Pulses, Total — Production in Peru

Peru: Pulses, Total — Production was 310,009 t in 2024. ▲ Rising

Latest (2024)
310,009 t
Change on year
up 6.7%
World rank
43rd
of 169 countries
All-time high
310,009 t
in 2024
All-time low
82,481 t
in 1992
Years of data
64
1961–2024

Pulses, Total — Production in Peru, 1961–2024

100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Peru recorded 310,009 t for pulses, total — production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 6.7% on the previous year and up 17.7% over ten years.

Over the whole period, pulses, total — production in Peru peaked at 310,009 t in 2024 and was at its lowest, 82,481 t, in 1992.

That places Peru 43rd out of 169 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Pulses, Total — Production in Peru, year by year

Annual values for Pulses, Total — Production in Peru, 1961 to 2024.
Year t Change
1961 100,440 t —
1962 113,118 t +12.6%
1963 114,790 t +1.5%
1964 117,836 t +2.7%
1965 95,041 t -19.3%
1966 110,752 t +16.5%
1967 128,110 t +15.7%
1968 100,919 t -21.2%
1969 116,506 t +15.4%
1970 120,874 t +3.7%
1971 104,815 t -13.3%
1972 103,987 t -0.8%
1973 106,392 t +2.3%
1974 108,420 t +1.9%
1975 101,841 t -6.1%
1976 103,985 t +2.1%
1977 102,511 t -1.4%
1978 103,082 t +0.6%
1979 104,684 t +1.6%
1980 108,784 t +3.9%
1981 116,658 t +7.2%
1982 115,923 t -0.6%
1983 97,659 t -15.8%
1984 107,112 t +9.7%
1985 113,611 t +6.1%
1986 133,932 t +17.9%
1987 131,195 t -2.0%
1988 127,070 t -3.1%
1989 124,241 t -2.2%
1990 86,158 t -30.7%
1991 109,713 t +27.3%
1992 82,481 t -24.8%
1993 106,865 t +29.6%
1994 120,787 t +13.0%
1995 126,732 t +4.9%
1996 140,903 t +11.2%
1997 135,796 t -3.6%
1998 156,652 t +15.4%
1999 158,205 t +1.0%
2000 199,568 t +26.1%
2001 183,373 t -8.1%
2002 186,926 t +1.9%
2003 188,924 t +1.1%
2004 179,112 t -5.2%
2005 196,269 t +9.6%
2006 234,229 t +19.3%
2007 225,917 t -3.5%
2008 241,482 t +6.9%
2009 265,292 t +9.9%
2010 264,955 t -0.1%
2011 241,924 t -8.7%
2012 280,974 t +16.1%
2013 271,452 t -3.4%
2014 263,302 t -3.0%
2015 267,648 t +1.7%
2016 250,409 t -6.4%
2017 242,358 t -3.2%
2018 260,077 t +7.3%
2019 266,290 t +2.4%
2020 260,241 t -2.3%
2021 283,256 t +8.8%
2022 277,903 t -1.9%
2023 290,445 t +4.5%
2024 310,009 t +6.7%

Peru compared with similar countries

  • Peru's 310,009 t is above the median for upper middle income countries, which is 25,983 t, 11.9× the median. (46 countries reporting)
  • Peru's 310,009 t is above the median for Latin America & Caribbean, which is 11,050 t, 28.1× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 110,835 t 95,041 t 128,110 t 9
1970s 106,059 t 101,841 t 120,874 t 10
1980s 117,618 t 97,659 t 133,932 t 10
1990s 122,429 t 82,481 t 158,205 t 10
2000s 210,109 t 179,112 t 265,292 t 10
2010s 260,939 t 241,924 t 280,974 t 10
2020s 284,371 t 260,241 t 310,009 t 5

Countries ranked near Peru

  1. 40 Belarus 354,168 t compare
  2. 41 Egypt 321,730 t compare
  3. 42 Sudan (former) 311,293 t compare
  4. 44 Nepal 272,095 t compare
  5. 45 Togo 259,995 t compare
  6. 46 Yugoslav SFR 241,294 t compare

See the full ranking of 215 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is pulses, total — production in Peru?
Pulses, total — production in Peru was 310,009 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Peru?
The highest recorded value was 310,009 t in 2024.
What is the lowest pulses, total — production recorded in Peru?
The lowest recorded value was 82,481 t in 1992.
How does Peru rank for pulses, total — production?
Peru ranks 43rd out of 169 countries with data for 2024.
Is pulses, total — production rising or falling in Peru?
Over the last ten years it is up 17.7%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

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Pulses, Total — Production in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-production/peru/

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About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.