Pulses, seeds and nuts and their products — Zinc supply — Value in Tonga

Tonga: Pulses, seeds and nuts and their products — Zinc supply — Value was 0.5 mg/cap/d in 2023. ▼ Falling

Latest (2023)
0.5 mg/cap/d
Change on year
down 27.5%
World rank
121st
of 163 countries
All-time high
0.7 mg/cap/d
in 2021
All-time low
0.5 mg/cap/d
in 2023
Years of data
5
2019–2023

Pulses, seeds and nuts and their products — Zinc supply — Value in Tonga, 2019–2023

00.20.40.62019202120232019: 0.67 mg/cap/d2020: 0.66 mg/cap/d2021: 0.7 mg/cap/d2022: 0.69 mg/cap/d2023: 0.5 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for pulses, seeds and nuts and their products — zinc supply — value in Tonga is 0.5 mg/cap/d, measured in 2023. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 27.5% on the previous year and down 25.4% over five years.

That places Tonga 121st out of 163 countries with data for 2023, putting it in the middle of the range.

Pulses, seeds and nuts and their products — Zinc supply — Value in Tonga, year by year

Annual values for Pulses, seeds and nuts and their products — Zinc supply — Value in Tonga, 2019 to 2023.
Year mg/cap/d Change
2019 0.67 mg/cap/d
2020 0.66 mg/cap/d -1.5%
2021 0.7 mg/cap/d +6.1%
2022 0.69 mg/cap/d -1.4%
2023 0.5 mg/cap/d -27.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.67 mg/cap/d 0.67 mg/cap/d 0.67 mg/cap/d 1
2020s 0.6375 mg/cap/d 0.5 mg/cap/d 0.7 mg/cap/d 4

Countries ranked near Tonga

  1. 119 Botswana 0.51 mg/cap/d compare
  2. 119 Czechia 0.51 mg/cap/d compare
  3. 121 Cambodia 0.5 mg/cap/d compare
  4. 121 China, Macao SAR 0.5 mg/cap/d compare
  5. 121 Malta 0.5 mg/cap/d compare
  6. 121 Slovenia 0.5 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is pulses, seeds and nuts and their products — zinc supply — value in Tonga?
Pulses, seeds and nuts and their products — zinc supply — value in Tonga was 0.5 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, seeds and nuts and their products — zinc supply — value recorded in Tonga?
The highest recorded value was 0.7 mg/cap/d in 2021.
What is the lowest pulses, seeds and nuts and their products — zinc supply — value recorded in Tonga?
The lowest recorded value was 0.5 mg/cap/d in 2023.
How does Tonga rank for pulses, seeds and nuts and their products — zinc supply — value?
Tonga ranks 121st out of 163 countries with data for 2023.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Zinc supply — Value. Statizoid updates them automatically from the source API.

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Pulses, seeds and nuts and their products — Zinc supply — Value in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/pulses-seeds-and-nuts-and-their-products-zinc-supply-value/tonga/

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About this data

Indicator
Pulses, seeds and nuts and their products — Zinc supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.