Pulses, Total — Production in Guatemala

Guatemala: Pulses, Total — Production was 172,822 t in 2024. ◆ Volatile

Latest (2024)
172,822 t
Change on year
down 10.3%
World rank
57th
of 169 countries
All-time high
309,248 t
in 2018
All-time low
48,341 t
in 1962
Years of data
64
1961–2024

Pulses, Total — Production in Guatemala, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guatemala recorded 172,822 t for pulses, total — production in 2024.

The figure is down 10.3% on the previous year and down 39.7% over ten years.

Over the whole period, pulses, total — production in Guatemala peaked at 309,248 t in 2018 and was at its lowest, 48,341 t, in 1962.

That places Guatemala 57th out of 169 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pulses, Total — Production in Guatemala, year by year

Annual values for Pulses, Total — Production in Guatemala, 1961 to 2024.
Year t Change
1961 49,228 t —
1962 48,341 t -1.8%
1963 57,283 t +18.5%
1964 67,867 t +18.5%
1965 65,160 t -4.0%
1966 57,700 t -11.4%
1967 58,884 t +2.1%
1968 72,133 t +22.5%
1969 69,194 t -4.1%
1970 71,656 t +3.6%
1971 72,440 t +1.1%
1972 65,882 t -9.1%
1973 80,332 t +21.9%
1974 85,288 t +6.2%
1975 94,886 t +11.3%
1976 86,385 t -9.0%
1977 70,125 t -18.8%
1978 89,140 t +27.1%
1979 71,914 t -19.3%
1980 68,650 t -4.5%
1981 90,308 t +31.5%
1982 93,471 t +3.5%
1983 98,880 t +5.8%
1984 115,270 t +16.6%
1985 147,200 t +27.7%
1986 126,200 t -14.3%
1987 135,336 t +7.2%
1988 121,888 t -9.9%
1989 117,272 t -3.8%
1990 145,754 t +24.3%
1991 141,491 t -2.9%
1992 144,965 t +2.5%
1993 130,430 t -10.0%
1994 124,361 t -4.7%
1995 123,824 t -0.4%
1996 114,266 t -7.7%
1997 107,800 t -5.7%
1998 118,877 t +10.3%
1999 122,943 t +3.4%
2000 126,578 t +3.0%
2001 201,294 t +59.0%
2002 202,761 t +0.7%
2003 215,598 t +6.3%
2004 221,349 t +2.7%
2005 219,985 t -0.6%
2006 225,078 t +2.3%
2007 235,900 t +4.8%
2008 241,568 t +2.4%
2009 240,116 t -0.6%
2010 253,652 t +5.6%
2011 260,505 t +2.7%
2012 269,299 t +3.4%
2013 278,122 t +3.3%
2014 286,649 t +3.1%
2015 292,511 t +2.0%
2016 299,538 t +2.4%
2017 304,356 t +1.6%
2018 309,248 t +1.6%
2019 194,846 t -37.0%
2020 185,023 t -5.0%
2021 196,188 t +6.0%
2022 184,200 t -6.1%
2023 192,684 t +4.6%
2024 172,822 t -10.3%

Guatemala compared with similar countries

  • Guatemala's 172,822 t is above the median for upper middle income countries, which is 25,983 t, 6.7× the median. (46 countries reporting)
  • Guatemala's 172,822 t is above the median for Latin America & Caribbean, which is 11,050 t, 15.6× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Pulses, Total — Production in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +59.0% 126,578 t 201,294 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 60,643 t 48,341 t 72,133 t 9
1970s 78,805 t 65,882 t 94,886 t 10
1980s 111,448 t 68,650 t 147,200 t 10
1990s 127,471 t 107,800 t 145,754 t 10
2000s 213,023 t 126,578 t 241,568 t 10
2010s 274,873 t 194,846 t 309,248 t 10
2020s 186,183 t 172,822 t 196,188 t 5

Countries ranked near Guatemala

  1. 54 Indonesia 185,014 t compare
  2. 55 Greece 178,360 t compare
  3. 56 Nicaragua 177,447 t compare
  4. 58 Yemen 170,863 t compare
  5. 59 Kyrgyzstan 170,209 t compare
  6. 60 Honduras 159,710 t compare

See the full ranking of 215 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is pulses, total — production in Guatemala?
Pulses, total — production in Guatemala was 172,822 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — production recorded in Guatemala?
The highest recorded value was 309,248 t in 2018.
What is the lowest pulses, total — production recorded in Guatemala?
The lowest recorded value was 48,341 t in 1962.
How does Guatemala rank for pulses, total — production?
Guatemala ranks 57th out of 169 countries with data for 2024.
Is pulses, total — production rising or falling in Guatemala?
Over the last ten years it is down 39.7%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Production. Statizoid updates them automatically from the source API.

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Pulses, Total — Production in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-production/guatemala/

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About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.