is 25.5 1000 t, 169.6× the median. (18 countries reporting)
- China's 4,326 1000 t is above the median for East Asia & Pacific, which is 26 1000 t, 166.4× the median. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4,658 1000 t | 3,070 1000 t | 5,703 1000 t | 10 |
| 2020s | 3,561 1000 t | 2,970 1000 t | 4,326 1000 t | 4 |
Countries ranked near China
More agriculture & rural data for China
- Agriculture, forestry, and fishing, value added (current US$), annual 1.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0666 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 923.03 current US$ per person (2025)
- Rural population, annual growth rate -1.48 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3366 units per person (2025)
- Share of GDP from agriculture 6.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is rape and mustard oil — production in China?
- Rape and mustard oil — production in China was 4,326 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustard oil — production recorded in China?
- The highest recorded value was 5,703 1000 t in 2014.
- What is the lowest rape and mustard oil — production recorded in China?
- The lowest recorded value was 2,970 1000 t in 2020.
- How does China rank for rape and mustard oil — production?
- China ranks 2nd out of 73 countries with data for 2023.
- Is rape and mustard oil — production rising or falling in China?
- Over the last ten years it is down 14.5%. The long-run trend across the full record is falling.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustard Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.