Quinces — Yield in Yugoslav SFR
Yugoslav SFR: Quinces — Yield was 6,139 kg/ha in 1991. ▲ Rising
Quinces — Yield in Yugoslav SFR, 1985–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for quinces — yield in Yugoslav SFR is 6,139 kg/ha, measured in 1991.
Compared with earlier readings it is down 6.4% on the previous year and up 15.3% over ten years.
That places Yugoslav SFR 35th out of 59 countries with data for 1991, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6,238 kg/ha | 5,324 kg/ha | 7,508 kg/ha | 5 |
| 1990s | 6,347 kg/ha | 6,139 kg/ha | 6,556 kg/ha | 2 |
Countries ranked near Yugoslav SFR
- 32 Egypt 6,966 kg/ha
- 33 Kyrgyzstan 6,863 kg/ha
- 34 Japan 6,182 kg/ha
- 36 Spain 5,919 kg/ha compare
- 37 Kazakhstan 5,703 kg/ha
- 38 Georgia 5,571 kg/ha
More agriculture & rural data for Yugoslav SFR
- Tomatoes — Yield 11,715 kg/ha (1991)
- Unmanufactured tobacco — Production 58,061 t (1991)
- Edible offal of pigs, fresh, chilled or frozen — Production 32,700 t (1991)
- Edible offal of pigs, fresh, chilled or frozen — Producing 10.89 million An (1991)
- Fat of pigs — Production 14,000 t (1991)
- Fat of pigs — Producing Animals/Slaughtered 10.89 million An (1991)
- Unmanufactured tobacco — Area harvested 45,102 ha (1991)
- Tomatoes — Production 478,087 t (1991)
- Sheep and Goats — Stocks 7.43 million An (1991)
- Tomatoes — Area harvested 40,810 ha (1991)
Frequently asked questions
- What is quinces — yield in Yugoslav SFR?
- Quinces — yield in Yugoslav SFR was 6,139 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest quinces — yield recorded in Yugoslav SFR?
- The highest recorded value was 7,508 kg/ha in 1989.
- What is the lowest quinces — yield recorded in Yugoslav SFR?
- The lowest recorded value was 5,324 kg/ha in 1985.
- How does Yugoslav SFR rank for quinces — yield?
- Yugoslav SFR ranks 35th out of 59 countries with data for 1991.
- Is quinces — yield rising or falling in Yugoslav SFR?
- Over the last ten years it is up 15.3%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Quinces — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.