Pulses, Total — Area harvested in North Macedonia

North Macedonia: Pulses, Total — Area harvested was 11,205 ha in 2024. ▼ Falling

Latest (2024)
11,205 ha
Change on year
up 0.1%
World rank
112th
of 169 countries
All-time high
14,948 ha
in 2000
All-time low
11,104 ha
in 2016
Years of data
33
1992–2024

Pulses, Total — Area harvested in North Macedonia, 1992–2024

05.0k10.0k15.0k1992200820241992: 14.0k ha1993: 13.9k ha1994: 13.9k ha1995: 14.0k ha1996: 14.1k ha1997: 14.9k ha1998: 14.4k ha1999: 14.6k ha2000: 14.9k ha2001: 11.4k ha2002: 14.1k ha2003: 12.7k ha2004: 13.1k ha2005: 13.0k ha2006: 12.8k ha2007: 11.9k ha2008: 11.6k ha2009: 12.4k ha2010: 12.5k ha2011: 11.9k ha2012: 11.4k ha2013: 11.3k ha2014: 11.2k ha2015: 11.1k ha2016: 11.1k ha2017: 11.4k ha2018: 11.1k ha2019: 11.2k ha2020: 11.3k ha2021: 11.1k ha2022: 11.2k ha2023: 11.2k ha2024: 11.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pulses, total — area harvested in North Macedonia is 11,205 ha, measured in 2024.

That represents a change of up 0.1% on the previous year and up 0.2% over ten years.

Over the whole period, pulses, total — area harvested in North Macedonia peaked at 14,948 ha in 2000 and was at its lowest, 11,104 ha, in 2016.

That places North Macedonia 112th out of 169 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 14,221 ha 13,874 ha 14,946 ha 8
2000s 12,798 ha 11,445 ha 14,948 ha 10
2010s 11,412 ha 11,104 ha 12,491 ha 10
2020s 11,214 ha 11,136 ha 11,341 ha 5

Countries ranked near North Macedonia

  1. 109 Hungary 14,590 ha compare
  2. 110 Comoros 13,166 ha compare
  3. 111 Azerbaijan 12,727 ha compare
  4. 113 Turkmenistan 10,454 ha compare
  5. 114 Guinea-Bissau 10,287 ha compare
  6. 115 Belgium 9,850 ha compare

See the full ranking of 215 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is pulses, total — area harvested in North Macedonia?
Pulses, total — area harvested in North Macedonia was 11,205 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in North Macedonia?
The highest recorded value was 14,948 ha in 2000.
What is the lowest pulses, total — area harvested recorded in North Macedonia?
The lowest recorded value was 11,104 ha in 2016.
How does North Macedonia rank for pulses, total — area harvested?
North Macedonia ranks 112th out of 169 countries with data for 2024.
Is pulses, total — area harvested rising or falling in North Macedonia?
Over the last ten years it is up 0.2%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/north-macedonia/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.