Pulses, Total — Area harvested in Malta

Malta: Pulses, Total — Area harvested was 0 ha in 2024. ◆ Volatile

Latest (2024)
0 ha
World rank
169th
of 169 countries
All-time high
2,362 ha
in 1963
All-time low
0 ha
in 2018
Years of data
64
1961–2024

Pulses, Total — Area harvested in Malta, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, pulses, total — area harvested in Malta stood at 0 ha. That is the lowest value across all 64 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, pulses, total — area harvested in Malta peaked at 2,362 ha in 1963 and was at its lowest, 0 ha, in 2018.

That places Malta 169th out of 169 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pulses, Total — Area harvested in Malta, year by year

Annual values for Pulses, Total — Area harvested in Malta, 1961 to 2024.
Year ha Change
1961 2,202 ha —
1962 2,146 ha -2.5%
1963 2,362 ha +10.1%
1964 1,891 ha -19.9%
1965 1,761 ha -6.9%
1966 770 ha -56.3%
1967 760 ha -1.3%
1968 823 ha +8.3%
1969 736 ha -10.6%
1970 662 ha -10.1%
1971 621 ha -6.2%
1972 684 ha +10.1%
1973 723 ha +5.7%
1974 782 ha +8.2%
1975 743 ha -5.0%
1976 799 ha +7.5%
1977 754 ha -5.6%
1978 719 ha -4.6%
1979 701 ha -2.5%
1980 610 ha -13.0%
1981 593 ha -2.8%
1982 565 ha -4.7%
1983 585 ha +3.5%
1984 650 ha +11.1%
1985 650 ha +0.0%
1986 650 ha +0.0%
1987 655 ha +0.8%
1988 655 ha +0.0%
1989 655 ha +0.0%
1990 732 ha +11.8%
1991 838 ha +14.5%
1992 837 ha -0.1%
1993 795 ha -5.0%
1994 758 ha -4.7%
1995 786 ha +3.7%
1996 711 ha -9.5%
1997 791 ha +11.3%
1998 753 ha -4.8%
1999 746 ha -0.9%
2000 780 ha +4.6%
2001 723 ha -7.3%
2002 692 ha -4.3%
2003 702 ha +1.4%
2004 705 ha +0.4%
2005 688 ha -2.4%
2006 680 ha -1.2%
2007 670 ha -1.5%
2008 684 ha +2.1%
2009 675 ha -1.3%
2010 671 ha -0.6%
2011 690 ha +2.8%
2012 620 ha -10.1%
2013 600 ha -3.2%
2014 618 ha +3.0%
2015 618 ha +0.0%
2016 612 ha -1.0%
2017 606 ha -1.0%
2018 0 ha -100.0%
2019 0 ha —
2020 0 ha —
2021 0 ha —
2022 0 ha —
2023 0 ha —
2024 0 ha —

Malta compared with similar countries

  • Malta's 0 ha is below the median for high income countries, which is 16,874 ha. (46 countries reporting)
  • Malta's 0 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,292 ha. (17 countries reporting)

Biggest year-on-year movements

Years where Pulses, Total — Area harvested in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 -100.0% 606 ha 0 ha
1966 -56.3% 1,761 ha 770 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,495 ha 736 ha 2,362 ha 9
1970s 718.8 ha 621 ha 799 ha 10
1980s 626.8 ha 565 ha 655 ha 10
1990s 774.7 ha 711 ha 838 ha 10
2000s 699.9 ha 670 ha 780 ha 10
2010s 503.5 ha 0 ha 690 ha 10
2020s 0 ha 0 ha 0 ha 5

Countries ranked near Malta

  1. 166 Suriname 72 ha compare
  2. 167 Saint Lucia 24 ha compare
  3. 168 Bahrain 1 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is pulses, total — area harvested in Malta?
Pulses, total — area harvested in Malta was 0 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — area harvested recorded in Malta?
The highest recorded value was 2,362 ha in 1963.
What is the lowest pulses, total — area harvested recorded in Malta?
The lowest recorded value was 0 ha in 2018.
How does Malta rank for pulses, total — area harvested?
Malta ranks 169th out of 169 countries with data for 2024.
Is pulses, total — area harvested rising or falling in Malta?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Area harvested. Statizoid updates them automatically from the source API.

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Pulses, Total — Area harvested in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-area-harvested/malta/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.