Pulses, Total — Production in Rwanda

Rwanda: Pulses, Total — Production was 490,563 t in 2024. ▲ Rising

Latest (2024)
490,563 t
Change on year
up 6.1%
World rank
34th
of 169 countries
All-time high
507,611 t
in 2021
All-time low
36,000 t
in 1994
Years of data
64
1961–2024

Pulses, Total — Production in Rwanda, 1961–2024

0100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pulses, total — production in Rwanda is 490,563 t, measured in 2024.

That represents a change of up 6.1% on the previous year and up 12.6% over ten years.

Over the whole period, pulses, total — production in Rwanda peaked at 507,611 t in 2021 and was at its lowest, 36,000 t, in 1994.

That places Rwanda 34th out of 169 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pulses, Total — Production in Rwanda, year by year

Annual values for Pulses, Total — Production in Rwanda, 1961 to 2024.
Year t Change
1961 115,581 t —
1962 132,620 t +14.7%
1963 135,235 t +2.0%
1964 97,801 t -27.7%
1965 126,505 t +29.3%
1966 190,100 t +50.3%
1967 183,350 t -3.6%
1968 162,005 t -11.6%
1969 207,072 t +27.8%
1970 208,577 t +0.7%
1971 211,909 t +1.6%
1972 186,728 t -11.9%
1973 189,306 t +1.4%
1974 165,557 t -12.5%
1975 210,163 t +26.9%
1976 220,425 t +4.9%
1977 227,212 t +3.1%
1978 220,631 t -2.9%
1979 219,200 t -0.6%
1980 216,060 t -1.4%
1981 227,742 t +5.4%
1982 249,059 t +9.4%
1983 283,756 t +13.9%
1984 247,000 t -13.0%
1985 340,300 t +37.8%
1986 291,118 t -14.5%
1987 284,456 t -2.3%
1988 236,400 t -16.9%
1989 226,000 t -4.4%
1990 205,948 t -8.9%
1991 216,000 t +4.9%
1992 191,000 t -11.6%
1993 137,500 t -28.0%
1994 36,000 t -73.8%
1995 129,000 t +258.3%
1996 178,697 t +38.5%
1997 144,393 t -19.2%
1998 162,480 t +12.5%
1999 148,541 t -8.6%
2000 230,689 t +55.3%
2001 258,450 t +12.0%
2002 262,933 t +1.7%
2003 257,091 t -2.2%
2004 214,983 t -16.4%
2005 218,502 t +1.6%
2006 301,030 t +37.8%
2007 348,656 t +15.8%
2008 329,689 t -5.4%
2009 360,332 t +9.3%
2010 365,496 t +1.4%
2011 365,075 t -0.1%
2012 459,412 t +25.8%
2013 466,114 t +1.5%
2014 435,535 t -6.6%
2015 451,036 t +3.6%
2016 454,487 t +0.8%
2017 468,241 t +3.0%
2018 500,583 t +6.9%
2019 499,651 t -0.2%
2020 452,689 t -9.4%
2021 507,611 t +12.1%
2022 463,513 t -8.7%
2023 462,478 t -0.2%
2024 490,563 t +6.1%

Rwanda compared with similar countries

  • Rwanda's 490,563 t is above the median for low income countries, which is 198,496 t, 2.5× the median. (22 countries reporting)
  • Rwanda's 490,563 t is above the median for Sub-Saharan Africa, which is 123,879 t, 4.0× the median. (40 countries reporting)

Biggest year-on-year movements

Years where Pulses, Total — Production in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +258.3% 36,000 t 129,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 150,030 t 97,801 t 207,072 t 9
1970s 205,971 t 165,557 t 227,212 t 10
1980s 260,189 t 216,060 t 340,300 t 10
1990s 154,956 t 36,000 t 216,000 t 10
2000s 278,236 t 214,983 t 360,332 t 10
2010s 446,563 t 365,075 t 500,583 t 10
2020s 475,371 t 452,689 t 507,611 t 5

Countries ranked near Rwanda

  1. 31 Sudan 579,294 t compare
  2. 32 Burundi 520,001 t compare
  3. 33 Ghana 516,522 t compare
  4. 35 Lithuania 489,390 t compare
  5. 36 Pakistan 486,330 t compare
  6. 37 Mali 426,851 t compare

See the full ranking of 215 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is pulses, total — production in Rwanda?
Pulses, total — production in Rwanda was 490,563 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Rwanda?
The highest recorded value was 507,611 t in 2021.
What is the lowest pulses, total — production recorded in Rwanda?
The lowest recorded value was 36,000 t in 1994.
How does Rwanda rank for pulses, total — production?
Rwanda ranks 34th out of 169 countries with data for 2024.
Is pulses, total — production rising or falling in Rwanda?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

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Pulses, Total — Production in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-production/rwanda/

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About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.