Pulses, Total — Yield in Trinidad and Tobago

Trinidad and Tobago: Pulses, Total — Yield was 1,657 kg/ha in 2024. ▲ Rising

Latest (2024)
1,657 kg/ha
Change on year
down 11.6%
World rank
57th
of 182 countries
All-time high
3,984 kg/ha
in 2007
All-time low
862.8 kg/ha
in 1961
Years of data
64
1961–2024

Pulses, Total — Yield in Trinidad and Tobago, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pulses, total — yield in Trinidad and Tobago stood at 1,657 kg/ha.

The figure is down 11.6% on the previous year and down 57.9% over ten years.

Over the whole period, pulses, total — yield in Trinidad and Tobago peaked at 3,984 kg/ha in 2007 and was at its lowest, 862.8 kg/ha, in 1961.

That places Trinidad and Tobago 57th out of 182 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 946.27 kg/ha 862.8 kg/ha 1,027 kg/ha 9
1970s 1,457 kg/ha 1,163 kg/ha 1,615 kg/ha 10
1980s 1,462 kg/ha 1,235 kg/ha 1,671 kg/ha 10
1990s 1,546 kg/ha 1,022 kg/ha 1,745 kg/ha 10
2000s 1,439 kg/ha 989.8 kg/ha 3,984 kg/ha 10
2010s 2,155 kg/ha 1,050 kg/ha 3,933 kg/ha 10
2020s 2,095 kg/ha 1,621 kg/ha 3,232 kg/ha 5

Countries ranked near Trinidad and Tobago

  1. 54 Japan 1,772 kg/ha compare
  2. 55 Libya 1,709 kg/ha compare
  3. 56 Lao People's Democratic Republic 1,703 kg/ha compare
  4. 58 Czechia 1,654 kg/ha compare
  5. 59 Australia and New Zealand 1,647 kg/ha compare
  6. 60 Australia 1,643 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is pulses, total — yield in Trinidad and Tobago?
Pulses, total — yield in Trinidad and Tobago was 1,657 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Trinidad and Tobago?
The highest recorded value was 3,984 kg/ha in 2007.
What is the lowest pulses, total — yield recorded in Trinidad and Tobago?
The lowest recorded value was 862.8 kg/ha in 1961.
How does Trinidad and Tobago rank for pulses, total — yield?
Trinidad and Tobago ranks 57th out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in Trinidad and Tobago?
Over the last ten years it is down 57.9%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

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Pulses, Total — Yield in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/pulses-total-yield/trinidad-and-tobago/

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About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.