Pumpkins, squash and gourds — Production in Austria

Austria: Pumpkins, squash and gourds — Production was 32,910 t in 2024. ▲ Rising

Latest (2024)
32,910 t
Change on year
up 18.0%
World rank
61st
of 122 countries
All-time high
32,910 t
in 2024
All-time low
1,490 t
in 1995
Years of data
30
1995–2024

Pumpkins, squash and gourds — Production in Austria, 1995–2024

010.0k20.0k30.0k1995200920241995: 1.5k t1996: 2.0k t1997: 2.4k t1998: 5.3k t1999: 7.7k t2000: 11.8k t2001: 15.0k t2002: 21.5k t2003: 19.6k t2004: 20.2k t2005: 14.7k t2006: 14.1k t2007: 15.6k t2008: 15.3k t2009: 16.0k t2010: 15.4k t2011: 19.7k t2012: 17.9k t2013: 16.9k t2014: 18.9k t2015: 20.1k t2016: 23.7k t2017: 25.1k t2018: 27.0k t2019: 27.1k t2020: 26.9k t2021: 27.8k t2022: 30.4k t2023: 27.9k t2024: 32.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pumpkins, squash and gourds — production in Austria is 32,910 t, measured in 2024. That is the highest value across all 30 years on record.

The figure is up 18.0% on the previous year and up 74.6% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Austria peaked at 32,910 t in 2024 and was at its lowest, 1,490 t, in 1995.

That places Austria 61st out of 122 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Pumpkins, squash and gourds — Production in Austria, year by year

Annual values for Pumpkins, squash and gourds — Production in Austria, 1995 to 2024.
Year t Change
1995 1,490 t —
1996 2,039 t +36.8%
1997 2,416 t +18.5%
1998 5,251 t +117.3%
1999 7,681 t +46.3%
2000 11,815 t +53.8%
2001 15,036 t +27.3%
2002 21,462 t +42.7%
2003 19,581 t -8.8%
2004 20,166 t +3.0%
2005 14,680 t -27.2%
2006 14,140 t -3.7%
2007 15,641 t +10.6%
2008 15,340 t -1.9%
2009 16,017 t +4.4%
2010 15,419 t -3.7%
2011 19,671 t +27.6%
2012 17,923 t -8.9%
2013 16,875 t -5.8%
2014 18,850 t +11.7%
2015 20,091 t +6.6%
2016 23,701 t +18.0%
2017 25,065 t +5.8%
2018 26,960 t +7.6%
2019 27,130 t +0.6%
2020 26,850 t -1.0%
2021 27,820 t +3.6%
2022 30,370 t +9.2%
2023 27,900 t -8.1%
2024 32,910 t +18.0%

Austria compared with similar countries

  • Austria's 32,910 t is above the median for high income countries, which is 12,578 t, 2.6× the median. (48 countries reporting)
  • Austria's 32,910 t is above the median for Europe & Central Asia, which is 15,500 t, 2.1× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Pumpkins, squash and gourds — Production in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +117.3% 2,416 t 5,251 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,775 t 1,490 t 7,681 t 5
2000s 16,388 t 11,815 t 21,462 t 10
2010s 21,169 t 15,419 t 27,130 t 10
2020s 29,170 t 26,850 t 32,910 t 5

Countries ranked near Austria

  1. 58 Libya 35,429 t compare
  2. 59 Mauritius 34,401 t compare
  3. 60 Sudan 33,917 t compare
  4. 62 Hungary 32,580 t compare
  5. 63 Albania 32,489 t compare
  6. 64 Central African Republic 31,767 t compare

See the full ranking of 166 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is pumpkins, squash and gourds — production in Austria?
Pumpkins, squash and gourds — production in Austria was 32,910 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Austria?
The highest recorded value was 32,910 t in 2024.
What is the lowest pumpkins, squash and gourds — production recorded in Austria?
The lowest recorded value was 1,490 t in 1995.
How does Austria rank for pumpkins, squash and gourds — production?
Austria ranks 61st out of 122 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Austria?
Over the last ten years it is up 74.6%. The long-run trend across the full record is rising.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Pumpkins, squash and gourds — Production in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/austria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/austria/">Pumpkins, squash and gourds — Production in Austria</a> — Statizoid

About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.