Pulses, Total — Yield in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Pulses, Total — Yield was 1,316 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Saint Vincent and the Grenadines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Saint Vincent and the Grenadines recorded 1,316 kg/ha for pulses, total — yield in 2024.
The figure is down 2.8% on the previous year and down 14.1% over ten years.
Over the whole period, pulses, total — yield in Saint Vincent and the Grenadines peaked at 1,907 kg/ha in 2020 and was at its lowest, 666.7 kg/ha, in 1961.
That places Saint Vincent and the Grenadines 80th out of 182 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 685.72 kg/ha | 666.7 kg/ha | 769.2 kg/ha | 9 |
| 1970s | 792.85 kg/ha | 700 kg/ha | 909.1 kg/ha | 10 |
| 1980s | 971.27 kg/ha | 913 kg/ha | 1,000 kg/ha | 10 |
| 1990s | 1,000 kg/ha | 1,000 kg/ha | 1,000 kg/ha | 10 |
| 2000s | 1,005 kg/ha | 1,000 kg/ha | 1,046 kg/ha | 10 |
| 2010s | 1,599 kg/ha | 1,347 kg/ha | 1,787 kg/ha | 10 |
| 2020s | 1,475 kg/ha | 1,316 kg/ha | 1,907 kg/ha | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 77 Guyana 1,350 kg/ha compare
- 78 Bahamas 1,337 kg/ha compare
- 79 Netherlands (Kingdom of the) 1,329 kg/ha compare
- 81 Kazakhstan 1,301 kg/ha compare
- 82 United Republic of Tanzania 1,279 kg/ha compare
- 83 Greece 1,276 kg/ha compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture share gdp 3.44 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.44 (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
- Rural population 52.0% (2025)
- Rural population growth -0.9% (2025)
- Rural population 51,979 (2025)
- Agriculture, forestry, and fishing, value added 3.4% (2025)
- Agriculture, forestry, and fishing, value added 43.14 million current US$ (2025)
- Bananas — Production 59,515 t (2024)
Frequently asked questions
- What is pulses, total — yield in Saint Vincent and the Grenadines?
- Pulses, total — yield in Saint Vincent and the Grenadines was 1,316 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 1,907 kg/ha in 2020.
- What is the lowest pulses, total — yield recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 666.7 kg/ha in 1961.
- How does Saint Vincent and the Grenadines rank for pulses, total — yield?
- Saint Vincent and the Grenadines ranks 80th out of 182 countries with data for 2024.
- Is pulses, total — yield rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 14.1%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.