Pulses, seeds and nuts and their products — Potassium supply — Value in Peru
Peru: Pulses, seeds and nuts and their products — Potassium supply — Value was 311 mg/cap/d in 2023. ▲ Rising
Pulses, seeds and nuts and their products — Potassium supply — Value in Peru, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for pulses, seeds and nuts and their products — potassium supply — value in Peru is 311 mg/cap/d, measured in 2023.
Compared with earlier readings it is down 3.1% on the previous year and up 4.4% over ten years.
Over the whole period, pulses, seeds and nuts and their products — potassium supply — value in Peru peaked at 361 mg/cap/d in 2020 and was at its lowest, 272 mg/cap/d, in 2011.
Peru ranks 58th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses, seeds and nuts and their products — Potassium supply — Value in Peru, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 276 mg/cap/d | — |
| 2011 | 272 mg/cap/d | -1.4% |
| 2012 | 283 mg/cap/d | +4.0% |
| 2013 | 298 mg/cap/d | +5.3% |
| 2014 | 324 mg/cap/d | +8.7% |
| 2015 | 332 mg/cap/d | +2.5% |
| 2016 | 315 mg/cap/d | -5.1% |
| 2017 | 308 mg/cap/d | -2.2% |
| 2018 | 341 mg/cap/d | +10.7% |
| 2019 | 344 mg/cap/d | +0.9% |
| 2020 | 361 mg/cap/d | +4.9% |
| 2021 | 342 mg/cap/d | -5.3% |
| 2022 | 321 mg/cap/d | -6.1% |
| 2023 | 311 mg/cap/d | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 309.3 mg/cap/d | 272 mg/cap/d | 344 mg/cap/d | 10 |
| 2020s | 333.75 mg/cap/d | 311 mg/cap/d | 361 mg/cap/d | 4 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Agriculture share gdp 7.47 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.47 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is pulses, seeds and nuts and their products — potassium supply — value in Peru?
- Pulses, seeds and nuts and their products — potassium supply — value in Peru was 311 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, seeds and nuts and their products — potassium supply — value recorded in Peru?
- The highest recorded value was 361 mg/cap/d in 2020.
- What is the lowest pulses, seeds and nuts and their products — potassium supply — value recorded in Peru?
- The lowest recorded value was 272 mg/cap/d in 2011.
- How does Peru rank for pulses, seeds and nuts and their products — potassium supply — value?
- Peru ranks 58th out of 163 countries with data for 2023.
- Is pulses, seeds and nuts and their products — potassium supply — value rising or falling in Peru?
- Over the last ten years it is up 4.4%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.