Pumpkins, squash and gourds — Area harvested in Mali
Mali: Pumpkins, squash and gourds — Area harvested was 4,258 ha in 2024. ▼ Falling
Pumpkins, squash and gourds — Area harvested in Mali, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, pumpkins, squash and gourds — area harvested in Mali stood at 4,258 ha.
That represents a change of up 5.4% on the previous year and up 19.8% over ten years.
Over the whole period, pumpkins, squash and gourds — area harvested in Mali peaked at 6,164 ha in 2020 and was at its lowest, 1,896 ha, in 2021.
That places Mali 47th out of 122 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Pumpkins, squash and gourds — Area harvested in Mali, year by year
| Year | ha | Change |
|---|---|---|
| 1991 | 5,546 ha | — |
| 1992 | 5,542 ha | -0.1% |
| 1993 | 5,538 ha | -0.1% |
| 1994 | 5,533 ha | -0.1% |
| 1995 | 5,529 ha | -0.1% |
| 1996 | 5,525 ha | -0.1% |
| 1997 | 5,521 ha | -0.1% |
| 1998 | 5,517 ha | -0.1% |
| 1999 | 5,513 ha | -0.1% |
| 2000 | 5,509 ha | -0.1% |
| 2001 | 5,506 ha | -0.1% |
| 2002 | 5,502 ha | -0.1% |
| 2003 | 5,498 ha | -0.1% |
| 2004 | 5,395 ha | -1.9% |
| 2005 | 5,204 ha | -3.5% |
| 2006 | 5,027 ha | -3.4% |
| 2007 | 4,864 ha | -3.2% |
| 2008 | 4,712 ha | -3.1% |
| 2009 | 4,571 ha | -3.0% |
| 2010 | 4,358 ha | -4.7% |
| 2011 | 4,068 ha | -6.7% |
| 2012 | 3,805 ha | -6.5% |
| 2013 | 3,582 ha | -5.9% |
| 2014 | 3,555 ha | -0.8% |
| 2015 | 2,940 ha | -17.3% |
| 2016 | 3,541 ha | +20.4% |
| 2017 | 4,256 ha | +20.2% |
| 2018 | 4,292 ha | +0.8% |
| 2019 | 5,885 ha | +37.1% |
| 2020 | 6,164 ha | +4.7% |
| 2021 | 1,896 ha | -69.2% |
| 2022 | 6,020 ha | +217.5% |
| 2023 | 4,040 ha | -32.9% |
| 2024 | 4,258 ha | +5.4% |
Mali compared with similar countries
- Mali's 4,258 ha is below the median for low income countries, which is 4,326 ha, 98% of the median. (9 countries reporting)
- Mali's 4,258 ha is below the median for Sub-Saharan Africa, which is 14,749 ha, 29% of the median. (13 countries reporting)
Biggest year-on-year movements
Years where Pumpkins, squash and gourds — Area harvested in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +217.5% | 1,896 ha | 6,020 ha |
| 2021 | -69.2% | 6,164 ha | 1,896 ha |
| 2019 | +37.1% | 4,292 ha | 5,885 ha |
| 2023 | -32.9% | 6,020 ha | 4,040 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,529 ha | 5,513 ha | 5,546 ha | 9 |
| 2000s | 5,179 ha | 4,571 ha | 5,509 ha | 10 |
| 2010s | 4,028 ha | 2,940 ha | 5,885 ha | 10 |
| 2020s | 4,476 ha | 1,896 ha | 6,164 ha | 5 |
Countries ranked near Mali
- 44 Portugal 4,610 ha compare
- 45 South Sudan 4,326 ha compare
- 46 Sudan (former) 4,310 ha compare
- 48 Iraq 3,722 ha compare
- 49 Saudi Arabia 3,182 ha compare
- 50 Jamaica 3,178 ha compare
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is pumpkins, squash and gourds — area harvested in Mali?
- Pumpkins, squash and gourds — area harvested in Mali was 4,258 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pumpkins, squash and gourds — area harvested recorded in Mali?
- The highest recorded value was 6,164 ha in 2020.
- What is the lowest pumpkins, squash and gourds — area harvested recorded in Mali?
- The lowest recorded value was 1,896 ha in 2021.
- How does Mali rank for pumpkins, squash and gourds — area harvested?
- Mali ranks 47th out of 122 countries with data for 2024.
- Is pumpkins, squash and gourds — area harvested rising or falling in Mali?
- Over the last ten years it is up 19.8%. The long-run trend across the full record is falling.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.